Results 201 to 210 of about 44,731 (237)
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Biodegradation of Pinus radiata softwood by white- and brown-rot fungi
World Journal of Microbiology and Biotechnology, 2001The weight and component losses of Pinus radiata wood after decay by six species of white-rot and two species of brown-rot fungi for periods varying from 30 to 360 days were evaluated. Three groups of decayed wood samples were identified based on the principal component analysis (PCA) of the data on their weight and component losses.
André Ferraz +3 more
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Decay threshold of acetylated rattan against white and brown rot fungi
International Wood Products Journal, 2012The decay resistance of acetylated rattan was compared to beech and pine wood. Calamus manan grown under rubber tree canopy of different ages (10 and 13 years) was acetylated to different levels by reaction times (0·25–24 h) and was subjected to decay against the white and brown rot fungi, T. versicolor and C. puteana. Protection against decay occurred
N H Hamid, M Hale
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Host plants of the Brown Rot fungi in Britain
Transactions of the British Mycological Society, 1940Summary Of the two Brown Rot fungi found in Britain Sclerotinia laxa (Monilia cinerea) is the cause of Blossom Wilt of fruit trees and ornamental shrubs of species of Pyrus and Prunus , while Sclerotinia fructigena (Monilia fructigena) is the fungus most frequently found associated with fruit Brown Rot.
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Resistance of bamboo scrimber against white-rot and brown-rot fungi
Wood Material Science & Engineering, 2018ABSTRACTBamboo scrimber is one of the most emerging structural materials for future building applications and it possesses properties comparable to other natural wood-based engineered materials suc...
Anuj Kumar +4 more
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Involvement of Fenton reaction in DDT degradation by brown-rot fungi
International Biodeterioration & Biodegradation, 2010In this study, the ability of the brown-rot fungi (BRF) Fomitopsis pinicola and Daedalea dickinsii to degrade DDT (1,1,1-trichloro-2,2-bis (4-chlorophenyl) ethane) was investigated. F. pinicola and D. dickinsii degraded approximately 63% and 47% of total DDT in potato dextrose broth (PDB) medium, respectively. Degradation of DDT by D.
Adi Setyo Purnomo +2 more
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Unearthing the story of the first antifungal drugs
Nature Reviews Microbiology, 2023Rebecca S Shapiro
exaly
The brown rot fungi of fruit. Their biology and control
Physiological Plant Pathology, 1977Lekh R. Batra +2 more
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The role of oxidation in wood degradation by brown-rot fungi
1992Brown-rot fungi are suggested to degrade cellulose by oxidation with hydrogen radicalsformed eg. in the conversion of hydrogen peroxide in the Fenton type reactions. The stuctural changes in the holocellulose in wood induced by Fenton's reaction on wood components are very similar to those caused by brown-rot fungi.
Pere, Jaakko +4 more
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The rapid emergence of antifungal-resistant human-pathogenic fungi
Nature Reviews Microbiology, 2023Shawn R Lockhart, Jeremy A W Gold
exaly
Cultural Characteristics of the Brown Rot Fungi (Sclerotinia Spp.)
Mycologia, 1969openaire +3 more sources