Results 141 to 150 of about 534,714 (330)
Do Consumers Value Diversity in Agriculture? A Choice Experiment
ABSTRACT Farm ownership in the US today is racially and ethnically homogeneous. Diverse farmers and ranchers make up less than 10% of all producers, they tend to be less financially stable and have tighter profit margins. In the past few years, both government and industry programs have aimed to increase the participation and profitability of diverse ...
Maria Kalaitzandonakes +2 more
wiley +1 more source
Branding Romania: A PESTEL framework based on a comparative analysis of two country brand indexes [PDF]
Branding Romania is an oft-told story within national public debates. During the past years, the urgency of promoting a coherent Romanian brand to international audiences has been spurred by various factors.
Eliza Bivolaru +2 more
core
ABSTRACT Perennial bioenergy crops, such as miscanthus and switchgrass, and crop residues have the potential to scale up sustainable aviation fuel (SAF) production and mitigate carbon emissions. However, high establishment costs, delayed returns, and risk–return profiles that diverge from those of conventional crops can hinder incentives to adopt ...
Fahd Majeed, Madhu Khanna, Ruiqing Miao
wiley +1 more source
Innovation and Brands: The Managers’ Perspective in a Multiple Case Study in a Brazilian Region
Rogerio Bevilacqua +2 more
openalex +1 more source
Brand Credibility and Brand Reputation on Brand Performance
With regard to the Wardah brand, this study intends to examine how brand credibility and reputation affect brand performance. In this work, quantitative research methodologies are applied. Purposive sampling is used in the sampling method. This survey included 201 respondents in total. Respondents are Indonesian-born women between the ages of 17 and 55
Keyka Poetry +2 more
openaire +1 more source
Changes in Alcohol Retail Laws and Foot Traffic at Liquor Stores
ABSTRACT We study how expanding alcohol availability at grocery and convenience stores affects consumer traffic in liquor stores by leveraging recent changes in state‐level alcohol distribution laws in a difference‐in‐difference quasi‐experimental design.
Nathan Palardy +3 more
wiley +1 more source

