Results 11 to 20 of about 719 (193)

Production of calla lily grown in an NFT system

open access: yesOrnamental Horticulture, 2017
The objective of this study was to evaluate the production of calla lily in an NFT system. The experiment was carried out in a greenhouse, using a 2 x 2 factorial scheme in a completely randomized design (CRD), with fifteen replications.
Paulo Roberto Correa Landgraf   +6 more
doaj   +4 more sources

Preservative solutions on quality and biochemical aspects of calla lily flowers [PDF]

open access: yesCiência e Agrotecnologia, 2018
The knowledge of physiological and biochemical aspects occurring at the postharvest phase of flowers is critical to guide efficient conservation techniques for maintaining quality and longevity.
Thais Silva Sales   +4 more
doaj   +5 more sources

Analysis of Calla Lily and Cucumber Production in Greenhouse [PDF]

open access: yesSSRN Electronic Journal, 2014
In the last few decades, vegetable production in greenhouses has been more and more presented within the national agriculture. On small agricultural holdings, in aforementioned form of protected production area, dominate the tomato, cucumber and pepper growing. However, in recent years, beside vegetable crops, flowers are more and more grown (seedlings
Nastic, Lana   +5 more
core   +5 more sources

First report of collar rot caused by Pseudomonas aeruginosa on calla lily (Zantedeschia elliottiana)

open access: yesPhytopathologia Mediterranea, 2017
Collar rot of calla lily cultivated in Himachal Pradesh, India, was recorded during 2011–2013, and the pathogen causing the disease was identified as Pseudomonas aeruginosa. The disease occurred on roots, rhizomes and stems of host plants, causing severe
Veerubommu SHANMUGAM   +5 more
doaj   +4 more sources

Precooling and cold storage effects on antioxidant system in calla lily postharvest

open access: yesCiência e Agrotecnologia, 2023
Low-temperature storage is one of the most effective techniques to maintain the quality and durability of cut flowers. Both quality maintenance and durability are dependent on plant metabolism factors such as antioxidant system.
Drucylla Guerra Mattos   +5 more
doaj   +3 more sources

DAILY PHOTOSYNTHETIC COURSE OF CALLA LILY PLANTS

open access: yesRevista de Agricultura Neotropical, 2022
The calla lily ornamental plant (Zantedeschia aethiopica) is grown and marketed in many countries. Studies on daily variation in photosynthesis are critical for understanding how a plant behaves in its growing environment.
Marlon Gomes Dias   +5 more
doaj   +2 more sources

Semihydroponic and ebb-and-flow systems for calla lily cultivation

open access: yesOrnamental Horticulture, 2022
The soilless cultivation of plants is an alternative for the production of flowers with high quality. Calla lily is normally produced on soil benches, but have shown some limitations as bacterial infections occur.
Karina Volpi Furtini Boldrin   +6 more
doaj   +4 more sources

Calla lily inflorescences postharvest: pulsing with different sucrose concentrations and storage conditions Conservação pós-colheita de inflorescências de copo-de-leite: pulsing com diferentes concentrações de sacarose e condições de armazenamento [PDF]

open access: yesCiência e Agrotecnologia, 2011
Calla lily is an appreciated specie used for flower arrangements. In spite of its commercial importance, there is little information on calla lily postharvest conservation.
Elka Fabiana Aparecida Almeida   +5 more
doaj   +2 more sources

Development and nutritional status of calla lily submitted to nutrient deficiency

open access: yesOrnamental Horticulture, 2022
Knowledge about the nutritional aspects of calla lily, an important species for the floriculture industry, is essential for quality on cultivation. As there are variations in the symptoms of nutritional deficiencies among species, it is necessary to ...
Elka Fabiana Aparecida Almeida   +4 more
doaj   +4 more sources

Micropropagation of calla lily (Zantedeschia rehmannii)

open access: yesFolia Horticulturae, 2016
The aim of this study was to develop methods for the in vitro propagation of Zantedeschia rehmannii. Zantedeschia rehmannii tuber fragments (1 cm2) containing eyes were soaked for 30 s in a solution containing 100 mg dm−3 L-ascorbic acid (AA) before ...
Kulpa Danuta
doaj   +2 more sources

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