Results 71 to 80 of about 1,079 (195)

Total Synthesis of Brevetoxin B. 2. Completion [PDF]

open access: yesJournal of the American Chemical Society, 1995
Contains fulltext : 26296.PDF (Publisher’s version ) (Open Access)
Nicolaou, K.C.   +5 more
openaire   +2 more sources

Preparation of Monoclonal Antibody for Brevetoxin 1 and Development of Ic-ELISA and Colloidal Gold Strip to Detect Brevetoxin 1 [PDF]

open access: yesToxins, 2018
Brevetoxin-1 (BTX-1), a marine toxin mostly produced by the dinoflagellatae Karenia brevis, has caused the death of marine organisms and has had numerous toxicological effects on human health. Hence, it is very necessary to develop a rapid, economical, and reliable immunoassay method for BTX-1 detection.
Sumei Ling   +8 more
openaire   +3 more sources

Influence of multi‐stressor combinations of pCO2, temperature, and salinity on the toxicity of Heterosigma akashiwo (Raphidophyceae), a fish‐killing flagellate

open access: yesJournal of Phycology, Volume 60, Issue 4, Page 1001-1020, August 2024.
Abstract Climate change and global warming have led to more frequent harmful algal blooms in the last decade. Among these blooms, Heterosigma akashiwo, a golden‐brown phytoflagellate, is one of the 40 species with a high potential to form harmful blooms, leading to significant fish mortality.
Malihe Mehdizadeh Allaf   +1 more
wiley   +1 more source

Natural and Derivative Brevetoxins: Historical Background, Multiplicity, and Effects-2

open access: yes, 2011
Copyright information:Taken from "Natural and Derivative Brevetoxins: Historical Background, Multiplicity, and Effects"Environmental Health Perspectives 2005;113(5):621-625.Published online 10 Feb 2005PMCID:PMC1257558.This is an Open Access article ...
Daniel G. Baden (71736)   +4 more
core   +1 more source

Human Poisoning from Marine Toxins: Unknowns for Optimal Consumer Protection

open access: yesToxins, 2018
Marine biotoxins are produced by aquatic microorganisms and accumulate in shellfish or finfish following the food web. These toxins usually reach human consumers by ingestion of contaminated seafood, although other exposure routes like inhalation or ...
Natalia Vilariño   +6 more
doaj   +1 more source

UV and solar TiO2 photocatalysis of brevetoxins (PbTxs) [PDF]

open access: yesToxicon, 2010
Karenia brevis, the harmful alga associated with red tide, produces brevetoxins (PbTxs). Exposure to these toxins can have a negative impact on marine wildlife and serious human health consequences. The elimination of PbTxs is critical to protect the marine environment and human health.
Urooj, Khan   +7 more
openaire   +2 more sources

Addressing the safety of new food sources and production systems

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 23, Issue 3, May 2024.
Abstract New food sources and production systems (NFPS) are garnering much attention, driven by international trade, changing consumer preferences, potential sustainability benefits, and innovations in climate‐resilient food production systems. However, NFPS can introduce new challenges for food safety agencies and food manufacturers.
Yong Quan Tan   +4 more
wiley   +1 more source

Natural and Derivative Brevetoxins: Historical Background, Multiplicity, and Effects-3

open access: yes, 2011
Copyright information:Taken from "Natural and Derivative Brevetoxins: Historical Background, Multiplicity, and Effects"Environmental Health Perspectives 2005;113(5):621-625.Published online 10 Feb 2005PMCID:PMC1257558.This is an Open Access article ...
Daniel G. Baden (71736)   +4 more
core   +1 more source

Ladder-Shaped Ion Channel Ligands: Current State of Knowledge

open access: yesMarine Drugs, 2017
Ciguatoxins (CTX) and brevetoxins (BTX) are polycyclic ethereal compounds biosynthesized by the worldwide distributed planktonic and epibenthic dinoflagellates of Gambierdiscus and Karenia genera, correspondingly.
Yuri B. Shmukler, Denis A. Nikishin
doaj   +1 more source

Scientific opinion on marine biotoxins in shellfish in the Republic of Croatia

open access: yesFood Risk Assess Europe, Volume 2, Issue 2, April 2024.
Summary Marine biotoxins are thermostable, mostly non‐protein molecules with different chemical components. According to solubility, they are divided into water‐soluble (hydrophilic) and fat‐soluble (lipophilic). The regulations of the EU and the Republic of Croatia regarding the maximum limits (ML) in live shellfish cover several groups: azaspiracids (
Brigita Hengl   +7 more
wiley   +1 more source

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