Results 91 to 100 of about 143,401 (288)
A Study on the Sense of Place in the Café dan Restauant “Tanatap Wall Garden†Semarang
The design of public buildings in general plays an important role in influencing the sensation of a building, in addition to creating an interesting and unique visual impression, affecting the feelings of visitors, and having a positive or negative impact on the environment around the building. One of them is Tanatap Wall Garden which is located on Jl.
Rizki Dila Fitri +2 more
openaire +1 more source
Beyond Technocratic Optimism: A Systematic Review of Repair in the Circular Economy
ABSTRACT Repair is increasingly promoted as a key strategy within the circular economy, yet research on repair remains fragmented. This article provides a systematic review of management and social science research on repair, combining a critical thematic review with bibliometric analysis. We map key features of the field and integrate research streams
Marcus Bergmann +2 more
wiley +1 more source
This study evaluated the effect of CO2 laser irradiation and topical fluoride therapy in the control of caries progression on primary teeth enamel.
R. A. Valério +5 more
doaj +1 more source
ABSTRACT Online fan communities are important peripheral arenas for sports consumption. However, the psychological and social mechanisms that sustain engagement across these digital spaces are not sufficiently understood. This study thus investigates how Orientation Toward Sporting Events (OSE) drives fan page engagement and, subsequently, satisfaction.
Hamid Shaker +3 more
wiley +1 more source
Roma Café, 1960 and 1982 [PDF]
Circa1960, and 1982 Menus from the Roma Café, 769 Congress Street. the Roma opened in 1936 (following a year at another location on Congress Street). The restaurant was owned and operated by Dominic Marino who immigrated to Portland from Peschici, Italy.
Roma Café
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Catalytic Oxidation of CO and VOC in Flue Gas of Coffee Roasting Machines
Platinum‐coated cordierite monoliths effectively oxidized CO and VOC in coffee roasting exhaust with higher Pt loadings lowering light‐off temperatures. Scaled up 90 g/ft3 catalyst in a 5 kg roaster achieved 96% CO and around 78% VOC conversion at 350°C, highlighting stable operation requires flue gas temperatures ≥350°C.
Till Hauswald +3 more
wiley +1 more source
Produção de café cereja descascado: equipamentos e custo de processamento. [PDF]
Equipamentos necessários à produção do café cereja descascado; Pré-Limpeza; Descascador de café "cereja madura"; Lavadores; Desmucilador; Secadores de café; Equipamentos necessários; Sistema de preparo, secagem e ...
SOARES, S. F. +4 more
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Aeropuerto del Café : Dimensión Regional [PDF]
El Aeropuerto del Café ubicado a mitad de distancia entre Pereira y Manizales, al estar en el centro demográfico de Colombia y ofrecer fletes más económicos en aviones de largo alcance, presenta ventajas competitivas como aeropuerto regional de ...
Duque Escobar, Gonzalo
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ABSTRACT This study analyses the commitment of marine tourism companies to Corporate Social Responsibility (CSR) and the factors that affect it (economics, pressures from interest groups, barriers, innovative capacity, relationships of the company with its environment and characteristics of the businesses).
Olga González‐Morales +2 more
wiley +1 more source
The Impact of Café Lighting on Customer Comfort Perception
The evolution of cafés as multifunctional spaces for dining, socializing, and working has significantly influenced the standards for lighting. This study investigates the light intensity and customer comfort at Threelogy Coffee and Zybrick Coffee and Cantina, two cafés characterized by markedly different designs and lighting conditions. Field surveys
openaire +1 more source

