Results 261 to 270 of about 6,148 (271)

Biotechnological Exploitation of Brewery Solid Wastes for Recovery or Production of Value‐Added Products

2015
Stavros Plessas, Argyro Bekatorou, Ioanna Mantzourani   +2 more
exaly  

Food industry by-products used as functional ingredients of bakery products

, 2017
Z. Martins, O. Pinho, I. Ferreira
semanticscholar   +1 more source

Sustainable Strategies for the Recovery and Valorization of Brewery By-Products—A Multidisciplinary Approach

Sustainability
Alina Daria Soceanu, Simona Dobrinas, Anca Sirbu   +2 more
exaly  

VITAMIN REQUIREMENTS OF CERTAIN PEDIOCOCCI ISOLATED FROM BREWERY PRODUCTS

Journal of the Institute of Brewing, 1973
exaly  

Using Microalgae to Convert Brewery Carbon Gas Emissions into Valuable Bioproducts

Energies
Alla Silkina, Silkina Alla
exaly  

Performance evaluation of a brewery wastewater treatment plant: A case of Heineken Brewery, Addis Ababa, Ethiopia

Heliyon
Kenatu Angassa, Israel Tessema, Solomon Tibebu Gebreabe   +2 more
exaly  

Production of microbial protein from brewery wastes

1974
openaire   +1 more source

Process and apparatus for heating of brewery products

2007
THIROT MICHEL, DE BRACKELEIRE CHRISTIAN
openaire   +2 more sources

Microbial ethanol production in patients with auto-brewery syndrome

Nature Microbiology
openaire   +2 more sources

Methods for reducing spoilage in brewery products

2001
DAESCHEL MARK A, BRUSLIND LINDA D
openaire   +1 more source