Results 41 to 50 of about 3,836 (200)

Molluscicidal activity of Camellia oleifera seed meal [PDF]

ScienceAsia, 2014
A mixture of molluscicidal saponin compounds was isolated from a methanolic extract of seed meal of Camellia oleifera and tested against Pomacea canaliculata. The most potent saponin fraction showed an LC50 value of 0.66 ppm. This was then used as a marker for quantitative analysis of active molluscicidal compounds in commercial oil- seed camellia ...
Supunsa Kijprayoon, Vasana Tolieng, Amorn Petsom, Chanya Chaicharoenpong   +3 more
openaire   +1 more source

Camellia Oleifera Harvester Based on Model Processing

Journal of Physics: Conference Series, 2021
Abstract Aiming at the problems of high leakage rate and high damage rate in mechanized picking of Camellia oleifera fruit, a branch shaking type picking machine was designed. According to the working principle of picking, the structure design of key components was completed, and the orthogonal test of three factors and three levels was ...
Di Kang, Youhua Fan, Zejun Chen, Fang Ma, Shaofeng Peng, null YongWang   +5 more
openaire   +1 more source

Identification of the Toxic Compounds in Camellia oleifera Honey and Pollen to Honey Bees (Apis mellifera)

Identifying the components of Camellia oleifera honey and pollen and conducting corresponding toxicological tests are essential to revealing the mechanism of Camellia oleifera toxicity to honey bees.
Xin Li (51274), Yu Zheng (2950), Qiang Huang (43791), Zhijiang Zeng (5101448), Yong Zhang (5893), Zhen Li (49109), Shiqing Zhong (13931257)   +6 more
core   +3 more sources

Characteristics of the soil microbial community in the forestland of Camellia oleifera

PeerJ, 2020
Characterizing soil microbial community is important for forest ecosystem management and microbial utilization. The microbial community in the soil beneath Camellia oleifera , an important woody edible oil tree in China, has not been reported before.
Zhang, Peng, Cui, Zhiyi, Guo, Mengqing, Xi, Ruchun   +3 more
openaire   +3 more sources

Chemical Constituents and Pharmacological Effects of <i>Camellia oleifera</i> Fruits: A Review. [PDF]

Molecules
Camellia oleifera, a member of the Theaceae family and belonging to the Camellia Linn species, is a plant utilized for edible oil production and medicinal value. Its fruit is abundant in various bioactive compounds, including triterpene saponins, flavonoids, lignans, fatty acids, sterols, polysaccharides, and numerous other chemical constituents. Among
Xu B, Du AN, Liu TZ, Wei PH, Zhu BR, Chen K, Shi L.   +6 more
europepmc   +3 more sources

Effect of Selenium Fortification on Growth Performance and Nutritional Compounds of Kale (Brassica oleracea L. Var. acephala DC.)

Foods
This study aims to investigate the effects of selenium (Se) fortification on growth performance and the Se content in kale using Se fertilizer, and it determines the influences of Se fortification on the metabolic profile of kale using quasi-targeted ...
Xiu-Ying Zeng, Han Liao, Le-Cheng Shen, Qi Zou, Ting-Ting Lv, Mei Wang, Xiao-Yin Wang   +6 more
doaj   +1 more source

Difference Analysis and Quality Evaluation of Camellia oleifera Seed Oil Produced in Guizhou by Different Preparation Methods

Shipin gongye ke-ji, 2022
In order to definite the effects of the extraction and cold pressing methods on the nutrition of Camellia oleifera oil. The fatty acid composition, micronutrient, nutrient elements of Camellia oleifera oil were analyzed, then the quality of oil was ...
Anxiang HUANG, Zhongwei WANG, Shoulu YANG, Wenlian BAI, Nengying WU, Yanxiong ZHANG, Anping HUANG, Zhaoyong DENG   +7 more
doaj   +1 more source

Adulteration Detection of Multi-Species Vegetable Oils in Camellia Oil Using SICRIT-HRMS and Machine Learning Methods

Foods
We aimed to establish a rapid and precise method for identifying and quantifying multi-species vegetable oil (corn oil, olive oil (OLO), soybean oil, and sunflower oil (SUO)) adulterations in camellia oil (CAO), using soft ionization by chemical reaction
Mei Wang, Ting Liu, Han Liao, Xian-Biao Liu, Qi Zou, Hao-Cheng Liu, Xiao-Yin Wang   +6 more
doaj   +1 more source

Genetic relationships and low diversity among the tea-oil Camellia species in Sect. Oleifera, a bulk woody oil crop in China

Frontiers in Plant Science, 2020
Tea-oil Camellia is one of the four woody oil crops in the world and has high ecological, economic and medicinal values. However, there are great differences in the classification and merging of tea-oil Camellia Sect.
Huasha Qi, Huasha Qi, Xiuxiu Sun, Xiuxiu Sun, Wuping Yan, Wuping Yan, Hang Ye, Jiali Chen, Jiali Chen, Jing Yu, Dai Jun, Chunmei Wang, Chunmei Wang, Tengfei Xia, Tengfei Xia, Xuan Chen, Xuan Chen, Dongliang Li, Dongliang Li, Daojun Zheng, Daojun Zheng   +20 more
doaj   +1 more source

New perspective for evaluating the main Camellia oleifera cultivars in China [PDF]

Scientific Reports, 2020
AbstractTo assess the adaptability of Camellia oleifera for introduction in new growth locations, this study evaluated 10 representative C. oleifera cultivars from the main areas in China where this oil-producing evergreen crop is grown. Cluster analysis, correlation analysis, and membership function analysis were used to evaluate various indices of ...
Deng, Quanen, Li, Jianan, Gao, Chao, Cheng, Junyong, Deng, Xianzhen, Jiang, Dezhi, Li, Liang, Yan, Ping   +7 more
openaire   +2 more sources