Results 131 to 140 of about 374,705 (354)
Background Control of body weight by balancing energy intake and energy expenditure is of major importance for the prevention of type 2 diabetes, but the role of specific dietary factors in the etiology of type 2 diabetes is less well established.
J. D. de Munter +4 more
semanticscholar +1 more source
Populism and policy capacity: Evidence from an opposition municipality in Istanbul
Abstract Despite achievements in its conceptual rigor, policy capacity still represents a relatively depoliticized concept that fails to sufficiently consider the ways in which politics plays a role in its creation, mobilization, or decay. This article seeks to contribute to this debate by investigating the impact of populism on policy capacity, the ...
Ebru Ertugal, Faik Gür, İnan Sevinç
wiley +1 more source
The Growth of Lactobacillus Fermentum Isolated From Quail Intestine on Rice Bran Medium [PDF]
The objective of this study was to investigate the growth of Lactobacillus fermentum isolated from the intestine of Japanese quail (Coturnix japonica) on medium variation of rice bran meal.
Kalsum, U. (Umi), Sjofjan, O. (O)
core +1 more source
ABSTRACT In recent decades, policy capacity has garnered increasing attention from scholars in the Global North. However, there has been limited focus on policy capacity in developing countries, particularly in Africa. While various factors, such as experience, the nature of policy tasks, and educational background, can influence the policy capacity of
Kiflie Worku Angaw +3 more
wiley +1 more source
Fermentation Efficiency of Rice Bran, Rice Polish, and De-Oiled Rice Bran for Nutritional Upgrading and Bioethanol Production. [PDF]
Yeast fermentation significantly improved the nutritional value of rice bran (RB), rice polish (RP), and de‐oiled rice bran (DORB), with RB showing the highest gas and ethanol production along with major increases in crude protein, metabolizable energy, and available phosphorus.
Islam S +4 more
europepmc +2 more sources
Abstract Human–wildlife interactions are becoming more common as we progress through the Anthropocene. People tend to feed wildlife more regularly as it is often popularised by social media and can counteract their disconnect from the natural world. These interactions impact wildlife behaviour, feeding ecology and zoonotic transmission dynamics. Due to
Jane Faull +9 more
wiley +1 more source
The Management of Regional Biodiversity – Forest Potential [PDF]
The considerations on the ability of forest to maintain ecological balance and numerous environmental protection functions require the exercise of a sensible management, consistent with regional development plans.
Claudia Elena PAICU +2 more
core
Estimation of growth and financial analysis through the application of Ipil ipil (Leucaena leucocephala) leaf meal as supplements to soybean and fish meal in the diet of juvenile monosex tilapia (Oreochromis niloticus) [PDF]
Among plant protein ingredients,ipil ipil (Leucaena leucocephala) leafmeal (ILLM) is considered the most nutritive plant protein source after soybean meal in aquatic feeds.
Barua, Prabal +2 more
core
Frequency dependent effective conductivity of two-dimensional metal-dielectric composites
We analyze a random resistor-inductor-capacitor $(RLC)$ lattice model of 2-dimensional metal-insulator composites. The results are compared with Bruggeman's and Landauer's Effective Medium Approximations where a discrepancy was observed for some ...
Berhier S. +4 more
core +1 more source

