Results 161 to 170 of about 123,098 (352)

The Impact of Race‐Blind Admission Policies on Pathway Program Admissions: Saturday Academy at NYU Dentistry

Journal of Dental Education, EarlyView.
ABSTRACT Purpose/ Objectives The aim of this study was to evaluate the impact of race‐blind admissions policies on the recruitment and enrollment of a single, university‐based, pathway program. Methods Programmatic data were used to conduct a retrospective cohort study of applicants to the pathway program, Saturday Academy at New York University ...
Cheryline Pezzullo, Lucia Wang, Maria Cordero, Roberto Guerrero, Eugenia E. Mejia, Lorel E. Burns   +5 more
wiley   +1 more source

Empowering and conquering infirmity of visually impaired using AI‐technology equipped with object detection and real‐time voice feedback system in healthcare application

CAAI Transactions on Intelligence Technology, EarlyView., 2023
Abstract The Internet of Things is emerging as a crucial technology in aiding humans and making their lives easier. Among the human population, a large percentage of people suffer from disabilities resulting in challenges in everyday life particularly people with visual disabilities.
Hania Tarik, Shahzad Hassan, Rizwan Ali Naqvi, Saddaf Rubab, Usman Tariq, Monia Hamdi, Hela Elmannai, Ye Jin Kim, Jae‐Hyuk Cha   +8 more
wiley   +1 more source

Use of Hazelnut Shells Subjected to Instant Controlled Pressure Drop (DIC) Treatment in Cakes: Physicochemical, Nutritional, Textural Properties, and Pore Structure Using Thresholding Algorithms. [PDF]

J Food Sci
Alkış ÜİK, Şahin N, Cingöz A.
europepmc   +1 more source

Effects of Sodium Alginate on the Quality Attributes of Wet Instant Starch Noodle Cakes: From a Multi-Scale Perspective

Hua Zhang, Ling Zhang, Guohua Zhao, Shixiong Yang, 梁业兴 Liang Yexing, Xiaofeng Zeng, Feihu Gao   +6 more
openalex   +1 more source

Biosurfactant Production From Waste Frying Oil: Process Optimization and Physicochemical Characterization of Surface Properties

Journal of Surfactants and Detergents, EarlyView.
ABSTRACT This study focuses on the development of a cost‐effective bioprocess for biosurfactant production, encompassing process optimization and physicochemical characterization. Surface tension reduction and oil dispersion activity were evaluated, highlighting its strong potential for applications in food, pharmaceuticals, and bioremediation. In this
Nihed Tellili, Emna Moujehed, Slim Cherif, Inès Mnif   +3 more
wiley   +1 more source

Effects of fresh olive cake inclusion in ensiledtotal mixed rations on in vitro rumen fermentation kinetics and methane production

Mustafa Er, Kanber Kara, Eren Kuter, Bahattin Koçer, Sena Yılmaz Öztaş   +4 more
openalex   +1 more source

Waste Beneficiated Kaolin Filter Cake: A Sustainable Adsorbent for Efficient Fluoride Removal from Contaminated Water [PDF]

Melkamu Bekele Muluneh, Alemu Gizaw Wakene, Tadele N Gemeda, Lemma Teshome Tufa, Aschalew Tadesse, Zhuochao Tu, Noureddine Touach, Hyojin Kang, Jaebeom Lee, Dinsefa Mensur Andoshe   +9 more
openalex   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Life-Saving Cryoextraction for Acute Severe Respiratory Failure Caused by Cheese-Filled Fish Cake Aspiration: A Case Report. [PDF]

Respirol Case Rep
Goda M, Takigawa Y, Sato K, Hara H, Osedo T, Sasano Y, Kitano T, Shiraha K, Matsuoka S, Nishimura J, Watanabe H, Kudo K, Fujiwara K.   +12 more
europepmc   +1 more source

Upcycling Carrot and Broccoli Industrial Residues for Sponge Cake Formulations: Effect of Replacement Level in Wheat and Gluten-Free Systems

Cristina Barrera, Claudia Bas-Bellver, Lucía Seguí   +2 more
openalex   +1 more source