Results 141 to 150 of about 8,448,724 (258)

SCIENTOMETRIC MAPPING OF RESEARCH CONCERNING THE IMPACT OF SOME TECHNOLOGIES IN THE POULTRY INDUSTRY ON THE NUTRITIONAL QUALITY OF MEAT. CASE STUDY: LIGHT SOURCES AND PHOTOPERIOD IN BROILER PRODUCTION

open access: yesScientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
In modern poultry meat production, photoperiod regimes and lighting technologies represent critical environmental determinants that directly influence the performance and physiology of broiler chickens.
IOANA BOLOHAN (ACORNICESEI)   +4 more
doaj   +1 more source

Salmonella spp. in Serbian poultry production (2020–2025): Retrospective trends and farmers’ perceptions of biosecurity

open access: yesVeterinary Record Open, Volume 13, Issue 2, December 2026.
Abstract Background Salmonella enterica subsp. enterica remains a major zoonotic threat worldwide, with poultry products being a major source of human foodborne infections. Methods A retrospective analysis of Salmonella spp. occurrence in Serbian poultry production was conducted using routine diagnostic data collected between 2020 and 2025.
Jelena Maletić   +7 more
wiley   +1 more source

AN INSTITUTIONAL ANALYSIS OF VERTICAL COORDINATION VERSES VERTICAL INTEGRATION: THE CASE OF THE US BROILER INDUSTRY [PDF]

open access: yes
This paper analyzes the situation, structure and performance of broiler production. The inherent interdependence in broiler production is high transactions costs.
Aust, Patricia
core  

Dietary Echinacea purpurea Attenuates Oxidative Stress and Alters Cytokine Gene Expression Among Heat‐Stressed Broiler Chickens at High Altitude

open access: yesVeterinary Medicine and Science, Volume 12, Issue 6, November 2026.
Dietary Echinacea purpurea (0.75%) alleviated oxidative stress (↓NO, ↓MDA) and selectively upregulated IL‐10 and IFN‐γ expression in heat‐stressed broilers at high altitude, shifting the cytokine balance toward an anti‐inflammatory state without affecting telomere length.
Shahab Bahadoran   +2 more
wiley   +1 more source

Histological Findings in Testes of Baboons (Papio spp.) and Dwarf Bucks (Capra hircus) Subject to Repeated Immunisation Against GnRH

open access: yesVeterinary Medicine and Science, Volume 12, Issue 6, November 2026.
Long‐term repeated immunisation against GnRH resulted in the absence of active spermatogenesis and may lead to irreversible infertility in dwarf bucks and baboons. Histological examination revealed a marked reduction of the seminiferous tubular lumen, complete depletion of germ cells, germ cell vacuolization and tubular hyalinization.
Teresa Ferrín   +8 more
wiley   +1 more source

HOW DOES COTTONSEED MEAL COMPARE AS AN ALTERNATIVE PROTEIN SOURCE TO SOYBEAN MEAL IN POULTRY PRODUCTION? [PDF]

open access: yes
Profitability of substituting cottonseed meal (CSM) for soybean meal (SBM) in broiler feed is evaluated using a model that optimizes broiler production under changing market conditions.
Houston, Jack E.   +2 more
core  

Measures to reduce fine dust emission from poultry houses: reduction from broiler houses by ionization [PDF]

open access: yes, 2009
In this study the effect was determined of a commercially available air ionization system on the reduction of airborne dust in a broiler house.
Harn, J., van   +4 more
core  

Growth, Carcass Quality and Gut Microbiota Responses to Extruded Rapeseed Meal With Protease in Broiler Chickens

open access: yesVeterinary Medicine and Science, Volume 12, Issue 6, November 2026.
The 5%–7.5% extruded rapeseed meal improved broiler growth, nutrient digestibility, carcass traits, intestinal morphology and gut microbial balance. ABSTRACT Background Soybean meal (SBM) is a major protein source in broiler diets, but its cost and dependence on a limited number of protein sources have increased interest in alternative feed ingredients.
Rohban Hameed   +5 more
wiley   +1 more source

PRODUCTION AND PROFITABILITY RESPONSES TO ALTERNATIVE PROTEIN SOURCES IN BROILER RATIONS [PDF]

open access: yes
Profitability of using peanut meal as an alternative protein source in broiler production was investigated through the development of a two-stage mathematical program that optimizes broiler production.
Houston, Jack E.   +3 more
core  

Efeito da fermentação de cama de aviário na qualidade da cama, na ambiência e no desenvolvimento de pododermatites em frangos de corte [PDF]

open access: yes, 2013
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Agroecossistemas, Florianópolis, 2013.A principal função da fermentação da cama de aviário é propiciar condições microbiológicas ...
Martins, Ricardo Sant'Anna
core  

Home - About - Disclaimer - Privacy