Results 21 to 30 of about 42,914 (230)

Cold treatment breaks dormancy but jeopardizes flower quality in Camellia japonica L. [PDF]

open access: yes, 2015
Camellia japonica L. is an evergreen shrub whose cultivars are of great ornamental value. In autumn, after flower bud differentiation, dormancy is initiated.
Berruti, Andrea   +4 more
core   +3 more sources

Influence of preparation procedures on the phenolic content, antioxidant and antidiabetic activities of green and black teas [PDF]

open access: yes, 2019
The influence of common tea preparation procedures (temperature, infusion time, consumption time interval and tea bag/loose-leaf) and the type of water used, on the total phenolic content (TPC), the radical scavenging activity and the alpha-glucosidase ...
Almeida, Tânia Santos de   +6 more
core   +3 more sources

The complete chloroplast genome sequence of Camellia tachangensis F. C. Zhang (Theaceae)

open access: yesMitochondrial DNA. Part B. Resources, 2019
To understand genetic background and phylogenetic position of Camellia tachangensis, we determined its complete chloroplast genome sequence which is 157,026 bp in length with overall GC content of 36.7%. It has four sub regions: a large single-copy (LSC)
Wan-Jun Hao   +4 more
doaj   +1 more source

Camellia Sinensis Mouthwashes in Oral Care: a Systematic Review

open access: yesJournal of Dentistry, 2020
Herbal products are increasingly growing in the oral care market. Some of the related herbal compounds in this field have considerable clinical evidence for use in mouthwashes in their background.
Ali Tafazoli , Ehsan Tafazoli Moghadam
doaj   +1 more source

Determinação de As, Cd, Cr, Cu, Pb e Zn em chás pretos (Camellia sinensis L.) comercializados em supermercados de Campos dos Goytacazes/RJ

open access: yesVértices, 2023
A Camellia sinensis L. é um arbusto da família das Theaceae. A partir das suas folhas é produzido um chá que é a segunda bebida não alcoólica mais consumida no mundo.
Hellen Gonçalves Vieira   +6 more
doaj   +1 more source

Camellia sinensis

open access: yesRevista Científica da Faculdade de Medicina de Campos
The allure of nature’s pharmacy has captivated humanity for millennia, manifesting in a profound relationship between humans and the botanical world. "Phytomedicine: Phytochemistry and Ethnopharmacology of Medicinal Plants" delves into this intricate and ancient bond, exploring the scientific foundations and cultural traditions that have harnessed the ...
Gupta, Surya Prakash, Goel, Neha
openaire   +2 more sources

Study the effect of Camellia sinensis alcoholic extract against Gram negative bacteria isolated from eye infections ( conjunctivitis)

open access: yesمجلة بغداد للعلوم, 2010
The present study examined the effect of alcoholic extract of Camellia sinensis against Gram negative bacteria isolated from eyes infections (conjunctivitis), 25 specimens (39.68%) gave positive bacterial culture from a total of 63 samples. The bacteria
Sundus Adil Naji
doaj   +1 more source

A Review on the Biological Activity of Camellia Species

open access: yesMolecules, 2021
Medicinal plants have been used since antiquity to cure illnesses and injuries. In the last few decades, natural compounds extracted from plants have garnered the attention of scientists and the Camellia species are no exception.
Ana Margarida Teixeira, Clara Sousa
doaj   +1 more source

A comparison of the responses of mature and young clonal tea to drought. [PDF]

open access: yes, 2001
To assist commercial producers with optimising the use of irrigation water, the responses to drought of mature and young tea crops (22 and 5 years after field planting respectively) were compared using data from two adjacent long-term irrigation ...
Burgess, Paul J.   +3 more
core   +1 more source

Potential Hypoglycemic and Antilipidemic Activity of Polyphenols from Passiflora ligularis (Granadilla)

open access: yesMolecules, 2023
The consumption of fruits or by-products from plants of the Passifloraceae family has been associated with multiple health and nutritional benefits, due to their phenolic compound content.
Jaime Angel-Isaza   +3 more
doaj   +1 more source

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