Results 31 to 40 of about 9,635 (122)

Yüksekova’da hayvancılık faaliyetlerinin geliştirilmesine yönelik öneriler [PDF]

open access: yes, 2018
Yüksekova, Hayvancılık, Hayvan Yemi, ÜretimTürkiye’nin İran, Irak sınırında yer alan ve yaşanan güvenlik sorunlarıyla dikkat çeken Yüksekova; her yönüyle irdelenmesi gereken bir saha.
Gökburun, İbrahi̇m
core   +1 more source

Wheat Landraces Currently Grown in Turkey: Distribution, Diversity, and Use

open access: yesCrop Science, Volume 56, Issue 6, Page 3112-3124, November–December 2016., 2016
From 2009 to 2014 a nationwide effort was made to document, collect, conserve, and characterize wheat landraces grown by Turkish farmers. Spike samples were collected from more than 1600 farmers from 59 provinces, planted as single‐spike progenies, and classified into species, subspecies, and botanical varieties (or morphotypes).
A. Morgounov   +8 more
wiley   +1 more source

Determination of Plant Protection Problems on Wheat Production in Sivas Province

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2020
Objective of this study is to determine plant protection problems which wheat growers encountered and their knowledge on plant protection in Sivas province.
Mustafa Belen   +2 more
doaj   +1 more source

Genetic Gains in Durum Wheat (Triticum turgidum ssp. durum) Across the Globe: Yield, Quality and Adapting for Variable Weather Patterns

open access: yesPlant Breeding, Volume 145, Issue 1, Page 142-165, February 2026.
ABSTRACT Durum wheat (Triticum turgidum ssp. durum [Desf.] Husnot) is cultivated globally and used to produce pasta, couscous, bulgur and other semolina products. With the growing world population and increasing food demand, it is pertinent to understand past trends in global food production to shape future endeavours.
Ana Laura Achilli   +4 more
wiley   +1 more source

Bazı Buğday ve Arpa Çeşit ve Hatlarının Önemli Bazı Fungal Patojenlere Karşı Reaksiyonları

open access: yesJournal of Agricultural Sciences, 2008
Bu çalıĢmada, 38 buğday çeĢit ve hattının Drechslera sorokiniana, Tilletia foetida, T. caries ve Ustilago nuda tritici‟ye, 22 arpa çeĢit ve hattının ise D. sorokiniana, D. teres, Ustilago hordei, ve U.
Hüseyin Aktaş
doaj   +1 more source

ORGANİK TARIMDA UZUN DÖNEM EKİM NÖBETİ VE YEŞİL GÜBRE UYGULAMALARININ TOPRAK İÇERİĞİNE VE DOMATES İLE KABAĞIN VERİM VE KALİTE ÖZELLİKLERİNE ETKİSİ [PDF]

open access: yes, 2013
Ekim nöbeti ve yeşil gübreleme sağladığı yararlardan ötürü organik üreticiler tarafından tercih edilmektedir. Bu çalışmada; brokoli + gübreleme (T1), fiğ + buğday + gübreleme (T2) ve fiğ + buğday (T3) ön uygulamalarının, sonrasında yetiştirilen domates ...
Aksoy, Uygun   +4 more
core  

Dayanıklılık Geni Cre1’in Akdeniz Tahıl kist nematodu, Heterodera latipons’a Franklin Karşı Etkinliğinin Araştırılması

open access: yesJournal of Agricultural Sciences, 2014
Tahıl kist nematodları (Heterodera avenae group) buğdayın önemli zararlılarından biri olup, Türkiye’de Heterodera avenae Wollenweber, H. latipons Franklin ve H.
Mustafa İmren   +4 more
doaj   +1 more source

Relationship Between Atopy Patch Test with Foods and SCORAD [PDF]

open access: yes, 2013
Background and Design: The relationship between food and atopic dermatitis (AD) is controversial. Atopy patch test (APT) gained prominence due to low specificity of “fresh prick tests” (FPT) with foods, commonly late occurrence of lesions in AD and, thus,
Ali Kutlu   +6 more
core   +1 more source

Investigation of 3D Wave Propagation in Foam‐Core Functionally Graded Material Magneto‐Piezoelectric Smart Nanoplates

open access: yesAdvanced Engineering Materials, Volume 27, Issue 16, August 2025.
This study reveals how wave propagation in FG‐MEE nanoplates can be tuned via material gradients, porosity, and external fields. Using NSGT and Hamilton's principle, analytical solutions capture key dispersion behaviors. Findings highlight the potential of smart nanoplates for adaptive control in high‐performance applications like sonar and aerospace ...
Mustafa Buğday, Ismail Esen
wiley   +1 more source

Türkiye’de Buğday Üretiminde Kullanılan Gübrelerin Karbon Ayak İzine Etkisi

open access: yesTurkish Journal of Agriculture: Food Science and Technology
Buğday özellikle insanların beslenmesinde büyük rol üstlenmiştir. Yetiştirilmesi son derece zahmetsiz olsada yapılan araştırmalar, iklim değişikliğinden buğdayında olumsuz etkileneceğini ortaya koymuştur.
Savaş Kuşcu   +1 more
doaj   +1 more source

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