The Transformation of U.S. Livestock Agriculture: Scale, Efficiency, and Risks [PDF]
U.S. livestock production has shifted to much larger and more specialized farms, and the various stages of input provision, farm production, and processing are now much more tightly coordinated through formal contracts and shared ownership of assets ...
MacDonald, James M., McBride, William D.
core +1 more source
The effects of acetylsalicylic acid on performance, carcass traits, breast meat quality and white striping muscle defects in broiler chickens [PDF]
Gülşah Güngören +9 more
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Can Yucca schidigera Be Used to Enhance the Growth Performance, Nutrient Digestibility, Gut Histomorphology, Cecal Microflora, Carcass Characteristic, and Meat Quality of Commercial Broilers Raised under Tropical Conditions? [PDF]
, 2021 Mohamed M. Alghirani +9 more
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Mushroom ( Pleurotus ostreatus ) Waste Powder: Its Influence on the Growth and Meat Quality of Broiler Chickens ( Gallus gallus domesticus ) [PDF]
, 2016 Rudy M. Camay
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Carcass Yield and Meat Quality of Broiler Chicks Supplemented with Yeasts Bioproducts [PDF]
, 2023 Daniela-Mihaela Grigore +5 more
openalex +1 more source
Rapid detection of antimicrobial residues in broiler meat using flow cytometry-driven multiplex immunoassay. [PDF]
Front Vet SciCannizzo FT +8 more
europepmc +1 more source