Results 41 to 50 of about 85,463 (249)

Competition Policy and Agribusiness in the Biden Administration

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT The Biden Administration pursued a set of ambitious competition policy initiatives in agriculture and agribusiness, primarily aimed at livestock and poultry supply chains, farm inputs, and food retailing. The initiatives included expanded antitrust enforcement; new US Department of Agriculture (USDA) contract regulations requiring poultry ...
James M. MacDonald
wiley   +1 more source

Cholesterol and Malondialdehyde Contents of Broiler-Chicken Meat Supplemented with Indigofera Zolingeriana Top Leaf Meal [PDF]

open access: yes, 2015
This research aimed to increase functional value of broiler-chicken meat containing high antioxidant and low cholesterol through substitution of soybean meal (SBM) with Indigofera zollingeriana top leaf meal (ILM). The experiment used 160 day old broiler
Abdullah, L. (L)   +2 more
core  

Price Transmission and Leadership in the Global Poultry Market: Results From Parametric and Nonparametric Approaches

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb   +2 more
wiley   +1 more source

PENGARUH FORTIFIKASI KANDUNGAN BAHAN ORGANIK DARI PUPUK ORGANIK BERBAHAN BAKU FESES SAPI POTONG DAN FESES AYAM NIAGA PEDAGING TERHADAP PRODUKSI SEGAR RUMPUT GAJAH(Pennisetum purpureum)

open access: yesBioLink, 2015
The purpose of this study was to determine the effect of commercial broiler chicken feces as mixing beef cattle feces to raw material organic fertilizer from organic material aspects of the content and determine the effect of fertilizer results ...
Prayogi Sunu
doaj   +1 more source

EFFEKTIVITAS MIKROKAPSUL OLEORESIN FULI PALA (Myristica fragrans HOUTT) SEBAGAI PENGAWET DAGING AYAM BROILER

open access: yesJurnal Teknologi & Industri Hasil Pertanian, 2020
Nutmeg oleoresin microcapsule is the solid, liquid, and gas coating technology of the nutmeg fruit.  The purpose of this study was to know how mace nutmeg oleoresin microcapsules could preserve the broiler chicken meat at room temperature during 4 days ...
Alston Millan
doaj   +3 more sources

The Expression of Myoz1 and ApoB is Positively Correlated with Meat Quality of Broiler Chicken

open access: yesVeterinary Medicine International, 2022
Broiler chicken (Gallus gallus) is a source of animal protein with a high nutritional content. The purpose of this study was to evaluate the quality of broiler chicken meat (Gallus gallus) by analyzing its nutritional value, genetic profile, and protein ...
Fatchiyah Fatchiyah   +7 more
doaj   +1 more source

The effect of breed and feed-type on the sensory profile of breast meat in male broilers reared in an organic free-range system [PDF]

open access: yes, 2010
1. Studies on the sensory profiling of male broiler breast meat were carried out to evaluate the effect of two very different broiler breeds (JA757 and New Hampshire), two different feed types (broiler and grower feed) and age at slaughter (82 and 110 d)
Allesen-Holm, B.H.   +2 more
core   +1 more source

Ekstrak chlorella sp. yang dikultur pada media limbah ternak ayam

open access: yesChempublish Journal, 2019
Untuk menguragi pencemaran lingkungan yang berasal dari limbah ternak ayam broiler, kotoran ayam dapat dimanfaatkan sebagai media tumbuh. Pada penelitian ini, Chlorella sp (inaCC M39) dikultur pada media limbah ternak ayam Broiler dengan konsentrasi 20 ...
Devy Susanty   +2 more
doaj   +1 more source

Temperature, microbiological and chemical composition of broiler chickens’ excrement with litter after its composting with different doses of biodestructor

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, 2023
The rapid growth of production volumes of broiler chicken products both in our country and in most countries of the world is combined with an increase in industry waste. A significant percentage of this waste is poultry droppings with litter.
I. S. Osipenko, S. V. Merzlov
doaj   +1 more source

Antibiotic-resistant Escherichia Coli from Retail Poultry Meat with Different Antibiotic Use Claims [PDF]

open access: yes, 2018
Background We sought to determine if the prevalence of antibiotic-resistant Escherichia coli differed across retail poultry products and among major production categories, including organic, “raised without antibiotics”, and conventional.
Davis, Gregg S.   +10 more
core   +2 more sources

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