ABSTRACT Freshwater ecosystems are increasingly impacted by anthropogenic pollutants, including the widely used herbicide metolachlor (MET) and cigarette butt (CB) litter. Parasites represent an additional biotic stressor that can modulate pollutant effects on their hosts.
Erika Berenice Martínez‐Ruiz +3 more
wiley +1 more source
Historic Trends in the Concentrations of Persistent Organohalogenated Pollutants in Australian Butter and the Impact of Regulation. [PDF]
He C +5 more
europepmc +1 more source
Advances in cholesterol and lipoproteins detection for healthcare: A review
Cholesterol is one of the main biomarkers related to the development of cardiovascular diseases. Its detection still relies on traditional methods of analysis, such as gas and liquid chromatographies. Detection of free cholesterol in saliva with redox or enzymatic sensors or detection of lipoproteins in blood with aptamer sensors are currently the most
Jacopo Giaretta +7 more
wiley +1 more source
Characterization and application of lecithin powders from sunflower and peanut to enhance oil stability in peanut butter. [PDF]
Ibrahim MMS +3 more
europepmc +1 more source
Many mesocarnivores have low detection rates that hinder practitioners' abilities to implement effective monitoring strategies. Using olfactory attractants (i.e. lures) may increase detection rates, but variation in effects among species is not well understood.
Danielle N. Brosend +2 more
wiley +1 more source
Shea Butter Application to the Umbilical Stump Resulting in Omphalitis and <i>Leclercia adecarboxylata</i> Bacteremia in a Neonate: A Case Report. [PDF]
Omotosho MB +10 more
europepmc +1 more source
The effects of moose and pine density on browsing damage in Swedish pine forests
Moose Alces alces is a culturally and economically important game species in Sweden, but their browsing on regenerating Scots pine trees Pinus sylvestris often causes extensive damage to the production and quality of timber. Forest and wildlife managers are faced with the dilemma of how to reduce damage to timber trees while also supporting moose ...
Oskar Franklin +3 more
wiley +1 more source
Development of cheese-flavored butter essence through enzymatic hydrolysis and lactic acid fermentation. [PDF]
Fan Y, Li W, Sui Y, Ju N, Sun Z, Zhao J.
europepmc +1 more source
ABSTRACT Currently, limited research exists on the structural response and protection methods of the converter transformer tank for ± 800 kV ultra‐high voltage direct current transmission project to high energy arc faults. This research investigates the dynamic response and the vulnerable areas of the ultra‐high voltage converter transformer under the ...
Ke Wang +5 more
wiley +1 more source
Evaluation of flavor quality of commercial butter: A systematic comparison of sweet cream and cultured butter. [PDF]
Lei Y +6 more
europepmc +1 more source

