Results 21 to 30 of about 88,634 (268)

Host-pathogen interactions in Campylobacter infections: the host perspective [PDF]

open access: yes, 2008
Campylobacter is a major cause of acute bacterial diarrhea in humans worldwide. This study was aimed at summarizing the current understanding of host mechanisms involved in the defense against Campylobacter by evaluating data available from three sources:
Dep Infectieziekten Immunologie   +18 more
core   +2 more sources

Inaccuracy of routine susceptibility tests for detection of erythromycin resistance of Campylobacter jejuni and Campylobacter coli [PDF]

open access: yes, 2009
In The Netherlands, both an increase in and regional differences in erythromycin resistance of Campylobacter jejuni and Campylobacter coli have been reported.
Claas, E.C.J.   +19 more
core   +2 more sources

Prevalence and Virulence Genes Profile of Zoonotic Campylobacter species in Chickens and Human in Aswan Governorate

open access: yesSVU-International Journal of Veterinary Sciences, 2022
This study evaluated the mutual function of chickens in the transmission of Campylobacter jejuni and Campylobacter coli to patients in Aswan Governorate, Egypt.
safaa gamal eldeen abbas   +3 more
doaj   +1 more source

An epidemiological investigation of Campylobacter in pig and poultry farms in the Mekong delta of Vietnam. [PDF]

open access: yes, 2013
Campylobacter are zoonotic pathogens commonly associated with gastroenteritis. To assess the relevance of Campylobacter in Vietnam, an economically transitioning country in SE Asia, we conducted a survey of 343 pig and poultry farms in the Mekong delta ...
Duy, DT   +15 more
core   +1 more source

Chicken consumption and use of acid-suppressing medications as risk factors for Campylobacter enteritis, England. [PDF]

open access: yes, 2009
In a case-control study of Campylobacter spp. risk factors in England during 2005-2006, we identified recent consumption of commercially prepared chicken as an important risk factor.
Higgins, Craig D   +24 more
core   +1 more source

Implications of the use of irradiation in the processing of animal origin foods: Review

open access: yesJournal of Bioenergy and Food Science, 2018
Food irradiation has been used since the early twentieth century. It has become a safe method of animal food preservation, mainly by keeping their sensory and nutritional characteristics intact, reducing economic losses and increasing products durability.
Marta Maria Braga Baptista Soares XAVIER   +4 more
doaj   +1 more source

Risk factors for indigenous Campylobacter jejuni and Campylobacter coli infections in The Netherlands: a case-control study [PDF]

open access: yes, 2010
A case-control study comprising 1315 Campylobacter jejuni cases, 121 Campylobacter coli cases and 3409 frequency-matched controls was conducted in The Netherlands in 2002-2003. Risk factors for both C. jejuni and C.
Brandhof, W.E., van den   +9 more
core   +1 more source

MALDI-TOF MS contribution to the diagnosis of Campylobacter rectus multiple skull base and brain abscesses

open access: yesNew Microbes and New Infections, 2017
Campylobacter rectus is rarely associated with invasive infection. Both the isolation and the identification requirements of C. rectus are fastidious, probably contributing to an underestimation of its burden.
D. Martiny   +9 more
doaj   +1 more source

Investigation of molecular mechanisms underlying tetracycline resistance in thermophilic Campylobacter spp. suggests that previous reports of tet(A)-mediated resistance in these bacteria are premature

open access: yesGut Pathogens, 2019
The true prevalence of tet(A), which codes for a tetracycline efflux pump, in thermophilic Camplyobacter spp. requires clarification after reports emerged in Iran (2014) and Kenya (2016) of the novel detection of tet(A) in Campylobacter.
Caoimhe Lynch   +6 more
doaj   +1 more source

Campylobacter concisus

open access: yesThe Journal of Infection in Developing Countries, 2021
Campylobacter concisus has been described as the etiological agent of periodontal disease, inflammatory bowel diseases, and enterocolitis. It is also detected in healthy individuals. There are differences between strains in healthy individuals and affected ones by production of two exototoxins.
Biljana Miljković-Selimović   +5 more
openaire   +4 more sources

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