Results 71 to 80 of about 231,398 (224)
Using weekly data from January 2020 to December 2021 on the prices of various links in the Chinese broiler industry chain and the COVID-19 epidemic, we employed a time-varying parametric vector auto-regressive (TVP-VAR) model to investigate the dynamic ...
Ning Xie +4 more
doaj +1 more source
Effect of noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken performance ABSTRACT. The present study was conducted to determine the effect of Noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken ...
Nurhayati Nurhayati
doaj +1 more source
This study analyzed the spleen transcriptomes of different chicken breeds, identified key differentially expressed genes (EGR1, FOS, and DUSP1) that regulate resistance to Salmonella infection, and elucidated the underlying regulatory mechanisms, thereby providing new targets for disease‐resistant breeding in poultry.
Zixuan Wang +8 more
wiley +1 more source
FATTY ACID CONTAINMENT IN ORGANIC CHICKEN-BROILERS MEAT AND TRADITIONAL GROWING
The article presents the results of the study on fatty acids content of broiler chickens purchased from retailers and broiler chickens grown in organic farming. In the study we compared the obtained results.
M. Kucheruk +4 more
doaj +1 more source
Schematic summary of the effects of organic acids on growth performance and gut health‐related parameters in broilers. ABSTRACT This study was conducted to evaluate the effects of an organic acid blend on growth performance, redox homeostasis, and intestinal microbiota of broilers raised in an antibiotic‐free system during the winter season in China ...
Rong‐Hui Huang +11 more
wiley +1 more source
06-03 "Feeding the Factory Farm: Implicit Subsidies to the Broiler Chicken Industry" [PDF]
Since the passage of the 1996 Farm Bill, the U.S. market prices of soybeans and corn have dropped 21% and 32%, respectively. These commodities are now sold on the market at a price below what they cost to produce. If U.S. agricultural policies contribute
Elanor Starmer, Aimee Witteman and Timothy A. Wise
core
Perinatal development and nutrient utilization in chickens : effects of incubation conditions [PDF]
Suboptimal incubation conditions can negatively affect survival and development of chicken embryos. However, physiological mechanisms that may explain these effects, and the long-lasting consequences are largely unknown.
Molenaar, R.
core
ABSTRACT Research on supermarket‐related voluntary sustainability standards (VSSs) is divided on whether competition helps or hinders efforts to reduce negative social and environmental impacts. This paper examines how the standardization process shapes these outcomes.
Frits Kremer +3 more
wiley +1 more source
Extensive microbial and functional diversity within the chicken cecal microbiome [PDF]
Chickens are major source of food and protein worldwide. Feed conversion and the health of chickens relies on the largely unexplored complex microbial community that inhabits the chicken gut, including the ceca.
Sergeant Martin J. +33 more
core +1 more source
The objective of this study was to determine the basic physical and chemical parameters and the total content of Fe and Ni as well as their proportion in the fractions sequenced with Bureau of Reference (BCR) procedure in the selected organic materials ...
Kuziemska Beata +3 more
doaj +1 more source

