Results 231 to 240 of about 164,939 (346)
Abstract Regulatory genetic toxicology focuses on DNA damage and subsequent gene mutations. However, genotoxic agents can also affect epigenetic marks, and incorporation of epigenetic data into the regulatory framework may thus enhance the accuracy of risk assessment.
Roger Godschalk+4 more
wiley +1 more source
Effect of Dead-Cell <i>Limosilactobacillus ingluviei</i> on Hematological Parameters and Jejunal Transcriptome Profile in Calves During the Weaning Period. [PDF]
Ban C+3 more
europepmc +1 more source
The Rôle of the Antiscorbutic Vitamin in the Nutrition of Calves
L.M. Thurston+2 more
openalex +1 more source
Alleviation of Cobalt Toxicity in Calves by Methionine Administration [PDF]
Kate M. Dunn, Ray E. Ely, C.F. Huffman
openalex +1 more source
BACE1 interfering RNA, metallothionein and ruthenium complexes ([Ru(bpy)2dppz]2+) were all loaded in prussian blue nanoparticles (PRM‐siRNA). PRM‐siRNA under near‐infrared light irradiation showed good photothermal effect and triggered instantaneous opening of blood‐brain barrier for enhanced drug delivery.
Xiaoyuan Ding+9 more
wiley +1 more source
Importance of continuous monitoring of bovine leukaemia virus infection on farms in bovine leukaemia virus-endemic areas of Japan. [PDF]
Tani C+4 more
europepmc +1 more source
Further Studies of the Rôle of Vitamin C in the Nutrition of Calves
L.M. Thurston+2 more
openalex +1 more source
Morphological and Textural Properties of Feta Cheese Made of Vegetable Protease
ABSTRACT There is a growing market demand for sustainable and ethical products, that initiated the use of vegetable proteases in food production, including cheese. Feta cheese, traditionally made from animal‐derived rennet, can benefit from the incorporation of vegetable proteases for several reasons, including ethical considerations, allergen ...
Sarthak Saxena+3 more
wiley +1 more source
Creep-grazing fall-born calves on winter annual forages. [PDF]
Pent GJ, Swecker WS, Tracy BF.
europepmc +1 more source