Results 41 to 50 of about 22,904 (194)

Potential of Bee Pollen as a Nutraceutical And/Or Functional Ingredient for Metabolic Syndrome Management: In Vitro Antioxidant, Anti‐Inflammatory, and Digestive Enzyme Inhibitory Activities

Food Chemistry International, EarlyView.
Bee pollen samples from China and Spain exhibited in vitro antioxidant, anti‐inflammatory, and digestive enzyme inhibitory activities due to their composition, suggesting their potential as a nutraceutical or functional ingredient to help counteract oxidative stress, chronic inflammation, and metabolic disorders.
Adriana Maite Fernández‐Fernández, Victoria Olt, Jessica Báez, Marcelo Miraballes, Melissa Romero, Cecilia Dauber, Ignacio Vieitez, Estela Santos, Adriana Gámbaro, Alejandra Medrano   +9 more
wiley   +1 more source

Estudo prospectivo, duplo cego e cruzado da Camellia sinensis (chá verde) nas dislipidemias Estudio prospectivo, doble ciego y cruzado de la Camellia sinensis (té verde) en las dislipidemias Prospective double-blind crossover study of Camellia sinensis (green tea) in dyslipidemias

Arquivos Brasileiros de Cardiologia, 2009
FUNDAMENTO: Estudos epidemiológicos estabeleceram uma associação entre dislipidemias e aterosclerose. A terapia nutricional é um ponto central da estratégia preventiva em indivíduos que apresentam fatores de risco para doença aterosclerótica.
Gesiani de Almeida Pierin Batista, Cláudio L. Pereira da Cunha, Mariléia Scartezini, Raul von der Heyde, Murílo G Bitencourt, Sandra Fabrício de Melo   +5 more
doaj   +1 more source

Beyond Gut Modulation: A Critical Review of the Therapeutic Potential, Safety, and Clinical Prospects of Natural Polysaccharides for IBD

Food Safety and Health, EarlyView.
In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso, A. M. Abd El‐Aty, Kwaku Amoah, Xianghong Ju   +3 more
wiley   +1 more source

sj-docx-2-npx-10.1177_1934578X221128410 - Supplemental material for Discriminative Chemical Profiles of Shan Tuyet Tea (Camellia sinensis var. Shan) and Sinensis Tea (Camellia sinensis var. sinensis) Collected in Ta Xua, Son La, Vietnam and Their Correlation With Antioxidant Activity [PDF]

, 2022
Supplemental material, sj-docx-2-npx-10.1177_1934578X221128410 for Discriminative Chemical Profiles of Shan Tuyet Tea (Camellia sinensis var. Shan) and Sinensis Tea (Camellia sinensis var.
Hoang-Long Le (13882073), Phuong-Linh Nguyen (8193771), Kieu-Oanh Thi Nguyen (13882070), Huyen-Thao Le (13882076)   +3 more
core   +1 more source

Optimization of bioactive compounds extraction from Rosa canina L. pseudofruit through the action of two hydrolytic enzyme preparations

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKROUND The pseudo‐fruit of Rosa canina L. is a rich source of bioactive compounds with antioxidant, anti‐inflammatory, anti‐cancer, anti‐diabetic, anti‐aging, and antimicrobial activities. The aim of the present study is the optimization of a green process based on the action of two hydrolytic enzyme preparations, namely Pectinex® Ultra ...
Zafeiria Lemoni, Styliani Kalantzi, Theopisti Lymperopoulou, Andromachi Tzani, Georgios Stavropoulos, Anastasia Detsi, Diomi Mamma   +6 more
wiley   +1 more source

Multiomics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of Camellia sinensis var. assamica

G3: Genes, Genomes, Genetics, 2022
Flavonoids are rich in tea plants (Camellia ...
Zhi-Wei Liu, Xing-Yun Shi, Shuang-Mei Duan, Bo Nian, Li-Jiao Chen, Guang-Hui Zhang, Cai-You Lv, Yan Ma, Ming Zhao   +8 more
doaj   +1 more source

The complete chloroplast genome sequence of economical standard tea plant, Camellia sinensis L. cultivar Sangmok, in Korea

Mitochondrial DNA. Part B. Resources, 2020
The complete chloroplast genome sequence of Camellia sinensis L. cultivar Sangmok was determined using high-throughput sequencing technology. We sequenced Sangmok chloroplast genome and performed comparative with 21 published other Camellia and species ...
Dong-Jun Lee, Chang-Kug Kim, Tae-Ho Lee, So-Jin Lee, Doo-Gyung Moon, Yong-Hee Kwon, Jeong-Yong Cho   +6 more
doaj   +1 more source

Comprehensive elucidation of volatile, phenolic, and organic acid profiles in Turkish mallow (Malva sylvestris L.) petal herbal tea: impact of diverse brewing conditions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Mallow (Malva sylvestris L.) petals are traditionally consumed as herbal tea across the Mediterranean for their soothing and anti‐inflammatory properties; however, scientific characterization of this consumption‐relevant matrix under realistic brewing conditions remains scarce.
Armin Amanpour, Ali Tekin, Ali Adnan Hayaloglu   +2 more
wiley   +1 more source

An overview of tea research in Tanzania - with special reference to the Southern Highlands. [PDF]

, 1992
The history of tea development in Tanzania from the early part of this century to the present is summarised. Average yields of made tea from well managed estates in the Mufindi district have increased from around 600 kg ha-1 in the late 1950s to 3000 ...
Carr, M. K. V., Ndamugoba, D. M., Myinga, G. R., Burgess, Paul J.   +3 more
core  

Camellia sinensis: : um levantamento fitoquímico [PDF]

Several pharmacological activities such as antiallergic, anticarcinogenic, antidiabetic, anti-inflammatory, neuroprotective, cardiovascular risk prevention, and obesity treatment, primarily attributed to the presence of catechins and caffeine, have been ...
Terra Quintanilha Viana, Yuri, Freitas Rodrigues, Virginia   +1 more
core   +2 more sources