Results 211 to 220 of about 284,727 (303)
The incorporation of 1% Moringa oleifera leaves in layer‐type diet resulted in an increase in blood calcium, triglyceride, and egg production, whereas 3% inclusion increased egg weight but decreased triglyceride level. The enhanced egg production observed confirms Moringa oleifera as a natural feed additive for boosting commercial egg production ...
Voemesse Kokou +4 more
wiley +1 more source
Biochemical and structural attributes of wheat & corn bran hydrolysates in relation to their end use-quality. [PDF]
Zafar H +9 more
europepmc +1 more source
Moderate inclusion (20–30%) of cassava starch residue in broiler diets improved gut morphology and reduced E. coli counts with minimal adverse effects, while higher levels impaired growth and liver health. The findings highlight CSR's potential as a partial maize replacement, but caution is needed at elevated inclusion rates.
Agnes Osei‐Adjei +8 more
wiley +1 more source
Upcycling Fermented Adlay Bran Ethanol Extract Residues Promotes Human Dermal Fibroblast Proliferation and Wound Healing. [PDF]
Van JY +8 more
europepmc +1 more source
This study evaluated the effects of yeast cell wall (YCW) supplementation in diets with varying roughage‐to‐concentrate (R:C) ratios using in vitro techniques. The results demonstrated that YCW supplementation significantly reduced total gas and methane production, particularly in high‐roughage diets, without compromising dry matter digestibility or ...
Muhammad Shazaib Ramay +3 more
wiley +1 more source
Dry-Milled Corn and Corn Products and Health: A Narrative Review. [PDF]
Kern M, Hooshmand S.
europepmc +1 more source
Jellyfish blooms restructure plankton dynamics and trophic linkages in coastal waters
Read the free Plain Language Summary for this article on the Journal blog. Abstract Jellyfish blooms are increasing globally in frequency and intensity, introducing complex ecological interactions, yet the mechanisms by which they alter ecosystem structure remain poorly characterized due to a lack of sustained field observations.
Pengpeng Wang +4 more
wiley +1 more source
Impact of the particle size of wheat bran inclusions in feed on the precaecal gastrointestinal tract fibre particle size distribution, caecal digesta particle size and caecal fibre fermentation in young and growing broilers. [PDF]
Vanderghinste P +4 more
europepmc +1 more source
The Dairy Ruminant Gut Microbiome: Profile, Responsiveness to Seasonality and Impact on Milk Quality
The dairy ruminant gut microbiome that is shaped by host and diet is affected by seasonality and rearing. These factors can impact dairy productivity and milk quality potentially through the gut microbiota. ABSTRACT The gut microbiome (GM) and particularly the rumen microbiome (RM) affect the ruminant health and they are associated with milk quality ...
Alexandra Ntemiri +2 more
wiley +1 more source

