Results 11 to 20 of about 134,794 (285)
Fecal prevalence of Campylobacter spp. in house dogs in Lebanon: A pilot study [PDF]
Veterinary World, 2023 Background and Aim: Campylobacter spp. are Gram-negative bacilli that are widely recognized as a primary cause of bacterial gastroenteritis worldwide. Campylobacteriosis is the disease caused by this pathogen.
Ghassan Ghssein +4 more
doaj +1 more source
Frontiers in Cellular and Infection Microbiology, 2020 The present study investigated the genomic constitution and antimicrobial resistance (AMR) of 238 Campylobacter from pigs and wild boars in Italy between 2012 and 2019.
Francesca Marotta +8 more
doaj +1 more source
Letters in Applied Microbiology, 2005 This review describes characteristics of the family Campylobacteraceae and traits of Campylobacter jejuni. The review then focuses on the worldwide problem of C. jejuni antimicrobial resistance and mechanisms of pathogenesis and virulence. Unravelling these areas will help with the development of new therapeutic agents and ultimately decrease illness ...
W J, Snelling +3 more
openaire +2 more sources
Approaches to increase recovery of bacterial and fungal abortion agents in domestic ruminants
Onderstepoort Journal of Veterinary Research, 2023 Abortions in domestic ruminants cause significant economic losses to farmers. Determining the cause of an abortion is important for control efforts, but it can be challenging.
Annelize Jonker +2 more
doaj +1 more source
The Journal of Infection in Developing Countries, 2021 Campylobacter concisus has been described as the etiological agent of periodontal disease, inflammatory bowel diseases, and enterocolitis. It is also detected in healthy individuals. There are differences between strains in healthy individuals and affected ones by production of two exototoxins.
Biljana Miljković-Selimović +5 more
openaire +4 more sources
Sensors, 2014 Campylobacter has developed resistance to several antimicrobial agents over the years, including macrolides, quinolones and fluoroquinolones, becoming a significant public health hazard.
Elisabetta Di Giannatale +7 more
doaj +1 more source
SVU-International Journal of Veterinary Sciences, 2022 This study evaluated the mutual function of chickens in the transmission of Campylobacter jejuni and Campylobacter coli to patients in Aswan Governorate, Egypt.
safaa gamal eldeen abbas +3 more
doaj +1 more source
Frontiers in Microbiology, 2020 Raw milk is a frequent vehicle for transmission of thermophilic Campylobacter, leading to reported outbreaks. Milk is a challenging food matrix for pathogen detection, due to its high protein and lipid content.
Imke F. Wulsten +2 more
doaj +1 more source
Prevalence, molecular detection, and virulence gene profiles of Campylobacter species in humans and foods of animal origin [PDF]
Veterinary World, 2020 Background and Aim: Campylobacteriosis is one of the most well-characterized bacterial foodborne infections worldwide that arise chiefly due to the consumption of foods of animal origin such as poultry, milk, and their products.
Ashraf M. A. Barakat +5 more
doaj +1 more source
Development of real-time PCR and hybridization methods for detection and identification of thermophilic Campylobacter spp. in pig faecal samples [PDF]
, 2005 Aims: To develop a real-time (rt) PCR for species differentiation of thermophilic Campylobacter and to develop a method for assessing co-colonization of pigs by Campylobacter spp. Methods and results: The specificity of a developed 5’nuclease rt-PCR for
Al Rashid S.T. +10 more
core +1 more source