Results 11 to 20 of about 71,504 (308)
, 1993 {"references": ["Hall, E. R., and K. R. Kelson. 1959. The mammals of North America. Ronald Press Co., New York, 1: 1 - 546; 2: 547 - 1083 + 79.", "Hallett, J. G. 1978. Parascalops breweri. Mammalian Species, 98: 1 - 4."]}
Honacki, James H. +2 more
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Kvasný průmysl, 2016 The first land reform took place in the years 1919 and 1939 in the Czechoslovak Republic and changed extent of the large land estates. A huge amount of the agricultural land was redistributed to small and middle farmers.
Pavel Dufek
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Beer Depots of Brewery Princes Kinský in Choceň in the Second Half of the 19th Century
Kvasný průmysl, 2016 The article describes the history of Beer Depots of Princes Kinsky´s Brewery in Choceň in the second half of the 19th century in towns Vysoké Mýto, Litomyšl, Brno and Vídeň (Vienna).
Michal Hofman
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Information and Communications Technology and Inventory Management amongst Breweries in Nigeria
Journal of Information Systems Engineering and Business Intelligence, 2018 This study examined the effect of ICT on inventory management amongst breweries in Nigeria. Secondary data were sourced for this study. The population for the study comprises all brewery companies quoted on the Nigerian Stock Exchange. Purposive sampling
Grace O. Akinola +1 more
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Brewing with Starchy Adjuncts: Its Influence on the Sensory and Nutritional Properties of Beer
Foods, 2021 In brewing, the use of cereals (wheat, barley, maize, rice, sorghum, oats, rye or millet), pseudo-cereals (buckwheat, quinoa or amaranth) and tubers (sweet potato), as starch adjuncts, is being promoted for the production of a variety of high-quality ...
Raquel Cadenas +3 more
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Removal processes for tributyltin during municipal wastewater treatment [PDF]
, 2013 This is the author's accepted manuscript. The final published article is available from the link below. Copyright @ 2013 Springer.The fate and behaviour of tributyltin (TBT) at two wastewater treatment works was examined. Both sites had two inlet streams,
A. E. Okiemute +32 more
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Understanding Thermostability Factors of Barley Limit Dextrinase by Molecular Dynamics Simulations
Frontiers in Molecular Biosciences, 2020 Limit dextrinase (LD) is the only endogenous starch-debranching enzyme in barley (Hordeum vulgare, Hv), which is the key factor affecting the production of a high degree of fermentation.
Juan Du +7 more
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The Lukavec Brewery Near Fulnek
Kvasný průmysl, 2018 The Augustinian Fulnek brewery was founded in Lukavec probably already during the 16th century. It was rebuilt in 1607 after its temporary closure and then in 1663 after the Thirty Years' War.
Milan Starec
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Prevalence of Mycoplasma bovis in Respiratory Tract of Cattle Slaughtered in Balochistan, Pakistan [PDF]
Pakistan Veterinary Journal, 2014 Cattle lungs (n=1200) obtained from abattoir of 10 districts of Balochistan were processed for isolation and identification of Mycoplasma species. A total of 156 isolates produced typical fried egg colonies on Modified Hayflick’s agar medium and 87.8 ...
Zafar Ahmad +10 more
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Revista Brasileira de Zootecnia, 2012 This research study was conducted to evaluate, by means of microbiological analyses, the preservation of wet brewery waste stored under aerobic and anaerobic conditions, regarding the development of filamentous fungi, yeasts and lactic-acid bacteria. The
Leiliane Cristine de Souza +7 more
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