Results 21 to 30 of about 85,463 (249)

The broiler meat system in Nairobi, Kenya: using a value chain framework to understand animal and product flows, governance and sanitary risks [PDF]

, 2017
Livestock food systems play key subsistence and income generation roles in low to middle income countries and are important networks for zoonotic disease transmission.
AfDB, APHRC, Barbara Häsler, Cornelsen, Eric M. Fèvre, Fafchamps, GoK, GoK, Greger, Havelaar, Higham, IIED, James Akoko, Jonathan Rushton, Joshua Onono, Kaplinsky, Kariuki, Kimenyi, Landers, Manning, Marshall, Martellozzo, Maud Carron, Maurice Karani, McCarron, Meakins, Narrod, Neven, Okello, Omiti, Pablo Alarcon, Patrick Muinde, Robinson, Rushton, Rushton, Shiferaw, Thuo, Van Boeckel, WHO, Zhao   +39 more
core   +2 more sources

Variability in wheat: factors affecting its nutritional value [PDF]

, 2008
Wheat is a common raw material used to provide energy in broiler diets. Its apparent metabolisable energy and its influence on broiler performance varies between wheat samples.
Gutierrez del Alamo Oms, A., Hartog, L.A., den, Verstegen, M.W.A., Villamide, M.J.   +3 more
core   +2 more sources

Colonization factors of Campylobacter jejuni in the chicken gut [PDF]

, 2011
Campylobacter contaminated broiler chicken meat is an important source of foodborne gastroenteritis and poses a serious health burden in industrialized countries.
Hermans, David, Van Deun, Kim, Martel, An, Van Immerseel, Filip, Messens, Winy, Heyndrickx, Marc, Haesebrouck, Freddy, Pasmans, Frank   +7 more
core   +1 more source

Poultry as a host for the zoonotic pathogen Campylobacter jejuni [PDF]

, 2012
Campylobacteriosis is the most reported foodborne gastroenteritic disease and poses a serious health burden in industrialized countries. Disease in humans is mainly caused by the zoonotic pathogen Campylobacter jejuni.
Haesebrouck, Freddy, Hermans, David, Heyndrickx, Marc, Martel, An, Messens, Winy, Pasmans, Frank, Rasschaert, Geertrui, Van Deun, Kim, Van Immerseel, Filip   +8 more
core   +1 more source

Recent Trends in Metabolomics by NMR Spectroscopy

Angewandte Chemie, EarlyView.
AI tools were applied to analyze more than 5 000 publications indexed in Scopus (2018–2025), identifying key trends and research directions in NMR‐based metabolomics. The artificial intelligence‐assisted workflow classified papers into six main fields of application, human health, food and nutrition, veterinary science, plants, environment, and ...
Giorgio Di Paco, Gaia Meoni, Veronica Ghini, Alessia Vignoli, Leonardo Tenori, Paola Turano, Claudio Luchinat   +6 more
wiley   +2 more sources

Aplikasi Fuzzy Logic Memprediksi Intensitas Cahaya Lampu Pada Kandang Ternak Ayam Broiler

Jurnal Komputer Terapan, 2019
Indonesia is one of the countries with large livestock fields, almost every population in Indonesia is chicken, cow and goat breeder, especially broiler chicken.
Catur Singgih Satrio Pamungkas, Donatus Joseph Manehat, Sisilia Daeng Bakka Mau   +2 more
doaj   +1 more source

Structural variation in the chicken genome identified by paired-end next-generation DNA sequencing of reduced representation libraries [PDF]

, 2011
Background Variation within individual genomes ranges from single nucleotide polymorphisms (SNPs) to kilobase, and even megabase, sized structural variants (SVs), such as deletions, insertions, inversions, and more complex rearrangements.
Kerstens, H.H.D., Crooijmans, R.P.M.A., Dibbits, B.W., Vereijken, A., Okimoto, R., Groenen, M.A.M.   +5 more
core   +3 more sources

Intestinal epithelial responses to Salmonella enterica serovar Enteritidis: Effects on intestinal permeability and ion transport [PDF]

, 2019
Salmonella infection of chickens that leads to potential human foodborne salmonellosis continues to be a major concern. Chickens serve as carriers but, in contrast to humans, rarely show any clinical signs including diarrhea.
Aschenbach, J. R., Awad, W. A., Hess, C., Hess, M., Khayal, B.   +4 more
core   +1 more source

Experimental Cryptosporidiosis in Broiler Chickens

Poultry Science, 1987
Seven-day-old conventional broilers were inoculated either orally or intratracheally (IT) with 2.5 X 10(5), 5.0 X 10(5), or 2.0 X 10(6) oocysts of Cryptosporidium baileyi (32 birds for each dosage level per group; 192 birds total). Thirty-two birds served as unninoculated controls.
B L, Blagburn, D S, Lindsay, J J, Giambrone, C A, Sundermann, F J, Hoerr   +4 more
openaire   +2 more sources

ANALISIS USAHA TERNAK AYAM BROILER KEMITRAAN DI KABUPATEN KARANGANYAR

Sepa, 2019
This research is aimed to analyze cost, revenue, profit, profitability, Break Event Point, business efficiency  and the risks of broiler chicken farming in Jumantono District, Karanganyar Regency. This research was conducted in June-July 2018.
Himmah Nur Hayati, Minar Ferichani, Isti Khomah   +2 more
doaj   +1 more source