Results 31 to 40 of about 988 (170)

Fisiologia pós-colheita de frutos da palmeira Mauritia vinifera Mart. (Arecaceae) Postharvest physiology of Mauritia vinifera Mart. (Arecaceae) palm fruits

Acta Botânica Brasílica, 2009
Alterações pós-colheita no amadurecimento dos frutos de Mauritia vinifera (buriti), colhidos com coloração marrom clara, foram estudadas acompanhando-se: massa, volumes gasosos intercelulares, concentração de CO2 e O2 na atmosfera interna, firmeza e as ...
Paulo Santelli, Maria Elisa Ribeiro Calbo, Adonai Gimenez Calbo   +2 more
doaj   +1 more source

Modulation of the Antibiotic Activity by the Mauritia flexuosa (Buriti) Fixed Oil against Methicillin-Resistant Staphylococcus Aureus (MRSA) and Other Multidrug-Resistant (MDR) Bacterial Strains

Pathogens, 2018
Mauritia flexuosa (buriti) is a typical Brazilian palm tree found in swampy regions with many plant forms. The fruit has various purposes with the pulps to the seeds being used for ice creams, sweets, creams, jellies, liqueurs, and vitamin production.
Yara Faustino Pereira, Maria do Socorro Costa, Saulo Relison Tintino, Janaína Esmeraldo Rocha, Fábio Fernandes Galvão Rodrigues, Maria Karine de Sá Barreto Feitosa, Irwin Rose Alencar de Menezes, Henrique Douglas Melo Coutinho, José Galberto Martins da Costa, Erlânio Oliveira de Sousa   +9 more
doaj   +1 more source

Epiderme dos segmentos foliares de Mauritia flexuosa L. f. (Arecaceae) em três fases de desenvolvimento Epidermis of leaf segments from Mauritia flexuosaL. f. (Arecaceae) on three phases of development

Acta Amazonica, 2006
São apresentados os dados anatômicos da epiderme dos segmentos foliares de Mauritia flexuosa L. f. (Arecaceae) em três fases do desenvolvimento. Os segmentos foliares foram analisados em toda a extensão do limbo.
Mahedy Araújo Bastos Passos, Maria Sílvia de Mendonça   +1 more
doaj   +1 more source

The Influence of Environmental Features on the Morphometric Variation in Mauritia flexuosa L.f. Fruits and Seeds

Plants, 2020
The environmental heterogeneity may reflect the different morphological and phenotypic traits of individuals belonging to a single species. We used 14 morphological traits of Mauritia flexuosa L.f.
Nilo L. Sander, Carolina J. da Silva, Aline V. M. Duarte, Bruno W. Zago, Carla Galbiati, Iris G. Viana, Joari C. de Arruda, Juliana E. Dardengo, Juliana P. Poletine, Marcelo H. Siqueira Leite, Marta H. S. de Souza, Robson F. de Oliveira, Thallita S. Guimarães, Valvenarg P. da Silva, Marco A. A. Barelli   +14 more
doaj   +1 more source

Fermentation characteristics and nutritional quality of elephant grass silage added the buriti fruit peel

Semina: Ciências Agrárias, 2017
The objective of this research was to evaluated the inclusion of buriti fruit peel as additive on the fermentation profile, losses, chemical composition and degradability of elephant grass silage.
Raimundo Ribeiro Ferreira, Leilson Rocha Bezerra, Carlo Aldrovandi Torreão Marques, Jacira Neves da Costa Torreão, Ricardo Loiola Edvan, Marcos Jácome Araújo, Diego Sousa Amorim, Hermógenes Almeida de Santana Júnior   +7 more
doaj   +1 more source

Lipidic composition and thermal stability of oils from Dipteryx alata, Acrocomia totai, Mauritia flexuosa and Caryocar brasiliense [PDF]

Brazilian Journal of Biology
Vegetable oils have various types of applications, one of which is food. Dipteryx alata (“baru” or tonka bean) and Acrocomia totai (“bocaiuva”, or macaw palm) nuts, Mauritia flexuosa (“buriti”, or buriti palm), and Caryocar brasiliense (“pequi”, or pequi
G. O. Quadros, A. Pott, L. C. S. Oliveira, F. S. Michels, L. F. Cavalheiro, C. D. P. Fernandes, C. E. D. Nazário, J. R. Donadon, M. O. F. Vargas, R. S. Ferreira, A. C. Inada, P. A. Hiane, K. C. Freitas, V. A. Nascimento, R. C. A. Guimarães   +14 more
doaj   +2 more sources

Elaboração e caracterização do pão enriquecido com farinha a base de buriti (Mauritia flexuosa L.)

Pubvet, 2020
O buritizeiro é uma palmeira de um único caule, com altura aproximada de 28 a 35 metros. O fruto possui tamanho de 4 a 7 cm com polpa de cor alaranjada, rica em vitaminas A, B, C, minerais como cálcio e ferro, além de proteínas, ácidos graxos oléicos ...
Rodrigo Chermont Gomes, Kriscya Lorena Frazão Coimbra, Anne do Socorro Santos da Silva, Antonio Carlos Souza da Silva Júnior   +3 more
doaj   +1 more source

Characterization of Buriti (Mauritia flexuosa) Foam for Thermal Insulation and Sound Absorption Applications in Buildings

Buildings, 2021
Exploring new construction materials with low environmental impact leads to innovation in buildings and also to the expansion of environmental sustainability in the construction industry.
Felippe Fabrício dos Santos Siqueira, Renato Lemos Cosse, Fernando Augusto de Noronha Castro Pinto, Paulo Henrique Mareze, Caio Frederico e Silva, Lívio César Cunha Nunes   +5 more
doaj   +1 more source

Additives Enhancing Biodegradability in Plastics and Potential Implications for Textiles: A Mechanistic Review

Journal of Applied Polymer Science, EarlyView.
Mechanistic insights from additive‐assisted plastic degradation guide the design of environmentally adaptive textile fibers. Functional additives enhance oxidative, hydrolytic, enzymatic, and microbial degradation pathways. Translating these strategies requires control of fiber architecture, additive distribution, and environmental interactions ...
Julia Cunniffe, Joel Pawlak, Richard Venditti   +2 more
wiley   +1 more source

Exploring the potential of ucuúba (Virola surinamensis) seed fat

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Ucuúba (Virola surinamensis) fat is an important income source for Amazonian communities. Local businesses typically process whole seeds for fat extraction; however, seed structural integrity may influence extraction efficiency and fat quality.
Juan David Marmolejo Tascón, Eduardo Macedo de Melo, Jane Mara Block, Cristiano José de Andrade, Sandra Regina Salvador Ferreira   +4 more
wiley   +1 more source