Results 21 to 30 of about 215 (129)

Polissacarídeos extraídos da gabiroba (Campomanesia xanthocarpa Berg): propriedades químicas e perfil reológico Polysaccharide isolated from gabiroba (Campomanesia xanthocarpa Berg): chemical properties and rheology profile

open access: yesPolímeros, 2010
A Campomanesia xanthocarpa Berg (Myrtaceae) é uma frutífera nativa brasileira, com ampla distribuição natural na região Sul. Embora apresente frutificação abundante, produza frutos com características sensoriais e nutricionais atrativas, esses não são ...
Marli da S. Santos   +3 more
doaj   +1 more source

Application of essential oils and polyphenols as natural antimicrobial agents in postharvest treatments: Advances and challenges. [PDF]

open access: yesFood Sci Nutr, 2020
Advances and challenges must be overcome to promote application of essential oils and polyphenols as antimicrobial agents. Use of coating and encapsulation techniques as emerging methods that improve their effectiveness Abstract The use of natural antimicrobial agents is an attractive ecological alternative to the synthetic fungicides applied to ...
Aguilar-Veloz LM   +3 more
europepmc   +2 more sources

Repetitive genomic elements in Campomanesia xanthocarpa: prospection, characterization and cross amplification of molecular markers. [PDF]

open access: yes3 Biotech, 2019
Repetitive genomic elements were prospected in Campomanesia xanthocarpa, aiming to characterize these elements in a non-model plant species and to develop species-specific microsatellite markers. Approximately 4.12% of the partial genome of C. xanthocarpa is composed of repetitive elements, being retrotransposons the most widely represented. A total of
Petry VS   +5 more
europepmc   +4 more sources

Available technologies on improving the stability of polyphenols in food processing

open access: yesFood Frontiers, Volume 2, Issue 2, Page 109-139, June 2021., 2021
Abstract Polyphenols are the most important phytochemicals in our diets and have received great attention due to their broad benefits for human health by suppressing oxidative stress and playing a protective role in preventing different pathologies such as cardiovascular disease, cancer, diabetes, and obesity.
Hui Cao   +22 more
wiley   +1 more source

Antidiarrheal Activity ofCampomanesia xanthocarpaFruit [PDF]

open access: yesJournal of Medicinal Food, 2011
The growing list of drug-resistant microorganisms and the persistence of deaths due to diarrhea are compelling reasons to study plants in search of new therapeutic agents. The chemical constitution and popular use of the edible fruits of Campomanesia xanthocarpa O.
Souza-Moreira, Tatiana M.   +6 more
openaire   +3 more sources

Remarkable anti-trichomonas vaginalis activity of plants traditionally used by the Mbyá-Guarani indigenous group in Brazil. [PDF]

open access: yesBiomed Res Int, 2013
Trichomonas vaginalis, a flagellate protozoan, is the causative agent of trichomonosis, the most common nonviral sexually transmitted disease worldwide. Taking into account the increased prevalence of metronidazole‐resistant isolates, alternative drugs are essential for the successful treatment.
Brandelli CL   +3 more
europepmc   +2 more sources

Antioxidant and Antihyperlipidemic Effects of Campomanesia adamantium O. Berg Root. [PDF]

open access: yesOxid Med Cell Longev, 2016
Campomanesia adamantium O. Berg, popularly known as guavira, has been used in Brazilian traditional medicine for reduction of serum lipid. The present study was carried out to investigate the antioxidant and antihyperlipidemic effects of Campomanesia adamantium root aqueous extract (ExCA).
Espindola PP   +7 more
europepmc   +2 more sources

Composição química dos frutos de Campomanesia xanthocarpa Berg-Myrtaceae [PDF]

open access: yesCiência e Tecnologia de Alimentos, 2008
Fresh fruit samples of Campomanesia xanthocarpa (Myrtaceae) harvested at different maturity stages in Assis State Forest, Assis - SP were analyzed by traditional methods such as chromatographic techniques, mass spectrometry, and optical emission spectrometry in order to evaluate the nutritional composition, the volatile oil chemical profile, and the ...
Vallilo, Maria Isabel   +4 more
openaire   +3 more sources

Potencial Antioxidante do óleo essencial de Campomanesia xanthocarpa O. Berg

open access: yesResearch, Society and Development, 2020
O objetivo do presente trabalho consistiu na determinação do potencial antioxidante do óleo essencial das folhas de Campomanesia xanthocarpa. A técnica utilizada para a extração do óleo essencial foi a hidrodestilação utilizando o aparelho de Clevenger e a identificação da composição química do óleo essencial por cromatografia em fase gasosa acoplado ...
Rosângela Rumi Sugauara   +10 more
openaire   +3 more sources

Compostos bioativos da gabiroba (Campomanesia Xanthocarpa o. Berg.) E suas atividades biológicas e farmacológicas / Bioactive composites of gabiroba (Campomanesia Xanthocarpa o. Berg.) And their biological and pharmacolological activities [PDF]

open access: yesBrazilian Journal of Health Review, 2021
Objetivos: Compreender as atividades biológicas e/ou farmacológicas da Campomanesia xanthocarpa O. Berg., bem como identificar os compostos bioativos pertencentes a espécie já descritos na literatura. Métodos: Trata-se de um estudo de revisão narrativa da literatura, utilizando as perguntas de pesquisa: Quais os compostos bioativos que a espécie ...
Rezende, Rubens Barbosa   +1 more
openaire   +2 more sources

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