Results 21 to 30 of about 38,122 (208)
Taking Camellia oleifera seeds as raw materials, this study explored extraction and purification of glycoprotein separated from Camellia seeds as well as its antitumor activity, aiming to provide a theoretical basis for the economic development of ...
Feng Aiguo, Liu Gang
doaj +2 more sources
Camellia-oil trees are economically valuable, oil-rich species within the genus Camellia, family Theaceae. Among these species, C. oleifera, a member of Section Oleifera in the genus, is the most extensively cultivated in China.
Zhun Xiao +7 more
doaj +2 more sources
Systematic Identification and Functional Characterisation of Colletotrichum fructicola Effectors During Camellia oleifera Colonisation. [PDF]
Five novel effectors were identified in Colletotrichum fructicola required for full virulence. They suppress host immunity, modulate antioxidant enzymes and reprogramme metabolism in Camellia oleifera, providing targets for anthracnose control. ABSTRACT Camellia oleifera is an important woody oil crop in southern China, but its production is severely ...
Cao L +6 more
europepmc +2 more sources
Efficient Preparation of Biodiesel Using Sulfonated Camellia oleifera Shell Biochar as a Catalyst
This study prepared sulfonated Camellia oleifera shell biochar using Camellia oleifera shell agricultural waste as a carbon source, and evaluated its performance as a catalyst for preparing biodiesel.
Zhimin Yang +5 more
doaj +2 more sources
Genomic and genetic advances of oiltea-camellia (Camellia oleifera)
Oiltea-camellia (C. oleifera) is a widely cultivated woody oil crop in Southern China and Southeast Asia. The genome of oiltea-camellia was very complex and not well explored. Recently, genomes of three oiltea-camellia species were sequenced and assembled, multi-omic studies of oiltea-camellia were carried out and provided a better understanding of ...
Changrong Ye +13 more
openaire +3 more sources
Pollination Compatibility and Xenia in Camellia oleifera [PDF]
Camellia oleifera , a major woody oil plant, has a low oil yield because of self-incompatibility. For commercial oil production, compatible pollen and optimal cross-pollination combinations are required. To evaluate the effects of pollination compatibility and pollen source on oil yield and quality, four
Guanxing Hu +4 more
openaire +1 more source
Formation of Aroma Characteristics in Roasted <i>Camellia oleifera</i> Seeds. [PDF]
Camellia oleifera oil (CO) is an important edible oil with excellent nutritional value. Recently, there has been an increasing market demand for oils with distinct flavor profiles. However, the formation mechanisms of characteristic aromas in CO remain unclear.
Lan H +7 more
europepmc +4 more sources
Kaempferitrin: A Flavonoid Marker to Distinguish Camellia oleifera Honey
C. oleifera is an economically important oilseed crop and medical plant. However, as a characteristic honey resource, the standard protocol used to identify the composition of C. oleifera honey has not been established yet. Previously, distinctive flavonoid has been shown as an effective marker to trace the botanical origin of honey.
Zhen Li +6 more
openaire +2 more sources
Camellia oleifera: Tea-Oil Camellia
Tea-Oil Camellia is so-named because they are cultivated in their native homeland of China specifically for the seeds, from which is extracted commercial tea oil. This particular Camellia species looks much like Camellia sasanqua except the dark green, evergreen leaves are a bit larger, three to five inches long and two to three inches wide.
Edward Gilman, Dennis Watson
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Figure S1: Phylogenetic tree of XTH23 in cucumber (CsXTH23), pepper (CaXTH23), Arabidopsis (AtXTH23) and Camellia ...
Ke Ji (3935453) +8 more
core +1 more source

