Potential opportunities and challenges of utilizing brewer's spent grain in sustainable fish feeding within the circular economy. [PDF]
Geremia E +6 more
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Overcoming the Lignin Barrier in Brewer's Spent Grain: Synergistic Effect of Additives on Enzymatic Hydrolysis. [PDF]
de Almeida JB +5 more
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Effects of Iron, Lime, and Porous Ceramic Powder Additives on Methane Production from Brewer's Spent Grain in the Anaerobic Digestion Process. [PDF]
Syguła E, Rasaq WA, Świechowski K.
europepmc +1 more source
Thermal, Rheological, and Surface Properties of Brewer's Spent Grain and Its Oligo and Polysaccharides Fractions. [PDF]
Mainali K +6 more
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Valorization of Brewer's Spent Grain Liquid Fraction for the Development of a Pasteurized Strawberry-Based Blend Juice. [PDF]
Neira Monsalve VA +9 more
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The Potential of Brewer's Spent Grain in the Circular Bioeconomy: State of the Art and Future Perspectives. [PDF]
Zeko-Pivač A +6 more
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Effects of ultrasound-assisted Maillard reaction on the emulsifying and flavor properties of brewer's spent grain protein-gum arabic conjugates. [PDF]
Kim M +5 more
europepmc +1 more source
Influence of Brewer's Spent Grain Compounds on Glucose Metabolism Enzymes. [PDF]
Becker D +5 more
europepmc +1 more source
Nutritional Value of Brewer's Spent Grain and Consumer Acceptance of Its Value-Added Food Products. [PDF]
Eche V, Emenike CU, Rupasinghe HPV.
europepmc +1 more source

