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Food Science &Nutrition, Volume 14, Issue 6, June 2026.In waxy maize production, foliar application of plant growth regulator iron chlorine e6 (ICE6) improves starch quality by altering its physicochemical properties and in vitro digestibility. Foliar application of ICE6 at 90 g ha−1 improve starch pasting properties, swelling power, starch morphology and granule size, and slowly digestible and resistant ...
Linxiao Liu +4 more
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Applied Food ResearchCamellia oleifera has attracted significant attention due to its seed oil. However, there is limited information available on the metabolites of Camellia oleifera seeds. In this study, we compared the seed metabolites of four Camellia oleifera cultivars (
Zuoyi Zhu +6 more
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MedComm – Biomaterials and Applications, Volume 5, Issue 2, June 2026.Biogenic silver nanoparticles exhibit antidiabetic potential by improving glycemic control, enhancing insulin sensitivity, and preserving pancreatic β‐cell function. They act through antioxidant and anti‐inflammatory mechanisms, modulating ROS, NF‐κB, and PI3K/Akt pathways, while providing multi‐organ protection, highlighting their promise as ...
Nourhane A. Darwich +2 more
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Characterization of the complete chloroplast genome sequence of Camellia oleifera in Hainan, China
Mitochondrial DNA. Part B. Resources, 2017 Camellia oleifera, an evergreen small tree or shrub with high medicinal and ecological values, is mainly distributed in subtropical montane regions of China.
Wan Zhang +4 more
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Journal of Food Science, Volume 91, Issue 6, June 2026.ABSTRACT Structured lipids (SLs) have attracted growing industrial interest due to their associated health benefits. Lipases, as highly selective and versatile biocatalysts, are central to the sustainable synthesis of SLs attributed to their ability to operate under mild reaction conditions. However, the limited operational stability of lipases remains
Evelyn Ling Lee +4 more
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A critical review of the bioactive ingredients and biological functions of camellia oleifera oil
Current Research in Food ScienceCamellia oleifera oil is a pure and natural high-grade oil prevalent in South China. Camellia oleifera oil is known for its richness in unsaturated fatty acids and high nutritional value.
Peiju Qin +3 more
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Spruce Needles‐Derived N‐Doped Carbon as an Excellent Anode Material for Li‐Ion Batteries
ChemElectroChem, Volume 13, Issue 9, 5 May 2026.Spruce needles‐derived N‐doped carbon is superior to commercial graphite as an anode material in Li‐ion batteries. Graphite‐based anodes have long underpinned the commercial success of lithium‐ion batteries (LIBs), enabling stable and reliable electrochemical performance.
Ranjith Reddy Patthi +9 more
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Design of an intelligent Camellia oleifera fruit picking robot system with a dual-track transport
Smart Agricultural TechnologyCamellia oleifera is an economically important tree species with high utilization value. At present, Camellia oleifera fruit is faced with problems such as high labor intensity and shortage of human resources through manual picking.
Jipeng Chen +3 more
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Advanced Science, Volume 13, Issue 29, 22 May 2026.An integrated approach combining mass spectrometry imaging, transcriptomics, and phylogenetic analysis facilitated the efficient identification of genes involved in gallotannin biosynthesis in Paeonia suffruticosa. As a result, a key UGT and several SCPL acyltransferases responsible for biosynthesizing pentagalloylglucose were successfully identified ...
Yushi Liu +4 more
wiley +1 more source
IEEE Journal of Selected Topics in Applied Earth Observations and Remote SensingAccurate detection and delineation of individual Camellia oleifera tree crowns are crucial for refined plantation management and fruit yield estimation.
Xiaoyong Liu +7 more
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