Results 21 to 30 of about 109,267 (294)

The Effect of Water Stress on the Glucosinolate Content and Profile: A Comparative Study on Roots and Leaves of Brassica oleracea L. Crops

Agronomy, 2023
Drought is one of the major challenges of global crop production, and its severity is increasing because of climate change. This abiotic stress is an important target for Brassica species, which are generally grown in arid and semi-arid climates.
H. Ammar, D. Arena, Simone Treccarichi, M. D. di Bella, S. Marghali, N. Ficcadenti, R. Lo Scalzo, F. Branca   +7 more
semanticscholar   +1 more source

Systematic analysis of JmjC gene family and stress­-response expression of KDM5 subfamily genes in Brassica napus [PDF]

PeerJ, 2021
Background Jumonji C (JmjC) proteins exert critical roles in plant development and stress response through the removal of lysine methylation from histones.
Xinghui He, Qianwen Wang, Jiao Pan, Boyu Liu, Ying Ruan, Yong Huang   +5 more
doaj   +2 more sources

Molecular Markers for Detecting Inflorescence Size of Brassica oleracea L. Crops and B. oleracea Complex Species (n = 9) Useful for Breeding of Broccoli (B. oleracea var. italica) and Cauliflower (B. oleracea var. botrytis)

Plants, 2023
The gene flow from Brassica oleracea L. wild relatives to B. oleracea vegetable crops have occurred and continue to occur ordinarily in several Mediterranean countries, such as Sicily, representing an important hot spot of diversity for some of them ...
Simone Treccarichi, Hajer Ben Ammar, Marwen Amari, R. Calí, A. Tribulato, F. Branca   +5 more
semanticscholar   +1 more source

A high yield method for protoplast isolation and ease detection of rol B and C genes in the hairy roots of cauliflflower (Brassica oleracea L.) inoculated with Agrobacterium rhizogenes [PDF]

Vol 8, 2022, 415-420, 2023
Protoplasts represent a unique experimental system for the circulation and formation of genetically modified plants. Here, protoplasts were isolated from genetically modified hairy root tissues of Brassica oleracea L. induced by the Agrobacterium rhizogenes strain (ATCC13332).
arxiv   +1 more source

Evidence for two domestication lineages supporting a middle-eastern origin for Brassica oleracea crops from diversified kale populations

Horticulture Research, 2022
Brassica oleracea displays enormous phenotypic variation, including vegetables like cabbage, broccoli, cauliflower, kohlrabi, kales etc. Its domestication has not been clarified, despite several genetic studies and investigations of ancient literature ...
Chengcheng Cai, Johan Bucher, F. Bakker, G. Bonnema   +3 more
semanticscholar   +1 more source

Anticariogenic Effect of Selenium Nanoparticles Synthesized Using Brassica oleracea

Journal of nanomaterials, 2021
Selenium is a trace element in the human body present in various enzymes with antioxidant activities and several functional proteins. This study is aimed at synthesizing selenium nanoparticles using Brassica oleracea (broccoli) and characterizing and ...
Ganapathy Dhanraj, S. Rajeshkumar
semanticscholar   +1 more source

The Evolutionary History of Wild, Domesticated, and Feral Brassica oleracea (Brassicaceae)

bioRxiv, 2021
Understanding the evolutionary history of crops, including identifying wild relatives, helps to provide insight for designing new approaches in crop breeding efforts.
Makenzie E. Mabry, Sarah D. Turner-Hissong, Evan Y. Gallagher, A. McAlvay, H. An, P. Edger, Jonathan D. Moore, D. Pink, G. Teakle, C. Stevens, G. Barker, J. Labate, D. Fuller, R. Allaby, Timothy M. Beissinger, J. Decker, M. Gore, J. Pires   +17 more
semanticscholar   +1 more source

Analysis of purple cabbage (Brassica oleracea var. capitata f. rubra) and beetroot (Beta vulgaris) extracts as dye for Dye Sensitized Solar Cell (DSSC) application

Journal of Aceh Physics Society, 2022
Abstrak. Telah dilakukan analisis karakteristik zat warna ekstrak umbi bit (Beta vulgaris) dan kubis ungu (Brassica oleracea var. capitata f. rubra) sebagai aplikasi Dye Sensitized Solar Cell (DSSC).
Juli Erlia, Edwar Iswardy, Nurul Azmi, Mursal mursal   +3 more
doaj   +1 more source

A Guide to the Variability of Flavonoids in Brassica oleracea [PDF]

Molecules, 2017
Flavonoids represent a typical secondary metabolite class present in cruciferous vegetables. Their potential as natural antioxidants has raised considerable scientific interest. Impacts on the human body after food consumption as well as their effect as pharmaceutical supplements are therefore under investigation. Their numerous physiological functions
Mageney, Vera, Neugart, Susanne, Albach, Dirk   +2 more
openaire   +6 more sources

Direct modification of multiple gene homoeologs in Brassica oleracea and Brassica napus using doubled haploid inducer‐mediated genome‐editing system

Plant Biotechnology Journal, 2021
The diploid Brassica oleracea and allopolyploidy Brassica napus are predominant members of commonly consumed vegetables and plant oil, respectively. B. oleracea vegetables mainly include Broccoli, Cauliflower, Cabbage, Brussels sprouts and Kohlrabi.
Chao Li, Shifei Sang, Mengdan Sun, Jin Yang, Yuqin Shi, Xuezhi Hu, Yun Li, Mengyu Hao, Wen Chu, Haiyan Zhang, Hui Wang, Wenxiang Wang, L. Fu, Baohong Zhang, Jia Liu, Hongtao Cheng, D. Mei, S. Fu, Q. Hu   +18 more
semanticscholar   +1 more source