Results 271 to 280 of about 281,340 (311)
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Annals of Allergy, Asthma & Immunology, 2004
To provide updated data on the characteristics (eg, structure, function, stability) of the main milk proteins identified as allergens and on the characterization of their epitopes.Basic literature and the most relevant original recent publications on clinical and epidemiologic aspects of milk allergy and the biochemistry and immunochemistry of milk ...
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To provide updated data on the characteristics (eg, structure, function, stability) of the main milk proteins identified as allergens and on the characterization of their epitopes.Basic literature and the most relevant original recent publications on clinical and epidemiologic aspects of milk allergy and the biochemistry and immunochemistry of milk ...
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Archives of Biochemistry and Biophysics, 1967
Abstract Ribonuclease B has been isolated from 757 liters of milk; pilot plant facilities were used to provide a crude fraction. Final purification was achieved by gel filtration on Sephadex G-75 and chromatography on IRC-50. Milk ribonuclease A was also isolated by this procedure.
E W, Bingham, E B, Kalan
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Abstract Ribonuclease B has been isolated from 757 liters of milk; pilot plant facilities were used to provide a crude fraction. Final purification was achieved by gel filtration on Sephadex G-75 and chromatography on IRC-50. Milk ribonuclease A was also isolated by this procedure.
E W, Bingham, E B, Kalan
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Immune electrophoretic analysis of bovine milk and purified bovine milk protein fractions
Experientia, 1959Immunoelektrophoretisch liessen sich aus Kuhmilch mit Hilfe einiger Kaninchen-Anti-Milchseren mindestens 12 Immunprazipitate nachweisen. Von diesen waren 6 Prazipitate serologisch mit Blutserumproteinen verwandt (u. a. Albumin undγ-Globulin). Ferner wurden Praparate vonα-Kasein,β-Laktoglobulin undα-Laktalbumin analysiert.
L A, HANSON, B, JOHANSSON
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Composition of bovine milk lipids
Journal of the American Oil Chemists' Society, 1973AbstractRecent literature on the composition of milk lipids is reviewed and discussed. Many additional exotic fatty acids, mainly branched chain, keto, hydroxy and isomers containing double bonds, have been identified, often with the aid of mass spectrometry. It is estimated that ca. 500 fatty acids have been found in milk lipids.
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Antioxidative Activity of Urate in Bovine Milk
Journal of Agricultural and Food Chemistry, 2000The antioxidative effects of urate on peroxidase-induced protein oxidation and light-induced riboflavin degradation and lipid oxidation in whole milk were studied. In addition, experiments using ascorbate were conducted to directly compare the antioxidative activity of urate and ascorbate.
Østdal, H. +2 more
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Is Bovine Milk a Health Hazard?
Pediatrics, 1985Whole bovine milk should not be fed to infants during the first year of life because of its association with occult gastrointestinal bleeding, iron deficiency anemia, and cow's milk allergy. The consumption of whole milk after the first year of life should be discouraged because of its potential role in a variety of disorders including atherosclerosis,
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Immune Electrophoretic Studies of Bovine Milk and Milk Products
Acta Paediatrica, 1961SummaryWith immune electrophoretic analysis a descriptive and illustrative picture is obtained of the changes of the milk proteins due to heat. It is apparent that casein resists a temperature of 120°C and that a‐lactalbumin and β‐lacto‐globulin are still antigenic after heating to 100°C for at least 15 minutes, whereas the major immune globulin ...
L A, HANSON, I, MANSSON
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A material with opioid activity in bovine milk and milk products
Naunyn-Schmiedeberg's Archives of Pharmacology, 1979Chloroform-methanol extracts of lyophilized milk, of commercially available dried milk or baby food and of casein digests were tested for opioid activity on the guinea-pig ileum longitudinal muscle-myenteric plexus preparation. Compounds with opioid activity--which proved to be resistant to peptidases--were detected in certain batches of baby food ...
V, Brantl, H, Teschemacher
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Journal of Dairy Research, 1971
SummaryThe type and distribution of esterases in milk has been investigated using selective inhibitors during normal assay procedures and during histochemical staining of polyacrylamide gels. Enzyme solutions were obtained from skim-milk by acid and alkali precipitation, followed by ammonium sulphate fractionation, ultra-filtration and Sephadex G-100 ...
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SummaryThe type and distribution of esterases in milk has been investigated using selective inhibitors during normal assay procedures and during histochemical staining of polyacrylamide gels. Enzyme solutions were obtained from skim-milk by acid and alkali precipitation, followed by ammonium sulphate fractionation, ultra-filtration and Sephadex G-100 ...
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Ribonuclease of bovine milk: Purification and properties
Archives of Biochemistry and Biophysics, 1964Abstract Ribonuclease A has been isolated from bovine milk. Ribonuclease A is identical to pancreatic ribonuclease A by chromatography, electrophoresis, specific activity, and amino acid composition. Immunological studies (1) support this conclusion.
E W, BINGHAM, C A, ZITTLE
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