Results 61 to 70 of about 33,299 (309)

Abelhas (Hymenoptera: Apoidea) visitantes das flores do feijão guandu no Recôncavo Baiano, Brasil Bees (Hymenoptera: Apoidea) on pigeonpea flowers in 'Recôncavo Baiano' region, Brazil

Ciência Rural, 2007
O feijão guandu Cajanus cajan L. é uma cultura comum, encontrada com freqüência em todo o Brasil, principalmente em pequenas propriedades rurais. Este trabalho teve por objetivo obter informações sobre a diversidade de abelhas visitantes das flores do ...
Ruberval Leone Azevedo, Carlos Alfredo Lopes de Carvalho, Luzimario Lima Pereira, Andreia Santos do Nascimento   +3 more
doaj   +1 more source

New Integrative Vectors Increase Agrobacterium rhizogenes Transformation and Help Characterise Roles for Soybean GmTML Gene Family Members

Plant, Cell &Environment, EarlyView.
ABSTRACT Hairy‐root transformation is widely used to generate transgenic plant roots for genetic functional characterisation studies. However, transformation efficiency can be limited, largely due to the use of binary vectors. Here, we report on the development of novel integrative vectors that significantly increase the transformation efficiency of ...
Huanan Su, Mengbai Zhang, Estelle B. Grundy, Brett J. Ferguson   +3 more
wiley   +1 more source

Yields and qualities of pigeonpea varieties grown under smallholder farmers’ conditions in Eastern and Southern Africa [PDF]

, 2007
Pigeonpea is one of the few crops with a high potential for resource-poor farmers due to its complementary resource use when intercropped with maize.
Adu-Gyamfi, J.J., Høgh-Jensen, H, Kamalongo, D., Myaka, F.A., Ngwira, A., Odgaard, R., Sakala, W.D., Vesterager, J.M.   +7 more
core  

Effects of Feeding Different Diets on Carcass Performance and Mutton Quality of Horro Sheep

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
Different feeding options affect Horro sheep meat quality. Horro sheep with a high‐quality diet can produce high‐quality meat. Dolichos lablab can be used as an alternative protein source for Horro sheep fattening. ABSTRACT The study evaluated the carcass performances and meat quality of yearling Horro rams with an initial body weight of 25.35 ± 2.34 ...
Birmaduma Gadisa Muleta, Tesfaye Tadesa Desalegn, Abuye Tulu Demise   +2 more
wiley   +1 more source

Utilisation de gousses de Piliostigma reticulatum (DC.) Hochst. et de feuilles de Cajanus cajan (L.) Mills p. en combinaison avec l'urée pour l'engraissement des moutons Djallonké type Mossi et du Sud au Burkina [PDF]

Tropicultura, 1996
Utilization of Philiostigma reticulatum (DC.) Hochst. Pods and Cajanus Cajan (L.) Millsp. Leaves in Combination of Urea for Fattening Mossi Type and South Djallonke Sheep in Burkina. The study evaluated the potential of Piliostigma reticulatum pods (PrP)
Zoundi, JS., Nianogo, AJ., Sawadogo, L.
doaj  

Seed protein electrophoresis in plant genetics: Commemorating the pioneering contributions of Prof. Chittaranjan Kole and team to the foundation of plant proteomics

The Plant Genome, Volume 18, Issue 3, September 2025.
Abstract Despite the rapid progress of proteomics in human and other model organisms, plant proteomics has advanced at a comparatively slower pace. This review aims to highlight the pioneering work on seed protein markers detected by employing gel electrophoresis primarily by a team of Indian scientists that paved the way for elucidation of ...
Sarita Pandey, Shalini Tiwari, Poulami Bhattacharjee, Abhishek Anand, Lekha T. Pazhamala, Jeshima K. Yasin, Roshan Kumar Yadav   +6 more
wiley   +1 more source

Seed Priming in Legume Crops: Mechanisms, Applications and Future Directions for Enhanced Germination, Growth and Abiotic Stress Tolerance in Sustainable Agriculture: A Review

Journal of Agronomy and Crop Science, Volume 211, Issue 5, September 2025.
ABSTRACT Legume crops, essential for global agriculture due to their high nutritional value and nitrogen‐fixing ability, often face significant yield reductions from environmental stresses like salinity, drought and extreme temperatures. Seed priming has emerged as a promising pre‐sowing strategy to improve seed vigour, stress tolerance and overall ...
Siyabonga Ntshalintshali, Sanele Goodenough Pecevierence Sibiya, Ntombifuthi Mabuza, Mbukeni Nkomo, Lungelo Given Buthelezi   +4 more
wiley   +1 more source

Cajanus cajan Millsp.

, 2007
Cytisus cajan Linnaeus, Species Plantarum 2: 739. 1753. "Habitat in India." RCN: 5440. Lectotype (Fawcett & Rendle, Fl. Jamaica 4: 71. 1920; Westphal, Pulses Ethiopia, Taxon. Agric. Signif.: 64, 68. 1974): Herb. Hermann 1: 14, No. 279 (BM-000594445). Current name: Cajanus cajan (L.) Millsp. (Fabaceae: Faboideae). Note: Fawcett & Rendle (
openaire   +2 more sources

An Australian chickpea pan‐genome provides insights into genome organization and offers opportunities for enhancing drought adaptation for crop improvement

Plant Biotechnology Journal, Volume 23, Issue 9, Page 3967-3983, September 2025.
Summary Chickpea (Cicer arietinum L.) is an important legume crop that has been subjected to intensive breeding, resulting in limited genetic diversity. Australia is the world's second largest producer and the leading exporter of chickpea; the genomic architecture of its cultivars remains largely unexplored.
Vanika Garg, Rutwik Barmukh, Yan Huang, Annapurna Chitikineni, Kristy Hobson, Bicheng Yang, Yong Jia, Shengnan Bi, Sukhjiwan Kaur, Muhammad Ahsan Asif, Matthew Hayden, Sally Norton, Darshan L. Sharma, Kadambot H. M. Siddique, Xin Liu, Chengdao Li, Rajeev K. Varshney   +16 more
wiley   +1 more source

Evaluación físico-química de carnes para hamburguesas bajas en grasas con inclusión de harina de quinchoncho (Cajanus cajan) como extensor.

Revista Científica, 2013
  El quinchoncho (Cajanus cajan) es un frijol cultivado en áreas tropicales y subtropicales el cual se utiliza como alimento por su valor nutricional.
Oscar García, Jorge Ruiz Ramírez, Iria Acevedo   +2 more
doaj