Results 51 to 60 of about 68,683 (339)

Optimization of light spectrum and intensity to enhance growth and metabolite profiles in green and purple radish microgreens cultivated in a vertical farming system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Microgreens have emerged as a promising crop in vertical farming due to their high nutritional value and short growth cycles. Light spectrum and intensity are critical factors influencing biomass production and metabolic activity in plants, particularly in controlled environments such as vertical farming systems. This study aimed to
Cristian Hernández‐Adasme, Vicente Martínez, Mónica Flores, Teresa Mestre, Antonio Frutos‐Tortosa, Ulises Navarro‐Zapata, Alejandro Martínez‐Moreno   +6 more
wiley   +1 more source

Life Cycle of the Diamondback Moth Plutella xylostella L. (Lepidoptera: Plutellidae), in Broccoli and Cauliflower under Laboratory Conditions

Peruvian Journal of Agronomy, 2019
Esta investigación tuvo como objetivo determinar el ciclo biológico de Plutella xylostella (DBM), criada en brócoli var. Calabrese y coliflor var. Bola de nieve en condiciones de laboratorio con un promedio de 76.1 ° F y 65% RH.
C. Huaripata, G. Sánchez
doaj   +1 more source

The native flora of the Redberry Lake Biosphere Region (Saskatchewan, Canada): taxonomy, biogeography, habitats and conservation

Nordic Journal of Botany, EarlyView.
This study reports for the first time a checklist of native vascular plants and provides a comprehensive analysis of the flora of the Redberry Lake Biosphere Region (RLBR) in the province of Saskatchewan, Canada. To complete an inventory of the regional flora, I conducted intensive field investigations during 2010–2025 and employed detailed examination
Vladimir Kricsfalusy
wiley   +1 more source

Physical, chemical, and biological control of black rot of brassicaceae vegetables: A review

Frontiers in Microbiology, 2022
As one of the important sources of human nutrition, Brassicaceae vegetables are widely grown worldwide. Black rot caused by Xanthomonas campestris pv. campestris (Xcc) seriously affects the quality and yield of Brassicaceae vegetables.
Zeci Liu, Huiping Wang, Jie Wang, Jian Lv, Bojie Xie, Shilei Luo, Shuya Wang, Bo Zhang, Zhaozhuang Li, Zhibin Yue, Jihua Yu   +10 more
doaj   +1 more source

Development Of An Engineered Bioluminescent Reporter Phage For Detection Of Bacterial Blight Of Crucifers [PDF]

, 2012
Bacterial blight, caused by the phytopathogen Pseudomonas cannabina pv. alisalensis, is an emerging disease afflicting important members of the Brassicaceae family.
Bull, Carolee T., Molineux, Ian J., Rubio, Isael, Schofield, David A., Wechter, W. Patrick, Westwater, Caroline   +5 more
core   +1 more source

Variation in pollen limitation among reproductive modules points to likely resource reallocation in the alpine plant Veratrum grandiflorum

Nordic Journal of Botany, EarlyView.
Pollen limitation, a decrease in seed production due to insufficient pollen receipt, may influence plant demography and the evolution of sexual systems. Its empirical estimation of pollen supplementation of some of the flowers on an individual is well known to be prone to overestimation due to potential resource reallocation among the individual's ...
Xia Jiang, Kai‐Hsiu Chen, Shengman Lyu, Ling Liu, Meixian Yu, John R. Pannell, Guoxing Cao   +6 more
wiley   +1 more source

Taxonomic review of the genus Crambe sect. Crambe (Brassicaceae, Brassiceae)

Anales del Jardín Botánico de Madrid, 2009
The systematics of the genus Crambe L. sect. Crambe is reviewed, within which 16 species and 5 infraspecific taxa are considered, which are distributed from E and N Europe to Central Asia.
Aníbal Óscar Prina
doaj   +1 more source

Evidence of neutral transcriptome evolution in plants [PDF]

, 2008
The transcriptome of an organism is its set of gene transcripts (mRNAs) at a defined spatial and temporal locus. Because gene expression is affected markedly by environmental and developmental perturbations, it is widely assumed that transcriptome ...
Bailey, Beilstein, Brady, Broadley, Ceplitis, Craigon, Felsenstein, Filatov, Gilad, Gould, Graham, H. C. Bowen, Hammond, Hammond, Hampton, Hawes, J. P. Hammond, J. W. McNicol, Johnston, Khaitovich, Khaitovich, Khaitovich, Kimura, Koch, M. R. Broadley, N. S. Graham, Narsai, P. J. White, P. P. M. Iannetta, R. G. Fray, S. T. May, Schmid, Schranz, Soltis, Z. F. Emmerson   +34 more
core   +1 more source

Antioxidant activity and phenolic profile of selected organic and conventional honeys from Poland [PDF]

, 2020
Honey is a natural food product hypothesized to have significant health-beneficial value. The results of recent studies indicate that the biological activity of honey can also be ascribed to phenolic compounds and their antioxidant activity.
Groth, Sabrina, Halagarda, Michał, Pedan, Vasilisa, Popek, Stanisław, Rohn, Sascha   +4 more
core   +1 more source

Generalist‐pollinated Arabis alpina exhibits floral scent variation at multiple scales

Nordic Journal of Botany, EarlyView.
Plants that depend on animals for reproduction often use complex floral traits to attract pollinators. Floral scent is recognized as part of the pollinator attraction module and can be shaped by plant‐pollinator interactions. In recent decades, research has started to reveal the dynamic properties of floral scent, identifying patterns of spatial and ...
Hanna Thosteman, Katherine Eisen, Clara McNaughton Montgomery, Xuefei Cheng, Loretta Pace, Magne Friberg   +5 more
wiley   +1 more source