This study aimed to compare the antibiotic resistance patterns among original Enterobacteriaceae isolates from broiler and backyard chicken meats in Surabaya, Indonesia, isolated in 2016-2017.
R. Yulistiani +3 more
doaj +1 more source
Leg disorders in broiler chickens : prevalence, risk factors and prevention [PDF]
Broiler (meat) chickens have been subjected to intense genetic selection. In the past 50 years, broiler growth rates have increased by over 300% (from 25 g per day to 100 g per day).
Susan M. Haslam +44 more
core +2 more sources
This Research aim to know technically about effort management broiler Broiler Chicken-Poultry in Plasma PT. Ciomas Adisatwa to Breeder Revenue in Sarang Halang village Sub-district Pelaihari Tanah Laut Regency South Kalimantan Province and to know about
Fitri Mahyudi, Husinsyah Husinsyah
doaj +1 more source
Assessing the Competitiveness and Policy Impact on Broiler Production in Kurdistan Province, Iran: A Policy Analysis Matrix Approach [PDF]
The broiler chicken industry is a vital agricultural subsector in Kurdistan Province, Iran, with 716 production units in the province and a 5% growth from 2019 to 2024.
M. Haji-Rahimi, P. Alizadeh, F. Sharifi
doaj +1 more source
SERO-EPIDEMIOLOGICAL STUDY OF CHRONIC RESPIRATORY DISEASE IN CHICKEN FLOCKS IN SYRIA [PDF]
It was collected 2990 blood samples from various ages of chicken of broiler, layer and breeder flocks distributed from different regions of SAR, in order to detect Mycoplasma galisepticum that used in Rapid sero- agglutination test and indirect ELISA ...
EYAD ALNAJJAR +2 more
doaj +1 more source
A genetic variation map for chicken with 2.8 million single-nucleotide polymorphisms [PDF]
We describe a genetic variation map for the chicken genome containing 2.8 million single-nucleotide polymorphisms (SNPs). This map is based on a comparison of the sequences of three domestic chicken breeds (a broiler, a layer and a Chinese silkie) with ...
Wilson, Richard K +319 more
core +1 more source
UTILISING Zn AND Cu PRODU T IN THE CORN MEAL SUBSTRATE AT Saccharomyces cerev s ae BIOPRO ESS AND ITS IMPLEMENTATION ON INTERNAL QUALITY OF BROILER [PDF]
This research was conducte to find out the effect and optimal percentage of adding Zn and Cu proteinat supplement product of fermentation by Saccharomyces cerev s ae in the ration on internal quality of the broiler.The experiment use 125 broiler day ol
Widjastuti, T +3 more
core +1 more source
Aplikasi Fuzzy Logic Memprediksi Intensitas Cahaya Lampu Pada Kandang Ternak Ayam Broiler
Indonesia is one of the countries with large livestock fields, almost every population in Indonesia is chicken, cow and goat breeder, especially broiler chicken.
Catur Singgih Satrio Pamungkas +2 more
doaj +1 more source
Assessment of Antibacterial Impact of Onion Powder on Escherichia coli contaminating broiler chicken cuts [PDF]
The present study aimed to evaluate the efficacy of onion powder on Enteropathogenic E. coli strains recovered from broiler chicken meat. A total of 50 random samples of freshly slaughtered broiler chicken cuts which were collected from poultry retail ...
Kamla Mohammed +4 more
doaj +1 more source
CORN SUBSTITUTION USING FERMENTED SOLID CASSAVA-WASTE ON BROILER CHICKEN [PDF]
The objective of the research was to examine unfermented solid cassava-waste (USCW) and fermented solid cassava-waste (FSCW) as the substitution of corn in broiler ration.
Bachruddin, z +7 more
core +1 more source

