Results 81 to 90 of about 68,970 (243)
Machine learning‐assisted prediction of clinical responses to periodontal treatment
Abstract Background Periodontitis is among the most prevalent chronic inflammatory conditions globally, and is associated with bone resorption, tooth loss, and systemic complications. While its treatment is largely standardized, individual outcomes vary, with some patients experiencing further disease progression despite adherence. Methods We developed
Balazs Feher+5 more
wiley +1 more source
Campylobacter jejuni is among the most common causes of diarrheal disease worldwide and efforts to develop protective measures against the pathogen are ongoing.
Amritha Ramakrishnan+15 more
doaj +1 more source
Abstract Refeeding syndrome (RS) is a potentially life‐threatening acute metabolic deterioration, affecting malnourished individuals. Although it is a well described condition, the evidence in pediatric population is limited. Herein, we describe a case of a 7‐year‐old patient with rumination syndrome and developmental delay, complicated with RS during ...
Olga Nikolaidou+6 more
wiley +1 more source
Understanding how foods and enteral feedings influence the gut microbiome
Abstract The gut microbiome supports both gut and overall health. Diet is known to be one of the driving factors that influences the gut microbiome. The foods we eat, the dietary and nondietary components they contain, various food consumption patterns, and the ratio of nutrients consumed have been shown to impact gut microbiome composition and ...
Gail A. M. Cresci
wiley +1 more source
A Review: Correlation Between Fermented Food and Human Microbiome
ABSTRACT The symbiotic relationship between humans and microbes brings about a healthy lifestyle. The microbes reside all over the body. They have various key roles in maintaining metabolic activity by enhancing their catalytic role. Their beneficial perspective in human health is uplifting the immunological aspects. Microbes provide a fruitful diet in
Rahel Debbarma+4 more
wiley +1 more source
Altered Bacteria Abundance Is Associated With Outcomes in Head and Neck Squamous Cell Carcinoma
Abstract Objective To determine if microbiome differences exist in head and neck squamous cell carcinoma (HNSCC) based on high‐risk pathologic features, smoking, and outcomes using The Cancer Microbiome Atlas (TCMA). Study Design Database study. Setting Database review.
Delaney H. Sheehan+11 more
wiley +1 more source
Glycoproteomics and Its Role in Understanding Bacterial O‐Linked Glycosylation
ABSTRACT Protein glycosylation is now recognized as a ubiquitous process observed in all domains of life. Within bacterial species, carbohydrates can be attached to multiple residues with glycosylation of serine, threonine, or tyrosine residues via their hydroxyl side chains referred to as O‐linked glycosylation.
Kristian I. Karlic+2 more
wiley +1 more source
Erythromycin-resistant Campylobacter coli from slaughtered animals as a potential public health risk
Erythromycin-resistant Campylobacter were isolated from pig, cattle, and poultry carcasses slaughtered in Poland between 2008 and 2011. A total of 1335 strains were examined and among them 20 (1.5%) showed a high level of erythromycin resistance (≥ 32 mg/
K. Wieczorek, I. Kania, J. Osek
doaj +1 more source
ABSTRACT Background The etiology of benign prostatic hyperplasia (BPH) is not well understood, though recent literature suggests that the urinary tract microbiome may play a role. We aimed to examine the prostatic microbiome in BPH and its associations with patient characteristics. Methods Men undergoing Holmium Laser Enucleation of the Prostate (HoLEP)
Alec Sun+6 more
wiley +1 more source
Sensitive detection systems for infectious agents in xenotransplantation*
Abstract Xenotransplantation of pig cells, tissues, or organs may be associated with transmission of porcine microorganisms, first of all of viruses, to the transplant recipient, potentially inducing a disease (zoonosis). I would like to define detection systems as the complex of sample generation, sample preparation, sample origin, time of sampling ...
Joachim Denner
wiley +1 more source