Results 171 to 180 of about 42,440 (232)

Structure mirroring function: What's the ‘matter’ with the funny current?

The Journal of Physiology, EarlyView.
Abstract figure legend The ‘funny’ (If) current of cardiac pacemaker cells has been first identified in the late 1970s as a major mechanism in the generation and control of cardiac pacemaking. Decades of studies have since described the properties of the funny current and of its molecular components, HCN channels, in the heart and brain, providing the ...
Andrea Saponaro, Dario DiFrancesco
wiley   +1 more source

Prediabetic cardiomyopathy is attenuated by hypothalamic PVN oxytocin neuron activation

The Journal of Physiology, EarlyView.
Abstract figure legend A long‐term high‐fat, high‐fructose diet induces prediabetes with insulin resistance, hyperinsulinaemia, elevated triglycerides and metabolic‐associated steatotic liver disease (MASLD) in male rats. Animals developed prediabetic cardiomyopathy characterized by diastolic dysfunction, interstitial fibrosis and tachycardia ...
Anna Nilsson, Joan Escobar, Kira Kuraoka, Ian Venter, Cielo A. Carnate, Matthew W. Kay, David Mendelowitz, Kathryn J. Schunke   +7 more
wiley   +1 more source

Semaglutide impacts skeletal muscle to a similar extent as caloric restriction in mice with diet‐induced obesity

The Journal of Physiology, EarlyView.
Abstract figure legend Four weeks of semaglutide treatment causes significant reductions in total body weight, fat mass, lean mass, and grip strength in mice with diet induced obesity. Mice treated with semaglutide lost a greater amount of total body weight and fat mass compared to mice fed fed a calorie matched diet.
S. Jeromson, B. Baranowski, M. Akcan, B. D. Waters, K. Eisner, A. Bellucci, S. Trang, A. Abolhassani, M. A. Tello‐Palencia, A. Schweitzer, B. Stefanska, C. J. Mitchell, David C. Wright   +12 more
wiley   +1 more source

Differential effects of sex and age on daily and infradian rhythms of mice

The Journal of Physiology, EarlyView.
Abstract figure legend Summary of age‐ and sex‐dependent differences in behavioural rhythmicity and environmental adaptation in mice. Middle‐aged mice of both sexes show weight loss and increased daytime activity compared with young adults. In males, circadian timing remains precise with a strong 10‐day infradian rhythm across ages.
Pishan Chang, Timna Hitrec, Charlotte Muir, Meida Sofyana, Vuong Hung Truong, Shannon Lacey, Lukasz Chrobok, Jihwan Myung, Hugh D. Piggins   +8 more
wiley   +1 more source

Development and Investigation of the Synergistic Properties of Latex (Hevea brasiliensis)/Poly (Vinyl Alcohol) as a Potential Dermal Dressing

Journal of Applied Polymer Science, Volume 143, Issue 10, March 10, 2026.
Development and physicochemical and biological characterization of Latex/PVA membranes at different ratios. ABSTRACT Research on dermal dressings has become increasingly important due to the need for affordable, effective, and accessible alternatives to costly and invasive conventional treatments, with materials such as Latex from Hevea brasiliensis ...
Jessica Asami, Bruna V. Quevedo, Arnaldo R. Santos Jr, Luciana P. Giorno, Elidiane C. Rangel, Daniel Komatsu, Eliana Aparecida de Rezende Duek   +6 more
wiley   +1 more source

Analysis of the Degradation of Thermochromic Sensors in Electrical Devices

Journal of Applied Polymer Science, Volume 143, Issue 9, March 5, 2026.
This study examines the degradation of microencapsulated leuco thermochromic pigments, both pure and embedded in epoxy, under thermal, cyclic, and QUV aging. UV radiation is the main factor causing irreversible loss of thermochromism due to microcapsule damage and solvent loss, while thermal exposure produces minor effects.
Marina Kauling de Almeida, Lara Vasconcellos Ponsoni, Lidia Kunz Lazzari, Eduardo Junca, Tiago Elias Allievi Frizon, Matheus Poletto, Ademir José Zattera, Matheus Vinicius Gregory Zimmermann   +7 more
wiley   +1 more source

Water‐Holding Capacity Regulation of Dietary Fibers in Soybean Residue: From Modification Strategies, to Function Improvement and Food Texture Optimization

Food Frontiers, Volume 7, Issue 2, March 2026.
Soybean residue exhibits poor water holding capacity (WHC) due to high insoluble dietary fiber (>95%). Modification strategies (physical, biological, and chemical) enhance WHC by altering fiber structure/function, enabling optimized food texture and functional food development in meat, bakery, dairy, and other food systems.
Zhengyang Cheng, Caili Zhang, Shuying Li, Yayuan Xu, Yaqiong Wan, Hansong Yu, Fengzhong Wang, Jianghua Cheng   +7 more
wiley   +1 more source

Marine n‐3 Polyunsaturated Fatty Acids Mitigate Obesity Traits Through PRDM16‐Driven Gene–Nutrient Interaction and Spatiotemporal Scale Browning Process

Food Frontiers, Volume 7, Issue 2, March 2026.
This large cohort study of 45,664 participants from the UK Biobank provides strong epidemiological evidence that fish oil use was associated with 12% and 7% lower risks of obesity and high body fat percentage, respectively. Mechanistically, marine n‐3 polyunsaturated fatty acids mitigate obesity traits through PRDM16‐driven gene–nutrient interactions ...
Xiaohui Liu, Haoyu Li, Youyou Zheng, Xiaoqian Chen, Xuzhi Wan, Pan Zhuang, Wei Jia, Jianxin Yao, Haoyin Liu, Hongbo Shi, Xunan Lin, Yu Zhang, Jingjing Jiao   +12 more
wiley   +1 more source

Aloe vera Gel for Edible Films and Coatings: Extraction, Functional Properties, and Applications in Food Preservation

Environmental Quality Management, Volume 35, Issue 3, Spring 2026.
ABSTRACT Aloe vera (AV) gel has emerged as a multifunctional ingredient for edible films and coatings amid global efforts to improve food security, reduce plastic waste, and limit postharvest losses. This review summarizes current knowledge on the extraction, composition, and application of Aloe vera gel in biopolymer‐based systems for food ...
Cesar Vinicius Toniciolli Rigueto, Marieli Rosseto, Ingridy Alessandretti, Karolynne Sousa Gomes, Mateus Torres Nazari, Fernanda Machado de Oliveira, Gabriela Dalmora, Nei Fronza, Aline Dettmer   +8 more
wiley   +1 more source

Interpreting whole‐body carbohydrate oxidation and ‘oxidation efficiency’ in carbohydrate supplement studies

Experimental Physiology, EarlyView.
Stefan Pettersson
wiley   +1 more source