Results 181 to 190 of about 417,682 (273)

Effect of breed suitability, system design and management on welfare & performance in traditional & organic poultrymeat (OF0153) [PDF]

open access: yes, 2002
Background Over the past fifty years broiler production accounted for almost all of the meat chickens produced in the UK. As a result, only broiler hybrids were available for use by UK producers, and these were not thought to be suited for use in some ...
Gordon, Mrs Sue
core  

Organic broilers in floorless pens on pasture [PDF]

open access: yes, 2005
This thesis investigates different aspects of rearing broilers organically in floorless pens on pasture. The birds and pens were moved daily to fresh pasture.
Bassler, Arnd
core  

Use of Cool Perches by Broiler Chickens

open access: hybrid, 2002
Inma Estévez   +3 more
openalex   +1 more source

A life cycle assessment of broiler chicken meat and egg production in Iceland

open access: yesPoultry Science
As the world population grows, so does the production and consumption of emission-intensive foods. To reduce environmental impacts of food systems, significant and immediate changes are needed, both by adopting more environmentally sustainable practices ...
Sara Björg Guðjónsdóttir   +3 more
doaj   +1 more source

Price and Quality of Pork and Broiler Products: What's the Role of Vertical Coordination? [PDF]

open access: yes
Significant changes in vertical coordination of the U.S. broiler industry many years ago may provide useful insight into the rapid changes occurring in today's pork industry.
Martinez, Stephen W.
core   +1 more source

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