Results 191 to 200 of about 14,230 (241)
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Agrobacterium -mediated transformation and plant regeneration of Brassica oleracea var. capitata
Plant Cell Reports, 2000An efficient protocol for Agrobacterium tumefaciens-mediated transformation of four commercial cultivars of Brassica oleracea var. capitata is described. A strain of A. tumefaciens LBA4404 with the neomycin phosphotransferase gene (nptII) and a CaMV 35S-peroxidase gene cassette were used for co-cultivation.
P K, Pius, P N, Achar
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Antioxidant phytochemicals in cabbage (Brassica oleracea L. var. capitata)
Scientia Horticulturae, 2006Abstract Eighteen different cabbage cultivars were assayed for variability between the cultivars for the antioxidant phytonutrients. The Vitamin C content ranged from 5.66 to 23.50 mg/100 g fresh weight. The maximum Vitamin C content was recorded in cultivar Sprint Ball (23.50 mg/100 g), followed by cv. Gungaless (12.86 mg/100 g).
Jagdish Singh +5 more
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Effect of micronutrients on growth and yield of cabbage (Brassica oleracea var. capitata)
INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES, 2021The present experiment was carried out during the winter 2017 at experimental farm College of Horticulture, SDAU, Jagudan (Gujarat). The experiment was laid out in Randomized Block Design with factorial concept and it has twenty four treatments cominations viz., stages of micronutrient application (S) i.e.
R.C. Patel +4 more
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2021
Aims. White cabbage is characterized by high level of intraspecifi c heterogeneity due to some biological features that causes diffi culties for breeding at creation constant form and maintaining of their genetic typicality. Thus, we studied the effectiveness the set of SSR markers for both white cabbage diversity analysis and pure lines genotyping ...
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Aims. White cabbage is characterized by high level of intraspecifi c heterogeneity due to some biological features that causes diffi culties for breeding at creation constant form and maintaining of their genetic typicality. Thus, we studied the effectiveness the set of SSR markers for both white cabbage diversity analysis and pure lines genotyping ...
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Plant Cell Reports, 1995
Transgenic broccoli (Brassica oleracea var. italica) was produced by two Agrobacterium tumefaciens-mediated transformation methods. One used flowering stalk explants from mature plants; the other used hypocotyl and petiole explants from in vitro-grown seedlings. Several hundred transformants containing a Bacillus thuringiensis ∂-endotoxin gene (CryIA(c)
T D, Metz, R, Dixit, E D, Earle
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Transgenic broccoli (Brassica oleracea var. italica) was produced by two Agrobacterium tumefaciens-mediated transformation methods. One used flowering stalk explants from mature plants; the other used hypocotyl and petiole explants from in vitro-grown seedlings. Several hundred transformants containing a Bacillus thuringiensis ∂-endotoxin gene (CryIA(c)
T D, Metz, R, Dixit, E D, Earle
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IDENTIFICATION OF DESIRABLE GENOTYPES IN WHITE CABBAGE (BRASSICA OLERACEA VAR. CAPITATA L.)
Acta Horticulturae, 2007Twenty-one cabbage genotypes (10 cultivars and 11 hybrids) have been studied for stability of head mass over three growing seasons. The analysis of variance revealed highly significant differences among the genotypes, study years and genotype X year interactions.
Červenski, Janko +3 more
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Journal of Economic Entomology, 2020
The presence of large colonies of aphids is associated with a devastating novel necrotic disease of cabbage (Brassica oleracea var. capitata) in Ghana that is thought to be of viral etiology.
K. Fening +5 more
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The presence of large colonies of aphids is associated with a devastating novel necrotic disease of cabbage (Brassica oleracea var. capitata) in Ghana that is thought to be of viral etiology.
K. Fening +5 more
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Cabbage (Brassica oleracea var. capitata L.)
1988Cabbage (Brassica oleracea var. capitata L.) belongs to the family Brassicaceae, mainly spread on the northern extratropical region of the globe, and originated from wild types growing on the European coasts of the Atlantic and the Mediterranean. Probably the leaves of these headless plants were used for food by the population of the Stone Age.
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ECONOMIC ANALYSIS OF WEED CONTROL IN TRANSPLANTED CABBAGE (BRASSICA OLERACEA VAR. CAPITATA)
Herbologia: An International Journal on Weed Research and Control, 2016Aboveground weed biomass, species density and cabbage yield were influenced by applied weed management treatments. Significantly lower biomass and species density were recorded on plots with mechanical cultivation 3 weeks after transplanting. Post- emergence chemical application did not manage to control late emerging weeds, particularly summer annuals.
Štefanić, Edita +3 more
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Plant Cell Reports, 1992
Genetically transformed cabbage (Brassica oleracea var. capitata) roots were obtained after inoculation with two engineered Agrobacterium rhizogenes strains, each harbouring a plant selectable marker gene in their T-DNA. Axenic root clones resistant to kanamycin or hygromycin B were established, most of which did not exhibit the phenotypic ...
P, Berthomieu, L, Jouanin
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Genetically transformed cabbage (Brassica oleracea var. capitata) roots were obtained after inoculation with two engineered Agrobacterium rhizogenes strains, each harbouring a plant selectable marker gene in their T-DNA. Axenic root clones resistant to kanamycin or hygromycin B were established, most of which did not exhibit the phenotypic ...
P, Berthomieu, L, Jouanin
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