Results 71 to 80 of about 117,010 (284)

Effect of Broiler Breeder Age on the Intestinal Mucosa Development of the Embryos at 20 Days of Incubation

Brazilian Journal of Poultry Science
This study investigated the effect of broiler breeder age on the morphological development of the small intestine broiler embryos (villus height, crypt depth, microvillus height, and villus density) at 20 day of incubation.
A Maiorka, AVF Silva, E Santin, LDG Bruno, IC Boleli, M Macari   +5 more
doaj   +1 more source

Coccidiosis in broilers: Evaluation of infection by the examination of broiler house litter for Oocysts [PDF]

Avian Pathology, 1975
A study was made of the incidence of coccidial oocysts in approximately 1,660 samples of litter from 48 broiler houses on 5 broiler farms during a 12 month period during 1974-75. Oocysts of Eimeria acervulina and Eimeria maxima predominated in the samples but oocysts resembling Eimeria brunetti and Eimeria tenella were sometimes present. Oocyst numbers
P L, Long, R V, Tompkins, B J, Millard
openaire   +2 more sources

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

Animal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang, Fang‐Fang Guo, Wen‐Juan Du, Meng Li, Aftab Shaukat, Zhu‐Qing Jia, Shu‐Cheng Huang   +6 more
wiley   +1 more source

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

Brief of requirements of the broiler = Programma van eisen van het vleeskuiken [PDF]

, 2011
This report lists the brief of requirements of the broiler, based on her needs (also listed). The BoR indicates the actor’s needs with regards to the animal husbandry system.
Hoeks, C., Janssen, A.P.H.M., Bokkers, E.A.M., Groot Koerkamp, P.W.G., de Jong, I.C., Bos, A.P., Jong, I.C., de   +6 more
core  

Variability in wheat: factors affecting its nutritional value [PDF]

, 2008
Wheat is a common raw material used to provide energy in broiler diets. Its apparent metabolisable energy and its influence on broiler performance varies between wheat samples.
den Hartog, L.A., Gutierrez del Alamo Oms, A., Verstegen, M.W.A., Hartog, L.A., den, Villamide, M.J.   +4 more
core   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

Produksi dan Pemasaran Komoditas Broiler di Jawa Barat

Jurnal Manajemen & Agribisnis, 2017
The development of broiler industry can be a basis for the economic growth and employment opportunities. There are three broiler breeding patterns i.e. independent breeders, internal-business partnerships, and external-business partnerships.
Saptana Saptana, Mohamad Maulana, Rahayu Ningsih   +2 more
doaj   +1 more source

Comparative Analysis of Salmonella typhimurium‐Induced Transcriptomic Changes in the Spleen of Beijing‐You Chickens and Guang Ming Broilers

Animal Research and One Health, EarlyView.
This study analyzed the spleen transcriptomes of different chicken breeds, identified key differentially expressed genes (EGR1, FOS, and DUSP1) that regulate resistance to Salmonella infection, and elucidated the underlying regulatory mechanisms, thereby providing new targets for disease‐resistant breeding in poultry.
Zixuan Wang, Man Deng, He Geng, Jumei Zheng, Xiang Li, Yaping Wang, Qinghe Li, Guiping Zhao, Qiao Wang   +8 more
wiley   +1 more source

PRAKIRAAN HARGA DAGING AYAM BROILER DAN DAY OLD CHICK (DOC) DI KABUPATEN BANYUWANGI MENGGUNAKAN JARINGAN SYARAF TIRUAN BACKPROPAGATION

Jurnal Teknologi Pertanian Andalas, 2019
Harga daging ayam broiler dan day old chick (DOC) adalah dua hal yang menentukan tingkat keuntungan peternak ayam broiler. Harga daging ayam broiler dan day old chick (DOC) di Kabupaten Banyuwangi dalam lima tahun terakhir cenderung berfluktuasi ...
Ahmad Haris Hasanuddin Slamet, Bambang Herry Purnomo, Dedy Wirawan Soedibyo   +2 more
doaj   +1 more source