Results 61 to 70 of about 6,519 (223)
Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT Given increasing water scarcity, the need to reduce chemical inputs, and the growing demand for nutritionally valuable vegetable oils, identifying sustainable cropping systems for camelina production has become increasingly important. This study aimed to evaluate the combined effects of nitrogen application, irrigation regimes (irrigated and ...
Shahzad Jamaati Somarin +3 more
wiley +1 more source
Transgenic camelina oil is an effective source of eicosapentaenoic acid and docosahexaenoic acid in diets for farmed rainbow trout, in terms of growth, tissue fatty acid content, and fillet sensory properties [PDF]
, 2021 The oilseed Camelina sativa was genetically engineered to produce eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) at levels similar to fish oil (FO), which we tested as a lipid source in diets for rainbow trout.
Johnathan A. Napier +11 more
core +1 more source
GCB Bioenergy, Volume 18, Issue 6, June 2026.Camelina sativa, a low‐input oilseed for biofuel production, was evaluated under different sulfur fertilization strategies using recycled gypsum as a S‐source. Adding a moderate sulfur supply (40 kg ha−1) to regular nitrogen fertilization increased crop productivity and reduced environmental impacts, including emissions associated with iLUC, supporting
A. Rossi +8 more
wiley +1 more source
Structure and sequence evolution in the pennycress (Thlaspi arvense) pangenome
New Phytologist, Volume 250, Issue 5, Page 2723-2741, June 2026.Summary Eukaryotic genomes harbor many forms of variation, including nucleotide diversity and structural polymorphisms, which experience natural selection and contribute to genome evolution and biodiversity. Harnessing this variation for agriculture hinges on our ability to detect, quantify, catalog, and deploy genetic diversity. Here, we explore seven
Kevin A. Bird +25 more
wiley +1 more source
Taxonomic identity of Camelina armeniaca, a forgotten early name in Camelina (Brassicaceae)
Botanica, 2022 The long-forgotten and taxonomically problematic name Camelina armeniaca Desv. is one of the earliest speciesʼ names published in Camelina (Brassicaceae; Cruciferae). Because of that, the issue of its proper taxonomic application was important for the nomenclatural stability of taxa belonging to the C. sativa–C.
Sergei L. Mosyakin, Rostislav Y. Blume
openaire +2 more sources
Agronomy Journal, Volume 118, Issue 3, May/June 2026.Abstract Biofumigation with brassica cover crops (BCCs) is gaining momentum in the United States as an ecologically sound alternative to chemical pest suppression in agricultural systems. This review critically evaluates the impacts of Brassica species on soil health, weed suppression, disease mitigation, and control of plant‐parasitic nematodes (PPNs)
Karthik Karuppanan +4 more
wiley +1 more source
Agriculture, 2022 Double cropping winter camelina (Camelina sativa (L.) Crantz) with maize (Zea mays L.) and soybean (Glycine max L. (Merr.)) is a diversification strategy in northern regions. Winter camelina is reported to have low nutrient requirements, but its nitrogen
Stephen Gregg +4 more
doaj +1 more source
Camelina microcarpa diploid and Camelina sativa crosses Mar 12 2018
, 2018 Information on the seed use and crosses completed between between Camelina microcarpa (female, 2n = 12) and Camelina sativa (male, 2n = 40)
Sauder, Connie +11 more
core +1 more source
Winter pea‐canola intercropping: A strategy for enhanced productivity and land use efficiency
Agronomy Journal, Volume 118, Issue 3, May/June 2026.Abstract Winter intercropping offers a promising strategy to enhance land use efficiency and crop productivity in temperate agroecosystems. This 5‐year field study evaluated the performance of winter pea (Pisum sativum L.)–canola (Brassica napus L.) intercrops (peaola) under reduced nitrogen fertilization and variable plant population densities in ...
Eric R. Page +6 more
wiley +1 more source
FEASIBILITY STUDY FOR CAMELINA PRODUCTION (Camelina sativa (L.) Crantz) AND DEVELOPMENT OF CAMELINA BASED PRODUCTS [PDF]
, 2016 Završni rad pod naslovom „studija izvodljivosti za proizvodnju kameline (Camelina sativa (L.) Crantz) i razvijanje proizvoda na bazi kameline” prikazuje osnovne karakteristike navedene biljne vrste te neke od načina njezina iskorištavanja.
Gašparović, Đurđica
core