Results 101 to 110 of about 356,015 (342)

Heat Stress and feeding strategies in meat-type chickens [PDF]

, 2011
Heat stress can induce hyperthermia in poultry. A reduction in heat load can be achieved by increasing the possibilities for dissipation, decreasing the level of heat production or by changing the thermal production pattern within a day.
Kwakkel, R.P., Syafwan, W., Verstegen, M.W.A.   +2 more
core   +3 more sources

Plants, plant‐derived compounds, probiotics, and postbiotics as green agents to fight against poultry coccidiosis: A review

Animal Research and One Health, EarlyView.
Therapeutic effect of natural products on chicken coccidiosis. Abstract The intestinal tract is the main place for animals to digest food and absorb nutrients, which also serves as the first line of defense against pathogens that invade the internal environment.
Pan Chen, Kaili Liu, Taojing Yue, Yanan Lu, Senyang Li, Fuchun Jian, Shucheng Huang   +6 more
wiley   +1 more source

Amino acids and polyamines content in pectoral muscle of broiler chickens under using spleen extract for prevention of pre-slaughter stress

Біологічні студії, 2015
The results on the Adrenocorticotropic hormone (ACTH) level in blood, amino acids and polyamines content in pectoral muscle of broiler chickens under using spleen extract for decreasing pre-slaughter stress are presented.
S. S. Grabovskyi, J. I. Kyryliv, O. S. Grabovska   +2 more
doaj   +1 more source

Anticoccidial effect of garlic (Allium sativum) and ginger (Zingiber officinale) against experimentally induced coccidiosis in broiler chickens

Journal of Applied Animal Research, 2019
The present study was designed to find the effect of ginger and garlic on the performance and integrity of gut in experimentally induced coccidiosis in broiler chickens.
Majid Ali, N. Chand, R. U. Khan, S. Naz, Sina Gul   +4 more
semanticscholar   +1 more source

Big Chicken: Pollution and Industrial Poultry Production in America [PDF]

, 2011
Describes how the consolidation of the poultry industry raises concerns about treatment and disposal of waste, especially in the Chesapeake Bay area.

core  

Eimeria species occurrence varies between geographic regions and poultry production systems and may influence parasite genetic diversity [PDF]

, 2017
Coccidiosis is one of the biggest challenges faced by the global poultry industry. Recent studies have highlighted the ubiquitous distribution of all Eimeria species which can cause this disease in chickens, but intriguingly revealed a regional divide in
A.S.R. Srinivasa Rao, Aarthi, Al-Natour, Arora, Awais, B. Chengat Prakashbabu, Blake, Blake, Bumstead, Chapman, Clark, D.G. Raj, D.P. Blake, Deichmann, E.L. Clark, F.M. Tomley, Fornace, G. Limon, Gharekhani, Graat, Grace, Haunshi, Henken, J. Guitian, Jadhav, Jatau, Jithendran, K. Kundu, Karthikeyan, Khan, Kumar, Kumar, Long, Long, Lunden, Luu, M. Raman, Mehta, P.S. Banerjee, R. Garg, Ramasamy, S. Kumar, Sharma, Shirzad, Srinivasa Rao, V. Thenmozhi, Williams, Williams, Williams, Williams   +49 more
core   +1 more source

Elucidating the Potential of Dietary Hemp Seed on Gut Health: Recent Advances and Future Perspectives

Food Chemistry International, EarlyView.
Hemp seed has been shown to improve gut health by enhancing intestinal barrier function, increasing the expression of tight junction proteins, reducing pro‐inflammatory cytokines, modulating gut microbiota composition, and influencing the production of short‐chain fatty acids, which contribute to overall gut homeostasis.
Dekun Cheng, Jieun Woo, Senay Simsek, Weicang Wang   +3 more
wiley   +1 more source

Carcass and meat quality of dual‐purpose chickens (Lohmann Dual, Belgian Malines, Schweizerhuhn) in comparison to broiler and layer chicken types

Poultry Science, 2018
Currently, there is an intensive ethical discussion about the practice of culling day‐old layer cockerels. One solution to avoid this practice could be using dual‐purpose types, where males are fattened for meat and females used for egg production.
S. Mueller, M. Kreuzer, Michael Siegrist, K. Mannale, R. Messikommer, I. Gangnat   +5 more
semanticscholar   +1 more source

Foot-pad dermatitis in broilers and turkeys [PDF]

, 1998
Foot-pad dermatitis is a condition characterised by lesions on the ventral foot-pads of poultry. It is a type of contact dermatitis, which in an early stage results in hyperkeratosis, erosions and discoloration of the skin.
Berg, Charlotte C.
core  

Functional Characteristics of Bioactive Millet Peptides: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract of this paper highlights the functional characteristics of bioactive peptides derived from millets. It is a promising ingredient and can be used in various applications in food, pharmaceuticals, and healthcare industries and possess biological functions.
Kouser Jan, Aamir Hussain Dar, Kshirod Kumar Dash, Shivangi Srivastava, Vinay Kumar Pandey, Parmjit S. Panesar, Wani Suhana Ayoub, Entesar Hanan, Iqra Bashir, Anurag Singh, Shafat Ahmad Khan   +10 more
wiley   +1 more source