Results 51 to 60 of about 1,734 (164)
Abstract BACKGROUND The aim of the present work was to evaluate the chemical composition and characterize the physicochemical, techno‐functional and antioxidant properties of flours obtained from the peel and pulp of prickly pear and to assess the effect of their incorporation on the composition, physicochemical parameters, microbiology, antioxidant ...
Nuria Muñoz‐Tebar +6 more
wiley +1 more source
Physiological and Metabolic Effects of Opuntia ficus indica spp. Peel Formulations
The objective of this study is to determine the physiological and metabolic effects of administration of dietary fiber formulations to male Wistar rats. The study population was divided into five groups to which food and water were orally administered ad
José Arias-Rico +7 more
doaj +1 more source
The objective of this study was to assess the tissue component yields and the physical, chemical and sensory characteristics of meat from Santa Inês sheep fed diets in which cactus pear partially or completely replaced corn.
Roberto Germano Costa +5 more
doaj +1 more source
How can we use novel techniques such as community science, remote sensing, and environmental DNA to detect rare plants? Our evidence map provides information on the types of plants detected with each technique and the habitats in which the studies took place, as well as potential solutions to help overcome problems found with these techniques, sources ...
Ana Hernández Martínez de la Riva +3 more
wiley +1 more source
Hummingbirds play an important role as pollinators and are one of the primary examples of animal–plant coevolution. However, factors such as land‐use change, urbanization, exotic species introductions and the disappearance of native plants can negatively affect the persistence of hummingbird populations.
Gonzalo A. Ramírez‐Cruz +4 more
wiley +1 more source
Abstract The European Commission asked EFSA to provide support in the framework of Article 43 of Regulation (EC) No 396/2005 for the preparation of the EU position for 56th Session of the Codex Committee on Pesticide Residues (CCPR). In the current report, EFSA provided comments and recommendations on the Codex maximum residue limit (CXL) proposals ...
EFSA (European Food Safety Authority)
wiley +1 more source
Evaluation of confirmatory data following the Article 12 MRL review for spinetoram
Abstract The applicant Corteva Agriscience International Sàrl submitted a request to the competent national authority in Croatia to evaluate the confirmatory data that were identified in the framework of the MRL review under Article 12 of Regulation (EC) No 396/2005. The applicant submitted, a confirmatory analytical method for high oil content and dry
European Food Safety Authority (EFSA) +21 more
wiley +1 more source
Utilizing cactus pear by‐products as fillers to develop PLA‐based biocomposites through melt mixing. Abstract This work explores sustainable and innovative solutions for valorizing by‐products from Opuntia ficus‐indica (cactus pear), a fruit widely grown in Sicily, the world's second‐largest producer. The peel and glochids of cactus pears were used for
Luigi Botta +4 more
wiley +1 more source
The objective of this study was to determine the photochemical efficiency of ‘Gigante’ cactus pear cultivated under different spacings and bovine manure doses in the semi-arid region. The experiment was conducted in a randomized block design in a 4 x 3 x
Cleiton F. B. Brito +4 more
doaj +1 more source
Biodynamic preparations on static pile composting from prickly pear cactus and moringa crop wastes
Biodynamic agriculture, which considered biodynamic preparations (BP) and compost as essential to farms sustainability, surged as an alternative almost a century ago.
Rodas-Gaitán Heberto Antonio +4 more
doaj +1 more source

