Sesquiterpenes from Brown Algae [PDF]
Marine DrugsAlgae are the group that has managed to generate the largest number of compounds and secondary metabolites with different properties, many of them only present in the aquatic kingdom.
Irene Moreno-Gutiérrez +4 more
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Host-Parasite interaction between brown algae and eukaryote biotrophic pathogens [PDF]
Current Research in Microbial SciencesBrown algae belong to the class Phaeophyceae which are mainly multicellular, photosynthetic organisms, however they evolved independently from terrestrial plants, green and red algae.
Anagha Santhosh, Sigrid Neuhauser
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Candidate genes involved in biosynthesis and degradation of the main extracellular matrix polysaccharides of brown algae and their probable evolutionary history [PDF]
BMC GenomicsBackground Brown algae belong to the Stramenopiles phylum and are phylogenetically distant from plants and other multicellular organisms. This independent evolutionary history has shaped brown algae with numerous metabolic characteristics specific to ...
Lisa Mazéas +14 more
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Direct Preparation of Alginate Oligosaccharides from Brown Algae by an Algae-Decomposing Alginate Lyase AlyP18 from the Marine Bacterium Pseudoalteromonas agarivorans A3 [PDF]
Marine DrugsAlginate oligosaccharides (AOs), derived from alginate degradation, exhibit diverse biological activities and hold significant promise in various fields. The enzymatic preparation of AOs relies on alginate lyases, which offers distinct advantages.
Xiao-Hui Sun +7 more
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Comparative description of brown algae from the coastal zone of Far East
Известия ТИНРО, 2015 Data on stock and distribution of commercial and prospective for harvesting brown algae at the coast of Russian Far East are presented and compared. Their total biomass in the traditional harvesting grounds prevails 3.5 million tons. Saccharina japonica,
Natalia M. Aminina
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A comparative study on the sterol composition of some brown algae from the Black Sea [PDF]
Journal of the Serbian Chemical Society, 2003 The sterol composition of the brown algae Stilophora rhizodes (Turner) J. Agardh, Punctaria latifolia Grev. and Punctaria plantaginea (Roth) Grev. from the Black Sea was investigated. Fifteen sterols were identified in the sterol fractions. The main ones
Kamenarska Zotnitsa G. +3 more
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Brown Algae Carbohydrates: Structures, Pharmaceutical Properties, and Research Challenges
Marine Drugs, 2021 Brown algae (Phaeophyceae) have been consumed by humans for hundreds of years. Current studies have shown that brown algae are rich sources of bioactive compounds with excellent nutritional value, and are considered functional foods with health benefits.
Yanping Li +8 more
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The effect of brown algae (Sargassum sp.) gel on the number of osteoclasts in periodontitis rats
Padjadjaran Journal of Dentistry, 2022 Introduction: Alveolar bone resorption in periodontitis is caused by increased activation of osteoclasts, causing an imbalance of bone remodeling.
Muhamat Muhtar S. Abdurrohman +2 more
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Brown Algae Potential as a Functional Food against Hypercholesterolemia: Review
Foods, 2021 Brown algae have been part of the human diet for hundreds of years, however, in recent years, commercial and scientific interest in brown algae has increased due to the growing demand for healthier diet by the world population.
Rebeca André +3 more
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Althea Medical Journal, 2023 Background: Diabetic wounds are difficult to treat, causing persistent infections and often leading to limb amputation. One convenient way to manage diabetic wounds is by applying wound dressings. This study aimed to develop a wound dressing in form of a
Salma Rahmadianti +6 more
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