Production of calla lily grown in an NFT system [PDF]
The objective of this study was to evaluate the production of calla lily in an NFT system. The experiment was carried out in a greenhouse, using a 2 x 2 factorial scheme in a completely randomized design (CRD), with fifteen replications.
Paulo Roberto Correa Landgraf +6 more
doaj +3 more sources
Analysis of Calla Lily and Cucumber Production in Greenhouse [PDF]
In the last few decades, vegetable production in greenhouses has been more and more presented within the national agriculture. On small agricultural holdings, in aforementioned form of protected production area, dominate the tomato, cucumber and pepper growing. However, in recent years, beside vegetable crops, flowers are more and more grown (seedlings
Nastic, Lana +5 more
core +7 more sources
First report of collar rot caused by Pseudomonas aeruginosa on calla lily (Zantedeschia elliottiana) [PDF]
Collar rot of calla lily cultivated in Himachal Pradesh, India, was recorded during 2011–2013, and the pathogen causing the disease was identified as Pseudomonas aeruginosa. The disease occurred on roots, rhizomes and stems of host plants, causing severe
Veerubommu SHANMUGAM +5 more
doaj +3 more sources
Precooling and cold storage effects on antioxidant system in calla lily postharvest
Low-temperature storage is one of the most effective techniques to maintain the quality and durability of cut flowers. Both quality maintenance and durability are dependent on plant metabolism factors such as antioxidant system.
Drucylla Guerra Mattos +5 more
doaj +3 more sources
Host Specificity and Differential Pathogenicity of Pectobacterium Strains from Dicot and Monocot Hosts [PDF]
Recent phylogenetic studies have transferred certain isolates from monocot plants previously included in the heterogeneous group of Pectobacteriumcarotovorum (Pc) to a species level termed Pectobacterium aroidearum.
Nirmal Khadka +7 more
doaj +2 more sources
Extending calla lily vase life using silver nitrate, silver nanoparticles, and chlorogenic acid: a novel strategy to sustain xylem conductivity and antioxidant defense [PDF]
The postharvest longevity of Zantedeschia aethiopica (cut calla lily) flowers is often limited by rapid microbial proliferation and water loss, leading to early wilting and reduced aesthetic quality. This research aimed to evaluate silver nitrate (AgNO₃),
Iman Mohamed El-Sayed +2 more
doaj +2 more sources
Calla lily inflorescences postharvest: pulsing with different sucrose concentrations and storage conditions Conservação pós-colheita de inflorescências de copo-de-leite: pulsing com diferentes concentrações de sacarose e condições de armazenamento [PDF]
Calla lily is an appreciated specie used for flower arrangements. In spite of its commercial importance, there is little information on calla lily postharvest conservation.
Elka Fabiana Aparecida Almeida +5 more
doaj +2 more sources
Development and nutritional status of calla lily submitted to nutrient deficiency
Knowledge about the nutritional aspects of calla lily, an important species for the floriculture industry, is essential for quality on cultivation. As there are variations in the symptoms of nutritional deficiencies among species, it is necessary to ...
Elka Fabiana Aparecida Almeida +4 more
doaj +4 more sources
Soft rot caused by Pectobacterium carotovorum poses a major threat to the cultivation of colored calla lily (Zantedeschia elliottiana). This study identified ZeERF113 through transcriptome analysis and weighted gene coexpression network analysis (WGCNA),
Zunzheng Wei, Defeng Chen
exaly +3 more sources
Micropropagation of calla lily (Zantedeschia rehmannii)
The aim of this study was to develop methods for the in vitro propagation of Zantedeschia rehmannii. Zantedeschia rehmannii tuber fragments (1 cm2) containing eyes were soaked for 30 s in a solution containing 100 mg dm−3 L-ascorbic acid (AA) before ...
Kulpa Danuta
doaj +2 more sources

