Results 181 to 190 of about 431,902 (275)

Quality characteristics of broiler chicken meat from free-range and industrial poultry system for the consumers

open access: yesJournal of food science and technology, 2017
Débora Cristina Fernandes da Silva   +2 more
semanticscholar   +1 more source

Modulation of performance, meat quality and gut health of broiler chicken in response to dietary nanoencapsulated lavender essential oil. [PDF]

open access: yesSci Rep
Adil S   +10 more
europepmc   +1 more source

Inclusions of diverse sorghum hybrids in diets based on wheat-sorghum blends support entirely satisfactory broiler chicken performance. [PDF]

open access: yesPoult Sci
Kim E   +8 more
europepmc   +1 more source

Cellulitis in broiler chickens

open access: yes
Cellulitis in broiler chickens is a subcutaneous inflammation that is caused by the bacterium Escherichia coli. It is one of the main causes of condemnation of broiler carcasses at slaughter in Sweden and elsewhere. The aim of this thesis was to gain more knowledge of the pathogenesis and risk factors of this disease.
openaire   +1 more source

Positive impacts of a covered veranda on broiler chicken welfare. [PDF]

open access: yesPoult Sci
Mocz F   +5 more
europepmc   +1 more source

Harnessing Ethnographic Methods to Explore the Epidemiological Significance of Livestock Trading Practices: The Case of Chennai's Broiler Chicken Trade. [PDF]

open access: yesTransbound Emerg Dis
Syndicus I   +10 more
europepmc   +1 more source

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