Results 61 to 70 of about 128,423 (238)

Symbols of Climate Action: Audit Labor and the Production of Carbon Credits

open access: yesEconomic Anthropology, EarlyView.
ABSTRACT Voluntary carbon markets (VCMs) are promoted as tools for financing climate mitigation, yet their effectiveness and credibility remain contested. This article examines how carbon credits are produced and destabilized as symbols of climate action, emphasizing the forms of ecological and audit labor that sustain their legitimacy.
Diego Silva Garzón
wiley   +1 more source

KARAKTERISTIK SUSU KERBAU SUNGAI DAN RAWA DI SUMATERA UTARA

open access: yesJurnal Ilmu Pertanian Indonesia, 2014
The objective of this research was to investigate the characteristics and differences in quality milk of Water andSwamp buffalo milk in North Sumatera.
Evy Damayanthi   +5 more
doaj  

Molecular changes during chemical acidification of the buffalo and cow milks

open access: yesItalian Journal of Animal Science, 2010
Composition and physico-chemical properties of buffalo and cow milks were compared at their initial pH and during chemical acidification. As compare to cow milk, buffalo milk was richer in caseins and minerals such as Ca, Mg and Pi.
F. Gaucheron   +3 more
doaj   +1 more source

Milk exosome-derived miRNAs from water buffalo are implicated in immune response and metabolism process

open access: yesBMC Veterinary Research, 2020
Background Buffalo milk is rich in various nutritional components and bioactive substances that provide more essential health benefits to human body. Recently, exosome identified in the breast milk has been reported as a neotype nutrient and can mediate ...
Zujing Chen   +6 more
doaj   +1 more source

Global Fluoride Toxicology Landscape: Bibliometric Approaches and Scientific Mapping

open access: yesEnvironmental Toxicology, EarlyView.
ABSTRACT This study analyzed research trends in the 100 most‐cited articles on fluoride toxicology, a topic widely debated due to the toxic effects associated with levels deemed safe for human exposure. A bibliometric analysis was conducted using the Web of Science‐Core Collection, extracting data such as citation count, authors, keywords, journal ...
Maria Karolina Martins Ferreira   +8 more
wiley   +1 more source

Karakteristik Dangke Susu Kerbau dengan Penambahan Crude Papain Kering [PDF]

open access: yes, 2018
Dangke is traditional food from Enrekang, South Sulawesi, which is made from coagulated buffalo milk or cow milk protein by using crude papain. There is limited information about characteristics of dangke from buffalo milk than those from cow milk. The
Said, N. S. (Nur)   +1 more
core  

Detection of sensitive and mutant ruminal bacteria isolates from sheep, cattle, and buffalo using 14 therapeutic antibiotics [PDF]

open access: yes, 2014
Subtherapeutic antibiotic use in ruminant feeding to optimize rumen fermentation may lead to residues in meat and milk (6), as well as an increase in the inhibition of ruminal bacterial populations (7). For this reason, in 2006, the European Union banned
CERRILLO SOTO, MARIA ANDREA   +11 more
core   +1 more source

Abattoir antemortem inspection protocol: Observation of unloading improves detection of transport welfare compromises in livestock

open access: yesVeterinary Record, EarlyView.
Abstract Background Ensuring livestock welfare throughout the production chain, including transport, is an ethical and regulatory imperative. However, protocols to assess transport‐related welfare during routine abattoir inspections are not standardised, including antemortem (AM) inspection by an official veterinarian at UK abattoirs.
Sayaka Mochizuki   +2 more
wiley   +1 more source

All roads lead to infection: A mechanistic model to assess transmission routes of brucellosis in a wild ungulate population

open access: yesFunctional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Wildlife and domestic populations frequently share diseases with a potential for cross‐species transmission, posing significant threats to animal and human health, economy and biodiversity conservation.
Rémi Fay   +7 more
wiley   +1 more source

Insight into physicochemical properties and oxidative stability of Thai buffalo milk as an alternative source for milk and yogurt production

open access: yesDiscover Food
Buffalo milk and its products, mainly obtained from water buffaloes, possess unique characteristics varying among breeds. The purpose of this research is to study the properties of milk and yogurt manufactured from Thai swamp buffalo milk compared with ...
Kittipat Aoumtes   +6 more
doaj   +1 more source

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