Results 71 to 80 of about 38,810 (204)
Effect of noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken performance ABSTRACT. The present study was conducted to determine the effect of Noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken ...
Nurhayati Nurhayati
doaj +1 more source
Broiler flocks often become infected with Campylobacter and Salmonella, and the exact contamination routes are still not fully understood. Insects like darkling beetles and their larvae may play a role in transfer of the pathogens between consecutive ...
Bolder, N.M. +3 more
core +1 more source
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
FATTY ACID CONTAINMENT IN ORGANIC CHICKEN-BROILERS MEAT AND TRADITIONAL GROWING
The article presents the results of the study on fatty acids content of broiler chickens purchased from retailers and broiler chickens grown in organic farming. In the study we compared the obtained results.
M. Kucheruk +4 more
doaj +1 more source
06-03 "Feeding the Factory Farm: Implicit Subsidies to the Broiler Chicken Industry" [PDF]
Since the passage of the 1996 Farm Bill, the U.S. market prices of soybeans and corn have dropped 21% and 32%, respectively. These commodities are now sold on the market at a price below what they cost to produce. If U.S. agricultural policies contribute
Elanor Starmer, Aimee Witteman and Timothy A. Wise
core
A region on chicken chromosome 2 affects both egg white thinning and egg weight [PDF]
We describe the results from genetic dissection of a QTL region on chicken chromosome 2, shown to affect egg weight and quality in an earlier genome scan of an F2 intercross between two divergent egg layer lines.
Mäki-Tanila Asko +18 more
core +1 more source
This study analyzed the spleen transcriptomes of different chicken breeds, identified key differentially expressed genes (EGR1, FOS, and DUSP1) that regulate resistance to Salmonella infection, and elucidated the underlying regulatory mechanisms, thereby providing new targets for disease‐resistant breeding in poultry.
Zixuan Wang +8 more
wiley +1 more source
In this study, an investigation of the preference and perception of the different broiler housing and feeding systems among staff and students of Eskisehir Osmangazi University, Turkey was undertaken.
Canan Kop Bozbay
doaj +1 more source
Schematic summary of the effects of organic acids on growth performance and gut health‐related parameters in broilers. ABSTRACT This study was conducted to evaluate the effects of an organic acid blend on growth performance, redox homeostasis, and intestinal microbiota of broilers raised in an antibiotic‐free system during the winter season in China ...
Rong‐Hui Huang +11 more
wiley +1 more source
The objective of this study was to determine the basic physical and chemical parameters and the total content of Fe and Ni as well as their proportion in the fractions sequenced with Bureau of Reference (BCR) procedure in the selected organic materials ...
Kuziemska Beata +3 more
doaj +1 more source

