Results 41 to 50 of about 38,122 (208)

Molluscicidal activity of Camellia oleifera seed meal [PDF]

ScienceAsia, 2014
A mixture of molluscicidal saponin compounds was isolated from a methanolic extract of seed meal of Camellia oleifera and tested against Pomacea canaliculata. The most potent saponin fraction showed an LC50 value of 0.66 ppm. This was then used as a marker for quantitative analysis of active molluscicidal compounds in commercial oil- seed camellia ...
Supunsa Kijprayoon, Vasana Tolieng, Amorn Petsom, Chanya Chaicharoenpong   +3 more
openaire   +1 more source

New perspective for evaluating the main Camellia oleifera cultivars in China [PDF]

Scientific Reports, 2020
AbstractTo assess the adaptability of Camellia oleifera for introduction in new growth locations, this study evaluated 10 representative C. oleifera cultivars from the main areas in China where this oil-producing evergreen crop is grown. Cluster analysis, correlation analysis, and membership function analysis were used to evaluate various indices of ...
Deng, Quanen, Li, Jianan, Gao, Chao, Cheng, Junyong, Deng, Xianzhen, Jiang, Dezhi, Li, Liang, Yan, Ping   +7 more
openaire   +2 more sources

Morphology, Phylogeny, and Pathogenicity of Pestalotioid Species on Camellia oleifera in China [PDF]

Journal of Fungi, 2021
Tea-oil tree (Camellia oleifera) is an important edible oil woody plant with a planting area of over 3,800,000 hectares in southern China. Pestalotioid fungi are associated with a wide variety of plants worldwide along with endophytes, pathogens, and saprobes. In this study, symptomatic leaves of C.
Li, Lingling, Yang, Qin, Li, He
openaire   +3 more sources

Effect of Selenium Fortification on Growth Performance and Nutritional Compounds of Kale (Brassica oleracea L. Var. acephala DC.)

Foods
This study aims to investigate the effects of selenium (Se) fortification on growth performance and the Se content in kale using Se fertilizer, and it determines the influences of Se fortification on the metabolic profile of kale using quasi-targeted ...
Xiu-Ying Zeng, Han Liao, Le-Cheng Shen, Qi Zou, Ting-Ting Lv, Mei Wang, Xiao-Yin Wang   +6 more
doaj   +1 more source

Leaf transcriptome analysis of a subtropical evergreen broadleaf plant, wild oil-tea camellia (Camellia oleifera), revealing candidate genes for cold acclimation [PDF]

, 2017
Single nucleotide polymorphism (SNP) positions in genes of Camellia oleifera. Genotypes of samples from Jinggang (JG01-04) and Lu (LS01-04) mountains are shown.
Jiakuan Chen (227126), Jiaming Chen (1395313), Jiakuan Chen, Xiaoqiang Yang (2249659), Shihua Duan (3800068), Xiaomao Huang, Shihua Duan, Jun Rong (498396), Chuan Long, Jiaming Chen, Xiaomao Huang (3800065), Chuan Long (3800062), Jun Rong, Xiaoqiang Yang   +13 more
core   +1 more source

Whole-Genome Identification and Analysis of Multiple Gene Families Reveal Candidate Genes for Theasaponin Biosynthesis in Camellia oleifera

, 2022
Camellia oleifera is an economically important oilseed tree. Seed meals of C. oleifera have a long history of use as biocontrol agents in shrimp farming and as cleaning agents in peoples’ daily lives due to the presence of theasaponins, the triterpene ...
Yuan, Ping, Xiaofeng Tan, Jiang, Nan, Yiyang Gu, Junqin Zhou, Tan, Xiaofeng, Gu, Yiyang, Ping Yuan, Liying Yang, Nan Jiang, Wu, Zelong, Yang, Liying, Zelong Wu, Zhou, Junqin   +13 more
core   +1 more source

Adulteration Detection of Multi-Species Vegetable Oils in Camellia Oil Using SICRIT-HRMS and Machine Learning Methods

Foods
We aimed to establish a rapid and precise method for identifying and quantifying multi-species vegetable oil (corn oil, olive oil (OLO), soybean oil, and sunflower oil (SUO)) adulterations in camellia oil (CAO), using soft ionization by chemical reaction
Mei Wang, Ting Liu, Han Liao, Xian-Biao Liu, Qi Zou, Hao-Cheng Liu, Xiao-Yin Wang   +6 more
doaj   +1 more source

Adaptive Active Positioning of Camellia oleifera Fruit Picking Points: Classical Image Processing and YOLOv7 Fusion Algorithm

Applied Sciences, 2022
Camellia oleifera fruits are randomly distributed in an orchard, and the fruits are easily blocked or covered by leaves. In addition, the colors of leaves and fruits are alike, and flowers and fruits grow at the same time, presenting many ambiguities ...
Yunhe Zhou, Yunchao Tang, Xiangjun Zou, Mingliang Wu, Wei Tang, Fan Meng, Yunqi Zhang, Hanwen Kang   +7 more
doaj   +1 more source

Identification of the Toxic Compounds in Camellia oleifera Honey and Pollen to Honey Bees (Apis mellifera)

Identifying the components of Camellia oleifera honey and pollen and conducting corresponding toxicological tests are essential to revealing the mechanism of Camellia oleifera toxicity to honey bees.
Xin Li (51274), Yu Zheng (2950), Qiang Huang (43791), Zhijiang Zeng (5101448), Yong Zhang (5893), Zhen Li (49109), Shiqing Zhong (13931257)   +6 more
core   +3 more sources

Difference Analysis and Quality Evaluation of Camellia oleifera Seed Oil Produced in Guizhou by Different Preparation Methods

Shipin gongye ke-ji, 2022
In order to definite the effects of the extraction and cold pressing methods on the nutrition of Camellia oleifera oil. The fatty acid composition, micronutrient, nutrient elements of Camellia oleifera oil were analyzed, then the quality of oil was ...
Anxiang HUANG, Zhongwei WANG, Shoulu YANG, Wenlian BAI, Nengying WU, Yanxiong ZHANG, Anping HUANG, Zhaoyong DENG   +7 more
doaj   +1 more source