Results 71 to 80 of about 18,870,293 (304)
Food Chemistry International, EarlyView.Preservatives limit microbial development, oxidation, and enzymatic degradation, resulting in better food quality and extended shelf life. Classified as natural, synthetic, or biological, each preservative has distinctive attributes and modes of action. Growing preference for natural preservatives aligns with clean label trends.
Monica Suresh +4 more
wiley +1 more source
PLoS Neglected Tropical DiseasesBackgroundClonorchis sinensis (C. sinensis) infection plays an important role in the progression of hepatocarcinogenesis. However, its specific role in HCC progression remains unclear. This study aimed to investigate whether C.
Caibiao Wei +9 more
doaj +1 more source
Food Biomacromolecules, EarlyView.Non‐animal extracellular vesicles as bioactive‐compound carriers: compositional characteristics, engineering strategies, and biofunctions. Abstract Animal‐derived extracellular vesicles (EVs) were widely used for bioactive compound delivery but constrained by complex origins, potential immunogenicity, and pathogen contamination.
Jiahao Yu +6 more
wiley +1 more source
Future Postharvest and Food, EarlyView.The various citrus wastes, including the citrus fruit peels, pulp remaining after extraction of juice, and seeds, are the sources of bioactive compounds. The waste parts of oranges, lemons, limes, grapefruits, and mandarins contain the bioactive compounds, flavonoids, ascorbic acid, essential oils, and carotenoids.
Monika +4 more
wiley +1 more source
Clonorchis sinensis antigens alter hepatic macrophage polarization in vitro and in vivo. [PDF]
PLoS Neglected Tropical Diseases, 2017 Clonorchis sinensis infection elicits hepatic inflammation, which can lead to cholangitis, periductal hepatic fibrosis, liver cirrhosis, and even cholangiocarcinoma. Hepatic macrophages are an intrinsic element of both innate and acquired immunity.
Eun-Min Kim +5 more
doaj +1 more source
Food Safety and Health, EarlyView.In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
wiley +1 more source
China, the sleep and the awakening : a reply to Marquis Tseng / by Sinensis.
, 1887 "Re-printed from the China Mail."; Electronic reproduction. Canberra, A.C.T.
Sinensis.
core
, 2023 The complete chloroplast (cp) genome sequence of Camellia sinensis var. sinensis cultivar ‘FuDingDaBaiCha’ (FD), one of the key contributors to the history of tea breeding in China, was determined in this study.
Dahe Qiao (829022) +2 more
core +1 more source
Cytogenetical Studies on Camellia Species : II. The Karyotype Analysis in C. sinensis and C. wabiske
Japanese Journal of Breeding, 1971 The karyotypes were analyzed in C. wabiske and C. sinensis to make more clear whether C. wabiske was a hybrid between C. japonica and C. sileensis or not. As regards to chromosomes with the secondary constriction, there was a similar form in C. sinensis, C. wabiske and C. japonica. In satellite chromosomes, they were partially identical in C.
Kato, Michiyo, Shimura, Takasi
openaire +2 more sources
Food Safety and Health, EarlyView.The global patent landscape of mushroom‐derived functional food was widely analyzed, and AI‐integrated approaches realizing cost‐effective and reliable exploration of functional foods derived from mushrooms were explored. ABSTRACT Global health concerns and the increasing demand for nourishment have collectively driven the rising demand for functional ...
Xihong Zhao +5 more
wiley +1 more source