Results 111 to 120 of about 190,412 (353)

Safety assessment of antibiotic and probiotic feed additives for Gallus gallus domesticus

open access: yesScientific Reports, 2017
Antibiotics in feed select for resistant strains and is thus a threat to human health. In this study, the effect of a multi-strain probiotic and antibiotics on the growth and health of broilers was studied.
D. P. Neveling   +5 more
doaj   +1 more source

Current Trends, Future Prospects and Constraints of Whole Microalgae and Their Fractions as a Functional Feed Ingredient for Animals

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans   +4 more
wiley   +1 more source

PERFORMANCE INDICATORS OF BROILERS FED PROPOLIS AND BEE POLLEN ADDITIVE

open access: yesPoljoprivreda, 2019
The aim of this study was to determine the effect of diet supplementation with propolis and/or bee pollen on the performance indicators of broilers. This experimental study was conducted on 200 Ross 308 broilers equally distributed by sex and divided ...
Ivana Prakatur   +5 more
doaj   +1 more source

OK-Net EcoFeed: Organic Knowledge Network for Monogastric Animal Feed [PDF]

open access: yes, 2019
When feeding organic farm animals, the goal is to offer balanced diets that are fully organic and from home-grown or regionally-sourced feedstuffs. For monogastrics, pigs and poultry, updated European legislation will come into force in 2021 which will ...
Whistance, Lindsay
core  

The Dismal Harvest: The Uneven Landscapes of AI in Agriculture

open access: yesTransactions of the Institute of British Geographers, EarlyView.
ABSTRACT In this intervention, I examine artificial intelligence (AI) in agriculture through a political ecology lens, analysing how promises of productivity, efficiency, and sustainability take shape across uneven postcolonial landscapes. Building on feminist and critical agrarian perspectives, I focus on the material relations of farming to show that
Katarzyna Cieslik
wiley   +1 more source

Quantitative trait loci for bone traits segregating independently of those for growth in an F-2 broiler X layer cross [PDF]

open access: yes, 2007
An F broiler-layer cross was phenotyped for 18 skeletal traits at 6, 7 and 9 weeks of age and genotyped with 120 microsatellite markers. Interval mapping identified 61 suggestive and significant QTL on 16 of the 25 linkage groups for 16 traits.
A.S. Law   +29 more
core   +1 more source

Pathogenic and multidrug-resistant Escherichia fergusonii from broiler chicken [PDF]

open access: hybrid, 2012
Vincenzo Forgetta   +6 more
openalex   +1 more source

Purchase and production optimization in a meat processing plant

open access: yesInternational Transactions in Operational Research, Volume 33, Issue 2, Page 1016-1051, March 2026.
Abstract This paper addresses an optimization problem concerning the purchase and subsequent material processing in a meat processing company. Unlike the majority of existing papers, we do not concentrate on how this problem concerns supply chain management, but we focus on the production stage, primarily the meat cutting.
Marek Vlk   +3 more
wiley   +1 more source

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