Results 221 to 230 of about 67,400 (246)

Camellias

Scientific American, 1885
openaire   +1 more source

Anti-Inflammatory and Antioxidative Effects of Camellia Oleifera Abel Components

Future Medicinal Chemistry, 2017
Longhuo Wu, Zhiping Liu
exaly  

Camellias and Rhododendrons

Kew Bulletin, 1964
J. R. Sealy, Beryl Leslie Urquhart
openaire   +1 more source

Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from Camellia brevistyla on Acetic Acid-Induced Colitis in Rats

Antioxidants, 2020
Yu-Tang Tung, Sheng-Yi Chen, Hsin-Tang Lin   +2 more
exaly  

CAMELLIA

2008
openaire   +1 more source

Camellia oleifera shell as an alternative feedstock for furfural production using a high surface acidity solid acid catalyst

Bioresource Technology, 2018
Luxin Zhang, Yunfei He, Xiaochang C Wang   +2 more
exaly  

The Lady of the Camellias

The Australian Quarterly, 1961
A. K. Stout, Alexandre Dumas, Andrew Allan, William Shakespeare, Jean Giraudoux, Christopher Fry, Jan de Hartog   +6 more
openaire   +1 more source

Maillard reaction derived from oil‐tea camellia seed through roasting

Journal of the Science of Food and Agriculture, 2019
Fan Luo
exaly  

Camellia

2006
openaire   +1 more source

Calonectria camelliae sp.nov., the perfect state of Cylindrocladium camelliae

Transactions of the British Mycological Society, 1979
openaire   +1 more source