Results 61 to 70 of about 38,810 (204)

Effect of Cyclic Heat Exposure on the Growth Performance and Metabolism of Broilers Fed Palm Kernel Meal

Animal Research and One Health, EarlyView.
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa, Elham Ghashghaei, Okasha Hamada, Huimin Wang, Lijing Sun, Yendouhamtchié Nadiedjoa, Dan Wang, Zhengkai Yue, Clarice Maa Maa Temhoul, Maxwell Ansong Okai, Muhammad Faisal Riaz, Felix Kwame Amevor, Wéré Pitala, Hai Lin   +13 more
wiley   +1 more source

PENGARUH Aspergillus niger DAN PUPUK KANDANG AYAM BROILER TERHADAP KETERSEDIAAN DAN SERAPAN P SERTA PERTUMBUHAN JAGUNG PADA ANDISOL CANGAR

JTSL (Jurnal Tanah dan Sumberdaya Lahan), 2017
Andisols have low phosporus availability because of amorphous (non-crystalline) of high allophane. This problem may be overcome by application of organic materials and utilization of phosphate solubilizing microbes such as Aspergillus niger.
Dedi Darma Andrians, S Syekhfani, Yulia Nuraini   +2 more
doaj  

The Influence of Farmer Entrepreneurial Competence on Broiler Farm Performance in Bogor

Jurnal Manajemen & Agribisnis, 2019
The broiler is a highly demanded animal protein source for Indonesian people. Nowadays, primary and derived product demand for broiler chicken increases steadily.
Burhanuddin Burhanuddin, Rizky Prayogo Ramadhan   +1 more
doaj   +1 more source

Sensory profiles of breast meat from broilers reared in an organic niche production system and conventional standard broilers

, 2011
BACKGROUND: Breast meat from broilers produced in very different production systems may vary considerable in sensory profile, which may affect consumer interests.
Bodil H Allesen-Holm, John E Hermansen, Allesen-Holm, Bodil Helene, Hermansen, John E., Allesen-Holm, B.H., Anne G Kongsted, Kongsted, A.G., Horsted, Klaus, Hermansen, J.E., Horsted, K., Klaus Horsted, Kongsted, Anne Grete   +11 more
core   +1 more source

Integrating One Health to Mitigate the Emergence and Spread of Antimicrobial Resistance in Livestock and Aquaculture

Animal Research and One Health, EarlyView.
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali, Delower Hossain, Ridwan Olamilekan Adesola, Anum Hanif, Shamsaldeen Ibrahim Saeed, Muhammad Abdul Mannan, Anoar Jamai Masroure, Kazi Estieque Alam, Md Kamal Hossain, Sabiha Zarin Tasnim Bristi, Md Jisan Ahmed   +10 more
wiley   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

Animal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang, Fang‐Fang Guo, Wen‐Juan Du, Meng Li, Aftab Shaukat, Zhu‐Qing Jia, Shu‐Cheng Huang   +6 more
wiley   +1 more source

Effect of Ochratoxin A on Body Weight, Feed Intake and Feed Conversion in Broiler Chicken

Veterinary Medicine International, 2010
The effect of ochratoxin A (OA) on the body weight, feed intake, and feed conversion was investigated in broiler chicken fed dietary levels of OA at 0, 1, and 2 ppm for 28 days from hatch.
Sigamani Masilamani Sakthivelan, Ganne Venkata Sudhakar Rao   +1 more
doaj   +1 more source

Greenhouse Gas Emission of Broiler Chicken Production in Malaysia using Life Cycle Assessment Guidelines: A Case Study

International Journal of Engineering Materials and Manufacture, 2018
The aim of this research was to evaluate the level of greenhouse gas emission from broiler chicken farming industry in Malaysia. In order to achieve that, Life Cycle Assessment method was chosen as a framework to complete the task.
Syakira Afiqah Suffian, Atiah Abdullah Sidek, Toshihiko Matsuto, Muataz Hazza Al Hazza, Hazlina Md Yusof, Abdullah Zawawi Hashim   +5 more
doaj   +1 more source

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

Dynamic impacts of public health events on price fluctuations in broiler industry Chain in China: Evidence from COVID-19 epidemic.

PLoS ONE
Using weekly data from January 2020 to December 2021 on the prices of various links in the Chinese broiler industry chain and the COVID-19 epidemic, we employed a time-varying parametric vector auto-regressive (TVP-VAR) model to investigate the dynamic ...
Ning Xie, Haixin Fan, Xiaochun Liu, Feng Ye, Zhenlin Weng   +4 more
doaj   +1 more source