Results 91 to 100 of about 356,015 (342)
Scientific Reports, 2018 Knowledge about the modulation of gut microbiota improves our understanding of the underlying mechanism by which probiotic treatment benefits the chickens.
You-biao Ma +7 more
semanticscholar +1 more source
Ascites Incidence in Broilers [PDF]
Jurnal Sain Peternakan Indonesia, 2010 ABSTRAK Gejala umum terjadinya sindrom ascites pada ayam broiler adalah berupa akumulasi cairan yang berlebihan di rongga peritoneal yang menyebabkan peningkatan tekanan pembuluh arteri pulmoner. Kondisi ini dapat menyebabkan kematian akibat kurangnya suplai oksigen untuk kebutuhan metabolis tubuh. Angka kematian akibat Ascites pada ayam broiler adalah
openaire +3 more sources
Animal Research and One Health, EarlyView.Dietary supplement of sodium butyrate, may relate to regulating intestinal health and thus the growth performance and meat quality of rabbits by regulating the continuous process of promoting the periodic cycle of cecal epithelial cells. Abstract Supplementation of sodium butyrate (SB) has been proved to be beneficial for improving the growth ...
Mengke Ni +8 more
wiley +1 more source
Incidence of broiler caecal coccidiosis in ninevah governorate 1999-2004 [PDF]
Iraqi Journal of Veterinary Sciences, 2007 A descriptive epidemiological survey was made in Nineveh governorate 1999-2004 for determination of broiler clinical caecal coccidiosis incidence in broiler chickens. Out of total 3594 broiler patches reared in this period, 1918 (53.36%) were positive to
A. F. M. AL-Taee
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Poultry Science, 2019 Chronic heat stress can enhance fat synthesis in broilers, and excessive triglyceride (TG) synthesized by the liver needs to be transported to extrahepatic tissues by very low density lipoprotein (VLDL) otherwise will accumulate in the liver, which may ...
Zhuang Lu +7 more
semanticscholar +1 more source
Animal Research and One Health, EarlyView.The graphical abstract shows the principal results of this study. Eight major aroma‐contributing compounds (nonanal, octanal, dimethyl tetrasulfide, hexanal, 1‐octen‐3‐ol, (E)‐2‐nonenal, heptanal, and (E,E)‐2,4‐decadienal) were identified by electronic nose and GC‐O‐MS analysis, and their content increased with age.
Yanke Wang +6 more
wiley +1 more source
Net energy prediction and energy efficiency of feed for broiler chickens
Poultry Science, 2019 Global consumption of chicken meat has increased at a faster rate than any other animal protein source, and thus refinements in energy formulation techniques for feed have continued to gain importance.
Shu‐Biao Wu +5 more
semanticscholar +1 more source
In-vitro cytotoxicity of aflatoxin B1 to broiler lymphocytes of broiler chickens [PDF]
Revista Brasileira de Ciência Avícola, 2014 The aim of the present work was to study the in-vitro cytotoxic effects of different concentrations of aflatoxin B1 (AFB1) on broiler lymphocytes. Lymphocyte-rich mononuclear cells were separated by Ficoll-Histopaque density and cultured in 96-wellplates containing the evaluated AFB1 concentrations in 5% CO2 atmosphere at 39°C.
Zimmermann, CEP +9 more
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Animal Research and One Health, EarlyView.By reviewing the development history, this study summarizes the main factors and corresponding pathways that affect the evolution of meat production in China from both internal and external perspectives. Based on this, we predict future development trends.
Pengcheng Li +6 more
wiley +1 more source
Poultry Science, 2019 The study reports the effects of Bacillus subtilis 29784 on broiler performance. A total of 1,600 one-day-old Cobb 500 male broiler chicks received either a control diet or the same diet to which B.
Vincent Jacquier +5 more
semanticscholar +1 more source