Results 81 to 90 of about 23,713 (242)
Humoral Response of Buffaloes to a Recombinant Vaccine against Botulism Serotypes C and D
Toxins, 2017 Botulism is a fatal intoxication caused by botulinum neurotoxins (BoNTs), which are mainly produced by Clostridium botulinum and characterized by flaccid paralysis.
Denis Y. Otaka +9 more
doaj +1 more source
Ecology and Evolution, Volume 15, Issue 4, April 2025.Wetland degradation threatens bird populations, and their intestinal microbiota composition is influenced by local conditions, particularly diet. This pilot study used fecal samples collected from the ground to assess avian gut microbiota via 16S rRNA metabarcoding, revealing significant variations linked to bird traits and environmental factors ...
Laura Fablet +4 more
wiley +1 more source
EPI Update, July 20, 2007 [PDF]
, 2007 Weekly newsletter for Center For Acute Disease Epidemiology of Iowa Department of Public ...
core
The Scientific Benefits of a Statewide, Standardized, Coastal Wetland Monitoring Program in Hawaiʻi
Ecology and Evolution, Volume 15, Issue 4, April 2025.Coastal wetlands in Hawaiʻi provide habitat for endangered waterbirds, invertebrates, plants, and the Hawaiian hoary bat, as well as support Indigenous food systems. Establishment of a statewide, coordinated coastal wetland monitoring program could track the recovery of endangered species and improve management of natural and agricultural wetlands ...
Judith Z. Drexler +23 more
wiley +1 more source
Difficulties in Diagnosing Food-Borne Botulism
Case Reports in Neurology, 2012 Botulism is a muscle-paralyzing disease caused by neurotoxins (types A–G) produced by the bacteria Clostridium botulinum. Symptoms of food-borne botulism most commonly appear 12–36 h after eating contaminated food, but the earliest neurological symptoms ...
Nina Forss +4 more
doaj +1 more source
Journal of the American Medical Association, 1920 The outbreak of botulism reported here occurred in January, 1920, in an Italian family, living in the Bronx, New York City. The source of the toxin was shown to be a glass jar of factory packed California ripe olives. These olives, consumed as such and also as part of a salad, caused the death of six of the seven members of the family who ate of them ...
openaire +2 more sources
Food Science &Nutrition, Volume 13, Issue 4, April 2025.Since the consumption of sodium nitrite is harmful to humans and this substance is used as an additive in fermented sausages, it is suggested to use plant substitutes for nitrite. In this article, it deals with a comprehensive review of the proposed plant substitutes and the different effects of these substitutes on the technological characteristics of
Sima Tahmouzi +3 more
wiley +1 more source
Asymmetric Type F Botulism with Cranial Nerve Demyelination
Emerging Infectious Diseases, 2012 We report a case of type F botulism in a patient with bilateral but asymmetric neurologic deficits. Cranial nerve demyelination was found during autopsy. Bilateral, asymmetric clinical signs, although rare, do not rule out botulism.
Alina Filozov +6 more
doaj +1 more source