Results 131 to 140 of about 231,398 (224)
Is The U.S. Losing Its Competitiveness in the Global Chicken Markets: A Spatial Equilibrium Analysis [PDF]
Though the last forty years of data showed that the U.S. chicken export growth was still positive, but it has slowed in more recent years. Other countries such as Brazil, the U.S.
Djunaidi, Harjanto
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Groundnut Improvement for Aflatoxin Resistance: Progress and Opportunities
Food and Energy Security, Volume 15, Issue 5, September/October 2026.ABSTRACT Groundnut, or peanut, is an industrial oilseed crop that serves the food and feed industries and provides income along the value chain. Pre‐ and post‐harvest aflatoxin contamination, caused by Aspergillus spp., hinders the food and feed value and market opportunities of groundnut products. Developing and deploying aflatoxin‐resistant varieties
Tullu Tadessa Asefa +3 more
wiley +1 more source
Analysis of Quality Properties of Different Specialty Chicken
Shipin gongye ke-jiThis study investigated the impact of varieties and anatomical parts on the quality characteristic of chicken, with the aim of providing a reference for the selection of chicken and the assessment of edible quality in the processing of Chinese meat ...
Wanqi HU +6 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 9, September 2026.Effect of RISCO–NUTRIFOUR Probiotic on Growth and Carcass Traits in Broilers During Starter and Grower Phases. A multi‐strain, multi‐kingdom probiotic (RISCO–NUTRIFOUR) administered through drinking water during the starter phase and through feed during the grower phase markedly enhanced broiler growth performance and feed conversion.
Abdulaziz A. Al‐abdullatif +7 more
wiley +1 more source
Coon Chicken Inn Menu Cover and Back
, 1940 Color photograph menu for Coon Chicken Inn features stereotypical depiction of an african american hotel ...
Coon Chicken Inn
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Food Science &Nutrition, Volume 14, Issue 9, September 2026.Heat stress (35°C ± 2°C, 7 day) impaired growth performance, hepatic function, oxidative balance, and autophagy in broilers. Yinhuang oral liquid (YOL), a plant‐derived functional herbal formulation, alleviated these adverse effects by improving feed efficiency, reducing serum TBA, increasing GSH, and decreasing MDA. YOL also enhanced autophagy‐related
Zi‐Hao Li +7 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 9, September 2026.Dietary lily bulb core extract improved feed efficiency, meat quality, and intestinal health in yellow‐feathered broilers. Supplementation at 600 mg/kg produced the most consistent overall benefits, enhancing average daily gain and the feed conversion ratio while reducing cooking loss in both breast and leg muscles.
Jiawei Tan +10 more
wiley +1 more source
MODELING U.S. BROILER SUPPLY RESPONSE: A STRUCTURAL TIME SERIES APPROACH [PDF]
A structural time series model is used to estimate the supply response function for broiler production in the United States using quarterly data and a structural time series model. This model has the advantage of expressing trend and seasonal elements as
Colyer, Dale, Kapombe, Crispin M.
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Bile acid metabolism and signaling in human and animal health: A One Health perspective
iMetaOmics, Volume 3, Issue 3, September 2026.Bile acids maintain host homeostasis through enterohepatic circulation, microbial transformation, and bile acid receptor signaling, thereby regulating glucose and lipid metabolism, intestinal barrier integrity, and immunity. These effects support human disease intervention and health‐oriented animal production, reducing drug dependence and residue ...
Lei Li +7 more
wiley +1 more source
Cross-sector Comparisons of Poultry Production in The Philippines [PDF]
The Philippine poultry industry is diverse. It comprises broiler chicken, layer chicken, native chicken and duck. The production of broiler and layer chickens are characterised by large-scale, intensive, commercial production systems with modern ...
Chang, Hui-Shung (Christie)
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