Results 21 to 30 of about 62,762 (184)

Impact of shortened crop rotation of oilseed rape on soil and rhizosphere microbial diversity in relation to yield decline [PDF]

open access: yes, 2013
Oilseed rape (OSR) grown in monoculture shows a decline in yield relative to virgin OSR of up to 25%, but the mechanisms responsible are unknown. A long term field experiment of OSR grown in a range of rotations with wheat was used to determine whether ...
AJ Bennett   +43 more
core   +3 more sources

Effect of stevia supplementation of kale juice spheres on their quality changes during refrigerated shelf life [PDF]

open access: yes, 2018
Kale is a vegetable with high contents of health–promoting compounds although its consumption as a beverage is highly limited due to its bitter flavour. Nonetheless, the bitter flavour of Brassicas may be masked by sweetening.
Artés Calero, Francisco   +4 more
core   +2 more sources

Development Of An Engineered Bioluminescent Reporter Phage For Detection Of Bacterial Blight Of Crucifers [PDF]

open access: yes, 2012
Bacterial blight, caused by the phytopathogen Pseudomonas cannabina pv. alisalensis, is an emerging disease afflicting important members of the Brassicaceae family.
Bull, Carolee T.   +5 more
core   +1 more source

Aphidiinae (Hymenoptera, Braconidae) aphid parasitoids of Malta : review and key to species [PDF]

open access: yes, 2015
This paper brings an annotated list of the 16 aphid parasitoids detected up to 2015 in Malta. All the species were reared from identified aphid-plant associations. An illustrated key to the identification of the recorded species from Malta is provided.
Mifsud, David   +3 more
core   +1 more source

Selenium biofortification: integrating one health and sustainability

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Selenium (Se) biofortification in crops has emerged as a promising strategy to address global Se deficiencies and enhance both agricultural productivity and human health. Increasing the Se content of crops through biofortification improves their resilience to abiotic and biotic stresses and boosts their nutritional value.
Silvia Estarriaga‐Navarro   +3 more
wiley   +1 more source

Evidence for suppression of immunity as a driver for genomic introgressions and host range expansion in races of Albugo candida, a generalist parasite [PDF]

open access: yes, 2015
How generalist parasites with wide host ranges can evolve is a central question in parasite evolution. Albugo candida is an obligate biotrophic parasite that consists of many physiological races that each specialize on distinct Brassicaceae host species.
Abbott   +103 more
core   +3 more sources

Green Synthesis of Nano‐Sized Metal Oxides (Ag2O, CuO, ZnO, MgO, CaO, and TiO2) Using Plant Extract for a Sustainable Environment

open access: yesNano Select, EarlyView.
Synthesis of metal oxide from different types of green plants for a sustainable environment. ABSTRACT The demand for green synthesis of metal oxide nanomaterials is increasing tremendously to achieve sustainable development goals and for a clean environment.
Sanjana Afrin Disha   +3 more
wiley   +1 more source

Protective Activity of Broccoli Sprout Juice in a Human Intestinal Cell Model of Gut Inflammation [PDF]

open access: yes, 2016
Benefits to health from a high consumption of fruits and vegetables are well established and have been attributed to bioactive secondary metabolites present in edible plants.
Baima, Simona   +14 more
core   +3 more sources

Indirect plant defense may provide economically important pest suppression in sorghum

open access: yesPest Management Science, EarlyView.
Laboratory measures of sorghum direct and indirect plant resistance traits aligned with natural enemy recruitment and pest suppression in the field. Abstract BACKGROUND A promising strategy to optimize biological control of insect pests is selecting crop varieties with indirect defense traits.
Emily M. Russavage   +6 more
wiley   +1 more source

Effects of crop species on soil functions and soil multifunctionality are species‐specific

open access: yesFunctional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Soil multifunctionality is essential for sustainable agriculture, as soils not only need to support crop growth but also maintain soil biodiversity and sustain other critical ecosystem functions.
Zhaoqi Bin   +4 more
wiley   +1 more source

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