Results 1 to 10 of about 161 (134)
The Brazilian Native Fruits Araçá, Guabijú, and Guabiroba: A Brief and Integrative Review on Their Phenolic Composition and Analytical Methods [PDF]
FoodsBrazil has one of the greatest biodiversities in the world, with emphasis on the fruit family Myrtaceae, to which the native fruits guabijú (Myrcianthes pungens (O.Berg) D.Legrand), guabiroba (Campomanesia xanthocarpa (Mart.) O.Berg), and araçá (Psidium ...
Milène Teixeira Barcia +1 more
exaly +6 more sources
Optimization and sensorial evaluation of guabiroba jam with prebiotic [PDF]
Pesquisa Agropecuária Brasileira, 2020 : The objective of this work was to optimize formulations of guabiroba (Campomanesia xanthocarpa) jam by central composite design (CCD), to evaluate the addition of pectin (P), citric acid (CA), and fructo-oligosaccharides (FOS).
Eduardo Leonarski +3 more
doaj +5 more sources
Corn starch and gelatin-based films added with guabiroba pulp for application in food packaging [PDF]
Food Packaging and Shelf Life, 2019 The guabiroba pulp (GP) has natural antioxidant compounds, such as phenolic compounds and ascorbic acid. The aim of this work was to produce an active biodegradable film based on blends of gelatin (GEL) and corn starch (NCS) and activated with GP, for application as package for extra-virgin olive oil, as a sachet.
Ana Paula Bilck +2 more
exaly +4 more sources
Geochemistry and mineralogy of auriferous tailings deposits and their potential for reuse in Nova Lima Region, Brazil [PDF]
Scientific Reports, 2023 Since the mid-nineteenth century, gold ores, mainly hosted in sulfides, have been processed at metallurgical plants located in Nova Lima, Brazil. The generated wastes have been accumulated over the years in tailings dams or in piles.
Mariana Lemos +10 more
doaj +2 more sources
Advanced in Food Technology and Nutritional Sciences - Open Journal, 2022 Guabiroba (Campomanesia xanthocarpa O. Berg) is a native Brazilian fruit with an important nutritional value and a great economic potential for processing. This fruit is a source of fibers, carbohydrates, potassium, and bioactive compounds, such as polyphenols, carotenoids, and Vitamin C.
Amanda A. Prestes +5 more
exaly +2 more sources
Food Chemistry, 2018 Guabiroba fruit has been highlighted for its high phytochemical content, particularly of phenolic compounds. The stability, bioavailability, and bioactivity of these compounds can be enhanced by nanoencapsulation, to improve functionality. Poly(d,l-lactic-co-glycolic) acid (PLGA) nanoparticles containing phenolic extract of guabiroba (GPE) were ...
Laura E Hill +2 more
exaly +3 more sources
Caminhos De Geografia, 2021 Although rural roads allow the development of rural communities, they alter the natural hydrological response of the river basin. This study was carried out in the Guabiroba River Basin, Guarapuava-PR, Brazil, in order to verify how subsurface hydrological processes are influenced by rural road cuts. For that, field surveys were carried out to identify
Cristina da Cunha, Márcia +2 more
exaly +4 more sources
ProcessesThe freeze concentration of liquid foods generates a by-product that has few academic studies and no industrial application: the ice fraction of each concentration stage. Sugar-free carbonated beverages were produced from the addition of 20% residual ice fraction (stage 1—I120 and stage 2—I220) of the gravitational block freeze concentration process ...
Amanda Alves Prestes +2 more
exaly +2 more sources
Leaf and Root Extracts from Campomanesia adamantium (Myrtaceae) Promote Apoptotic Death of Leukemic Cells via Activation of Intracellular Calcium and Caspase-3 [PDF]
Frontiers in Pharmacology, 2017 Phytochemical studies are seeking new alternatives to prevent or treat cancer, including different types of leukemias. Campomanesia adamantium, commonly known as guavira or guabiroba, exhibits pharmacological properties including antioxidant ...
Jaqueline F. Campos +12 more
doaj +2 more sources
Revista Brasileira de Geomorfologia, 2011 Os detritos lenhosos desempenham função chave na ecologia e geomorfologia de canais, podendo afetar os processos do canal em um amplo alcance: desde a rugosidade hidráulica, retenção e grânulometria dos sedimentos de leito, até a criação de degraus e ...
Andrey Luis Binda +1 more
doaj +3 more sources